This may not be strictly a vinaigrette since it contains no oil whatsoever. From "Your Inner Skinny: Four Steps to Thin Forever" by Joy Bauer. Only use about 2 tablespoons on your salad. This will keep...
Author: threeovens
Did you know sky watchers have observed meteor showers every August 11th, since A.D. 830? It is thought to originate in the constellation Perseus. Its peak arrives punctually every year so many consider...
Author: Sharon123
Make and share this Hot Cajun Potato Salad recipe from Food.com.
Author: Boo Chef in West Te
I can't wait to try this from the Sun-Sentinel, Feb. 28, 2008. The note above the recipe says that "This is a play on the original spinach salad; it can be served as a starter or offered alongside roasted...
Author: Oolala
Make and share this Citrus Cumin Vinaigrette recipe from Food.com.
Author: Gohogsgirl
I love mixing salad dressings. This is one of my favorite, easy dressing recipes. It goes great on a bowl of greens, or mixed with cucumbers and onions. I haven't tried it with the low fat dressings on...
Author: Always in the kitch
We are not usually big fans of iceberg lettuce, but when it's draped in this pink ginger-soy-sesame dressing, as you'll often find it in Japanese restaurants, we can't help but love it. Serve this over...
Author: TxGriffLover
I took all the healthy ingredients I could find and modified another recipe I had, this one is real healthy! I use Bragg's Apple Cider Vinegar
Author: Fresh Ingredient Ch
Make and share this Chef's Special Blue Cheese Dressing recipe from Food.com.
Author: SB61287
I received this recipe after having it at a 4th of July party. Hence the name for this different 7 layer salad. This is a great tasting and looking salad. When I make this salad for just us, I keep all...
Author: diner524
Serving suggestion: pour over mixed greens topped with corn, beans, tomatoes, avocados, red pepper, cheese and grilled chicken or shrimp.
Author: gailanng
Make and share this Honey Dijon Vinaigrette recipe from Food.com.
Author: Kelly
Fast and easy to make from ingredients you already have in the house. Many dinner guests ask me for this recipe. The fresh garlic really makes this. Add less or more to your taste. I use a garlic press...
Author: jackieblue
I love to use Vidalia Onions when available but other sweet onions will do. The dressing will keep several days in the fridge
Author: Bergy
A quick and easy mayonnaise that tastes so yummy! Can be used on top of salads or meat or mixed with the yolk to make devilled eggs it's endless!
Author: oriana
Make and share this Chicken Raisin Salad recipe from Food.com.
Author: Sydney Mike
Printed on the side carton of Westbrae Natural Organic Mellow White Miso. You can substitute agave, honey, etc. for the brown rice syrup if you prefer. Start with one tablespoon miso then add more, to...
Author: COOKGIRl
A healthy choice for your mixed greens...the directions are a bit weird because the amount of olive oil used is 1/2 cup PLUS 1 tablespoon. However, recipezaar's format did not recognize it when they were...
Author: Tristans Nana
Make and share this Blue Cheese Vinaigrette recipe from Food.com.
Author: Brookelynne26
The original recipe for this chicken salad has been modified to make it healthier. The ingredients are so flavorful that the changes didn't take away from the taste. This a very refreshing salad, and never...
Author: Carolyns Cupboard
Make and share this Asian Island Grilled Chicken Salad recipe from Food.com.
Author: ElizabethKnicely
Out of Homes and Gardens Diabetic Living booklet. I think it would be very refreshing. Times are an estimate. It was suggested it be served with soy and sesame chicken legs.
Author: ImPat
I wanted a change from good ol' ranch! I searched the site, and then the web looking for a pecan dressing, and kept coming up with vinegar based dressings. Normally I would have made one of them, however...
Author: Comestible Queen
Recipe from Whole Foods Market - Blueberries add a burst of sweet, acidic flavor and significant antioxidant nutrition. The olive oil and orange juice dressing is enlivened by lemon thyme leaves. Add grilled...
Author: SusieQusie
For ZWT#6, from the website Greek-recipes.com. Too bad I can't review any of the recipes I post for the tour, but it is on my to make list. :)
Author: Studentchef
Make and share this Dried Cranberry Vinaigrette recipe from Food.com.
Author: ratherbeswimmin
Creamy and exotic, a good dip for veggies as well. Toast the seeds before grinding, if you use whole spices.
Author: zeldaz51
Make and share this Balsamic & Lime Vinaigrette recipe from Food.com.
Author: Brookelynne26
Make and share this Poppy Seed Dressing for Fruit Salad recipe from Food.com.
Author: mccarroll
Make and share this Caras Strawberry Brie Spinich Salad recipe from Food.com.
Author: vanillanspice19
Make and share this Chicken-Lime Chopped Salad recipe from Food.com.
Author: WI Cheesehead
Make and share this Classic Honey Dijon Dressing recipe from Food.com.
Author: BecR2400
Make and share this Pampered Chef Vinaigrette recipe from Food.com.
Author: AHales
An Olive Oil and Vinegar based salad dressing perked up with some spices from the cupboard Parmesan Cheese, Mustard, Yogurt and water. This homemade salad dressing can be stored in the refrigerator for...
Author: Clever Cooking
Recipe using Good Seasons Italian Seasoning Mix from the side of the box! Placed here for safe keeping. States it is good on a salad or used as a marinade for chicken or fish.
Author: januarybride
Make and share this Honey Lime Dressing Ohana's - Walt Disney World recipe from Food.com.
Author: tbean1
This is definitely a favorite of mine. Unlike bottled dressings, it enhances the salad instead of overpowering it. A simple blend of oil, white wine vinegar, and ingredients most people have on hand, this...
Author: EdsGirlAngie
Make and share this Georgie's Potato Salad recipe from Food.com.
Author: Sharon123
This is a refreshing yet filling salad that easily works as a meal. I first made it more than 2 years ago, and then subsequently lost the recipe. Disappointment! Fast forward two years, and it mysteriously...
Author: jmelyn
This dressing is excellent over fresh greens and spinach. You can make it low fat by reducing the oil to 1 to 2 tablespoons. And it's easy to make!
Author: kelly123
Great way to use up tomatoes when they are overflowing. A very different salad dressing. I like to use it on sandwiches.
Author: breezermom
From the blog "Surfing the World Cuisine". The name derives from the Taurus mountain range that stretches from Antalaya to Adana, and in Turkey it is served typically with kebabs. I thought it was very...
Author: duonyte
Flavorful dressing pairs perfectly with cooked pasta and your choice of veggies, meats and cheeses. Recipe came from allrecipes.com
Author: littlethibault
This is how I like to make my ranch from a mix packet - lightened up, but still quite yummy. If you really want to pack a punch, put in 2T of blue cheese crumbles.
Author: januarybride
Make and share this Roasted Garlic Dressing recipe from Food.com.
Author: Kimmie Kooks
Modified recipe from the Whole Life Nutrition Kitchen http://www.nourishingmeals.com. The original recipe called for 1-2 small avocados, 1-3 tbsp of fresh lemon juice and extra virgin olive oil, 1-2 tbsp...
Author: Veggiequeen
Make and share this North Woods Inn Red Cabbage Salad recipe from Food.com.
Author: shellhold
Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too.
Author: cooks4forty
Make and share this Blue Cheese Bacon Dressing recipe from Food.com.
Author: Marie
This is a recipe that was given to my family from a fellow church member. We use it on a bed of romaine (or green lettuce), broccoli slaw, and spinach. Add a sliced, grilled chicken breast and garlic toast,...
Author: kimberly.asbjornsen