I got this recipe from copykat.com from a reviewer that put in the "real" recipe. According to the reviewer, this is right off of the sauce card. Time is just a guess as I haven't made this.
Author: KaraRN
This is a great recipe and it can also be used as a base to create your own flavorful BBQ sauce from. Try it on Recipe #294417 :)
Author: 2Bleu
I was thinking this was from Veganomicon, but it's actually from The Real Food Daily Cookbook. It is so good my anti-vegan son said he LOVED it before he realized that it was vegan! It goes well over anything,...
Author: Mom2CuteBoys
Homemade tartare sauce always tastes better than bought. It keeps well in the fridge. I love it with any seafood. It's flavor increases if you refrigerate it for an hour or so before using.
Author: Bergy
I have not tried this recipe but I am going to very soon. It sounded so delicious that I had to share it. This recipe does not include marinating time.
Author: Gingerbear
Traditional Guamanian hot sauce (Really hot) A must have at parties on BBQ (kilaguen) chicken, ribs, fish and rice.
Author: Amy in Hawaii
This vegan ganache is made with dark chocolate and uses coconut milk instead of heavy cream for a taste that is unmatched and completely dairy-free.
Author: Ashley Adams
Make and share this Hot and Sweet Dipping Sauce recipe from Food.com.
Author: Juenessa
Make and share this Sweet Chili Dipping Sauce recipe from Food.com.
Author: Ambervim
Make and share this Red Sauce for Boiled Shrimp recipe from Food.com.
Author: OneEyeJack
I needed a cranberry sauce for the ham, and this was delicious and easy. Recipe courtesy of Food Network. Serving size is estimated.
Author: AmyZoe
Excellent SWEET dipping sauce for Chicken Nuggets. If you wish to 'spice' it up! -- add a dash or two of your FAV HOT SAUCE!
Author: iLuv2cook 2
Make and share this Butterscotch Sauce for cake and ice cream recipe from Food.com.
Author: Aroostook
Make and share this Basic Canned Spaghetti Sauce recipe from Food.com.
Author: crazycookinmama
Make and share this Leek and Mushroom Sauce (Low Fat) recipe from Food.com.
Author: Outta Here
a salsa made with cooked cactus and other fresh ingredients and mexican cheese. This can be used as a dip or over foods as a salsa. My mother fixed this when we we were growing up, I guess because we had...
Author: baskin7
I found this on the web someplace and I tried this one and it came out fine. makes a great sugar free jam, and is delicious as a sauce.Time is guess work... don't know for sure.And serving size of course,...
Author: Lou6566
Looking to make a lighter pesto, America's Test Kitchen Family Cookbook took out the nuts and added a surprise ingredient!
Author: Sharon123
The Herbfarm Restaurant is located in Woodinville, Washington. Each week, the award-winning restaurant chooses the best from farm, forest, and sea to create thematic 9-course dinners showcasing the Pacific...
Author: Julesong
This dip recipe is pretty common, but the name is pretty quirky, and I thought it was worth sharing. One of my professors in college used to make this for almost every gathering. Everyone loved it (well,...
Author: ThespiSis
Quick, fresh and so simple to make with a food processor. Its flavor is meant to be refreshing to offset other spicy hot dishes such as stews or grilled meat and it goes well with any bread. This is an...
Author: Inge 1505
This is my personal alfredo recipe that I've been tweaking for 20 years. It is the best alfredo I've ever tasted and it's restaurant quality all the way. You'll be surprised how easy it is to make something...
Author: Realtor by day
From Thanksgiving edition of Martha Stewart Living 2007. Had to post for safe keeping and am going to try this for Thanksgiving.
Author: Pixies Kitchen
Make a delicious brown sugar sauce for pound cake, ice cream, or other desserts. The brown sugar sauce is also flavored with vanilla.
Author: Diana Rattray
Make and share this Italian Sausage Rice Balls With Marinara Sauce #Ragu recipe from Food.com.
Author: Christine V.
This definitely isn't a mild salsa. However, the heat comes from a few small chiles, all of which are required for the flavor. The chile tepins in particular are very small, but they round out the flavor...
Author: Robyns Cookin
Make and share this Tomatillo-Cilantro Sauce recipe from Food.com.
Author: Studentchef
I was stretched for time so wanted something easy & fast for dinner this recipe was the result. Very tasty. I don't usually buy precooked hamburger but had this one on hand to try and for an emergency...
Author: Bergy
Make and share this Honey-Mustard Barbecue Sauce recipe from Food.com.
Author: ratherbeswimmin
Make and share this Artichoke and Tarragon Dip recipe from Food.com.
Author: spatchcock
Very quick and easy to make. All you need is the gnocchi (see my Gnocchi recipe), or any other pasta.
Author: tinaki99
This sauce can be used as a barbecue sauce for grilling chicken or fish or as a marinade. Easy, delicious, and much cheaper and fresher than a pre-made version.
Author: PainterCook
This is how I make my salsa for our family "Carne Asada." Americans call it "Pico de Gallo." Pico de Gallo in México, is actually a fruit salad (all fresh), drizzled with fresh lime juice and powdered...
Author: La Marz
This recipe comes from a Saveur special issue in 2005. I'm going to post a series of recipes from this publication for safekeeping. Chipotles are my favorite chile, so this one sounds good!
Author: KlynnPadilla
Still sharing my treasure trove of old recipes recently found again. As w/most of the others, the original source has been lost w/the passage of time. This sounds so good to me, is an amazing quick-fix...
Author: twissis
Say no to bottled hot sauce. Learn how to make this simple, tasty Caribbean-style hot pepper sauce using Scotch bonnet chile peppers.
Author: Cynthia Nelson
note; 1.The addition of ketchup in this slightly sweeter vinegar sauce distinguishes it from simpler Eastern North Carolina vinegar sauce. I like the added flavor and the pink color that the ketchup gives...
Author: Mitakola
Make and share this Marshmallow Ice Cream Topping recipe from Food.com.
Author: Kaarin
After numerous attempts to make a tasty, with a bit of heat and bite using Jalapeno peppers, I finally developed what I consider a great sauce. This sauce is great with a steak, chicken or pork chops....
Author: William Uncle Bill
A.1. Original Sauce Recipe Contest Entry. This zesty combination of ingredients make this hot potato mix a great side. Substitute this for potato salad at your next barbecue!
Author: sixxchick_10557692
This spread is excellent on smoked salmon and cream cheese-topped bagels, grilled lamb, and lentil or black bean soup, cassoulet, and cheese omelets.
Author: TishT
This is an Americanized version of a popular sauce, made from ingredients that most cooks have on hand. Use this sauce as a marinade for chicken wings, prawns, or your favorite meat. Thicken the sauce...
Author: LindaS
This recipe came about after 6 years of making my family suffer through a thin, watery, homemade Weight Watcher's spaghetti meat sauce; hence, the words "cheater" and "thick" in the recipe title. Maybe...
Author: GertieMcFlirty
From the Downriver Grill in Spokane WA. They use a waffle cut potato that catches the sauce -Divine! I have not made this recipe yet, but I've had my fair share at the Downriver!
Author: Zola the Gorgon
Veggie additions are added to an already prepared marinara sauce for a healthy thick rich delicious vegetarian bolognese sauce, the portobello mushroom takes the place of ground beef, all amounts may be...
Author: Kittencalrecipezazz
When I was first married a neighbor gave me this recipe for my first dinner party. I was afraid to tackle a "real" hollandaise sauce and this was perfect. I still use it today.
Author: Denise in da Kitchen
Make and share this Big Mac Sauce (The One and Only) recipe from Food.com.
Author: tbear2739