Bottled salad dressing can be convenient but its expensive and often full of salt, sugar, and chemical additives. Making your own is simple and allows you to customize the seasonings to suit whatever meal...
Author: 3KillerBs
My mother-in-law gave me this recipe years ago and it is the one I make the most. Super easy. Halve the recipe to cover one bag of prepared slaw vegetables. Prep time does not include chill time.
Author: Aunt Willie
Sweet vinaigrette to pour over any salad. See note in recipe to make this vinaigrette and salad your very OWN!
Author: Hopkins82
My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. It can be a light meal if by adding some chopped and grilled chicken.
Author: herby
My mom gave me this recipe, noting that she heard it on a radio talk show. It tastes remarkably like the packaged kind and has been a favorite in our family for years.
Author: Wineaux
This is from Margaret Fultons revised 1968 cookbook (a Christmas present from the DD - my original is rather dog eared and stained) in which she states "This is the authentic recipe made for me by the...
Author: ImPat
Make and share this Caesar Salad Dressing recipe from Food.com.
Author: Kim D.
This vibrant dressing requires extra-virgin olive oil, freshly squeezed lemon juice, and fresh oregano. Toss it with baby greens for a cooling side dish salad. Or, use torn romaine lettuce and add tomato...
Author: Stacky5
Make and share this Thousand Island Dressing recipe from Food.com.
Author: Graybert
This dressing will have you licking your plates clean, it's that good and better than any bottled! this is best if made a few hours ahead to blend the flavors or make a day ahead --- for creamy French...
Author: Kittencalrecipezazz
This is my favorite dressing now! It was recommended to me by my boss, and it's so fresh and yummy and so easy to make! I hope you like it too! Note: The original recipe calls for 1 extra-large egg yolk,...
Author: Troop Angel
Make and share this The Best Vinaigrette in the World Ever, Ever recipe from Food.com.
Author: English_Rose
I use this on bagged broccoli slaw (2 lbs) and the ratio of slaw to dressing is perfect. I believe I got this from Martha Stewart's little food magazine a while back.
Author: Melissa and her Pan
A great salad dressing with a nice tangy flavor. The taste compliments lasagne, spaghetti, and other similar Italian dishes. Tonight I tried some leftover sauce on a salad of baby spinach and romaine with...
Author: SharleneW
Something I just threw together one night but ended up being the best salad I've ever made--corn, cheese, tomatoes and tortilla chips complimented by ranch dressing with a kick.
Author: GreenEyedLS
Make and share this Creamy French Dressing recipe from Food.com.
Author: Sharon123
This is VERY close to Pancho's "green" dressing they serve with guacamole salad. It's very good on tacos too.
Author: Stephie Biggs
Trying to keep things simple I decided I could make my own dressing for coleslaw. This recipe contains celery seed which must have been what my grandmother used because that is what I remember when I eat...
Author: gsulleng
Full name: Morton's the Steakhouse Chopped Salad With Hearts of Palm, Artichoke Hearts, & Blue Cheese. Found this on another website courtesy of Morton's Steakhouse, and it sounds absolutely yummy! Posting...
Author: Cook4_6
I have searched the internet far and near and finally I found a Russian Dressing recipe that ACTUALLY WAS Russian dressing! Good Stuff!
Author: btcats
A delicious spicy slaw adapted from a recipe courtesy of Joe's Farm Grill in Gilbert, Arizona. this is a burger joint that grows most of the food they use and has awesome food! Adapted from Guy Fieri's...
Author: Sharon123
This is the salad dressing I was raised on. It's super simple to make, and delicious--especially for garlic lovers! I've never really measured the ingredients, so it's best to use the list below as a basic...
Author: Chunkeebeef
A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.
Author: BeachGirl
This is excellent over fresh fruit salad, any combination and lettuce salads as well..I have even marinated chicken breasts to grill during same meal..Wonderful taste!! I usually double or triple the original...
