A simplified baked tofu-bite recipe served on a bed of leafy romaine, spritzed with raspberry vinaigrette, and garnished with fresh sliced strawberries.
Author: pattyjean
This cucumber feta salad has plenty of Mediterranean flavors! With healthy vegetables and a sweet vinaigrette dressing, it's perfect for a quick and easy meal.
Author: Lorena Grater
A lovely green salad to enjoy next to just about anything, just use whatever is fresh and on hand.
Author: International Cuisine
Brussels sprouts are thinly shredded for a crisp tender texture, and they're tossed with walnuts, romano cheese and a bright lemon dressing. A delicious autumn salad recipe!
Author: Jaclyn
Black beans, lime and cumin make this dish a great summer lunch or meatless main meal.
Author: Lucy Brewer
Light spring chicken salad that is all about crisp vegetables and refreshing zesty vinaigrette. It's made with shredded cooked chicken, cucumbers, radishes, tomatoes, and fresh herbs.
Author: Katya
A cool side dish perfect for hot summer days, using sweet bell peppers instead of onions for those like me who don't care for onions!
Author: KatieSkell01
This vegan salad with roasted cauliflower, raisins, olives, and capers tastes great warm or cold. Use more raisins if you like your salad sweeter.
Author: vewohl
Honey Roasted Chickpea and Avocado Salad with tomatoes, feta, and creamy herb dressing. This vegetarian salad is nutritious, flavorful, and filling
Author: Jamie Vespa MS, RD
This Cranberry Walnut Chicken Salad is a delicious way to use up leftover cooked chicken. This nutritious salad is light and creamy, with great texture and mix of sweet and tart flavors. Gluten-free, dairy-free,...
Author: Carrie Forrest, MPH in Nutrition
This recipe for Greek Style Cucumber Salad is truly delicious! Perfectly fresh and crisp with bright and tangy flavors such as tarragon vinegar, crunchy cucumbers, feta cheese, and tender tomatoes, you're...
Author: Michaela Kenkel
This Chinese Chicken Salad with Chicken, crunchy vegetables, crispy fried noodles and Asian Sesame dressing is a summer staple.
Author: Subhasmita
For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.
Author: USA WEEKEND columnist Jean Carper
Hearty entree salad showcasing Oregon hazelnuts. Feel free to use any seasonal apple variety, I prefer Gala or Honeycrisp.
Author: OregonSarah
Yummy coconut and red grapes make this a perfect summer supper served with sweet Hawaiian rolls!
Author: kyevic
This festive dish will have you craving it every night of the week. It's colorful and delicious. It's perfect for those hot summer evenings when you don't really want to cook. This recipe is meant to be...
Author: Cassie
This classic beet salad from Russia is made with grated cooked beets, sour cream, walnuts, cheese, and prunes.
Author: Natalie Titanov
This shrimp, asparagus and avocado salad is utterly delicious and perfect for spring. It's a light, vibrant, creamy and healthy avocado salad. Recipe inspired by Foodie Crush's Citrus Shrimp and Avocado...
Author: Lisa Bryan
A classic salad with lots of vegetables. Try serving it at your next potluck or picnic.
Author: SCHULER
This no doubt is the easiest Caprese salad I have ever made, and it will make your guest smile! It screams delicious, plus you can make ahead of time which is something we all want more of. When making,...
Author: Cajun Girl
This refreshing garlic cucumber salad is an ideal side dish to balance a heavy main course thanks to its crisp texture and addictive spicy sauce. You'll love it with the original Chinese sauce or...
Author: Anna Rider
This very simple salad makes great use of heartier greens like endive and watercress and balances their bite with the sweetness of pomegranate.
Author: Mama_B
Author: Willow at Will Cook For Friends
Green Goddess dressing was created in California in the 1920s but it became all but obsolete. Every Spring, we bring it back but with this Little Gems Salad with Avocado Green Goddess Dressing Recipe....
Author: Aida Mollenkamp
this elegant butternut squash wild rice with walnuts and pomegranate seeds is the perfect vegetarian main or side dish for thanksgiving or rosh hashana.
Author: Ksenia Prints
Peaches and Cream Salad comes together in just a few minutes with only 4 ingredients! It's the perfect recipe for using up all of those delicious fresh peaches and can be served as a side dish or...
Author: Jessica & Nellie
The Ultimate Wedge Salad Recipe - Crisp, cool iceberg lettuce is loaded with bacon, tomatoes, and a tangy homemade blue cheese dressing.
Author: Sommer Collier
Fresh dill goes great with tomatoes and beets. Such a refreshing salad for a hot summer evening. Add other vegetables, if you like.
Author: COOKINGQUEEN75
A creamy potato salad made with baby potatoes, mayonnaise, sour cream, pesto and sun-dried tomatoes. Topped with crispy bacon and basil.
Author: VJ cooks
A picnic or family gathering is not the same unless someone brings the three bean salad! Super easy recipe to make in less than 30 minutes.
Author: jettskitchen,com
Pasta salad made with orzo pasta, chunks of chicken, fresh bell peppers and tomatoes with a tasty vinaigrette dressing.
Author: Kathy
A friend and I went to a very elite restaurant and ordered this off the menu. We loved it and asked for the recipe. It was a delicious surprise!!! Can't get enough.
Author: Cynthia