Author: grandma2969
Make and share this Creamy Garlic Dressing recipe from Food.com.
Author: Kittencalrecipezazz
Greek salads are usually only dressed with olive oil and maybe lemon juice or red-wine vinegar. But this dressing is made of 'Greek' ingredients so, it's my Greek Dressing.
Author: evelynathens
Northwoods Inn or Clearmans serves this dressing over crisp chopped iceberg lettuce. It is out of this world yummy.
Author: Aussie-In-California
Make and share this Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak recipe from Food.com.
Author: Dropbear
Came from Ina Garten from the FoodNetwork. She makes it with a grapefruit and avocado salad. I choose to make it with a regular salad and thought it was wonderful! Hope you feel the same!
Author: Chef Vane V
Make and share this Classic Mixed Green Salad With Balsamic Vinaigrette recipe from Food.com.
Author: Galley Wench
I absolutely love this dressing at Bob Evans.. a good friend is a prep cook for their and snuck me the recipe
Author: GingerlyJ
When we lived in Ontario and Nova Scotia, we'd go to East Side Mario's two to three times per month, mostly for the free salad and bread. I LOVE their dressing, and since we moved to Manitoba, I have been...
Author: Tyshero
Make and share this Best Raspberry Salad Dressing (Vinaigrette) recipe from Food.com.
Author: Sharon Anne
A sweet-tangy dressing that is good over fruit salad or a fruit and green salad combo. Store in refrigerator.
Author: ratherbeswimmin
I have never been satisfied with store bought or ranch dressing recipes. This one is thick, fresh tasting and doesn't have that "mayonnaise" flavor. Tastes very similar to that dressing from that famed...
Author: southern_gal12000
Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.
Author: Sharon123
I'm mostly posting this here so I don't lose it again but this is really, really good dressing. I think there's a bunch of Costa Vida resturants out west but I went to the one in Portland, ME and am now...
Author: HSingARMYmom
Easy to mix up and better tasting than the bottled stuff. This recipe was recently printed in our local newspaper.
Author: mailbelle
Make and share this Creamy Caesar Salad Dressing recipe from Food.com.
Author: Kim M.
The dressing is not that difficult to make.That's pretty much all there is to making the KFC coleslaw recipe. It is one of the easier ones to make, but still very delicious and handy to whip up to impress...
Author: Timothy H.
1905 is the year that the Columbia Restaurant was founded in the Ybor City section of Tampa, Florida. At this legendary restaurant, this wonderful salad is tossed at your table. Don't forget to have some...
Author: Alan in SW Florida
Make and share this Ritz-Carlton Roquefort Dressing recipe from Food.com.
Author: Millereg
A NEW item on the menu at Outback! It was so delicious I have attempted to duplicate this wonderful salad. The toasted pecans were an optional item on the menu and just makes the salad!! The flavor is...
Author: Seasoned Cook
This is simple to throw together, light and tangy. I often vary the ingredients, using honey or orange juice instead of sugar, adding wasabi powder -- whatever I'm in the mood for. The joy of cooking is...
Author: DangerBun
This is the salad dressing I grew up with that my mom created. As a child, I didn't realize there were any alternatives. To this day, my mom's salad dressing is still a favorite. Very simple to prepare....
Author: Bev I Am
Make and share this Parmesan-Peppercorn Ranch Dressing recipe from Food.com.
Author: Diana Adcock
I've never actually had this dressing at the restaurant, but my husband has and HE says it tastes very close. The only thing I think I would change is to put the chopped cilantro in AFTER you put this...
Author: cynthia912
Make and share this Carrabba's Italian Grill Parmesan Dressing recipe from Food.com.
Author: lazyme
Years ago in Florida, I came across an Italian restaurant with a delightful salad dressing. I've never been able to find a substitute so I tried to replicate the dressing. For best results, use homemade...
Author: thedailygourmet