This Swiss Chard Recipe With Bacon is the perfect keto side dish that dresses up any meal in less than 20 minutes with only a few ingredients! If you're a fan of swiss chard, you're going to...
Author: URVASHI PITRE
This topping is also delicious on grilled meat or fish.
Author: Tasha DeSerio
Maybe I should call this not-so-dirty rice since I didn't use chicken livers. But even with ground beef, this Instant Pot Cajun Dirty Rice tastes great!
Author: URVASHI PITRE
This simple and quick Mashed Swede recipe is buttery, bright, and comforting! With just 3 ingredients this side dish is so easy to make, and perfect for family dinners or special occasions. Perfect for...
Author: Bethany Galloway
This corn pudding is definitely comfort food with a nice bite.
Author: Linda Thibodeaux
Do you love onions and want to try something new? Try this easy recipe which is a great side dish for any meal.-Penny Vanderhoff, Ellijay, Georgia
Author: Taste of Home
If you haven't tried Brown Sugar Spaghetti Squash, you must! It's my favorite squash recipe! It makes a great side dish with any meal! Fall squash can taste AMAZING!
Author: Debra
Green Beans with Radishes, suggested by Minnesota field editor Marlene Muchenhirn of Delano, is a side dish with a flavorful twist. "The fresh green beans are so pretty mixed with crisp radish slices,"...
Author: Taste of Home
This side is so easy to jazz up. If you like, add some strips of sweet yellow or red pepper, or tossed in some chopped cilantro for a tangy kick.-Kathryn White, Pinehurst, North Carolina
Author: Taste of Home
An old-fashioned classic, this one sure brings back the memories.
Author: Allrecipes Member
Cheese makes any dish better, in my opinion, and this gooey, comforting potato and parsnip casserole is no exception. Even those who turn up their noses at vegetables will dig into this dish. -Corinna...
Author: Taste of Home
This side dish is made in minutes, ideal for any barbecue or summer party. The large pearl couscous, also known as Israeli couscous or giant couscous, is actually made from small balls of pasta.
Author: The Hairy Bikers
I have some family members who rarely eat vegetables. I have tried so many different vegetable recipes over the holidays and have been largely unsuccessful. I took an old corn casserole recipe of mother's...
Author: Taste of Home
This recipe starts with a can of beans, then I dress them up for a special homemade taste.
Author: Taste of Home
I'm always looking for innovative ways to serve bitter gourd. I was just experimenting with my Indian spices one day and made this yummy dish. It is a great side for a number of South Indian rice dishes...
Author: LucksMe
Fried plantains are a traditional treat in many parts of the world. Try them once and you'll be hooked. Overly ripe plantains work best for this recipe.
Author: Donna
"Even mild red potatoes can be a 'standout' side dish when they're tossed with this mustard and spice coating, then baked," noes Shirley Glaab of Hattiesburg, Mississippi. "They perk up any meal."
Author: Taste of Home
Twice baked potatoes with melted mozzarella and rosemary throughout.
Author: Deseree
These colorful vegetables caramelize in the pan, releasing steam that makes everything tender and moist. A quick, Spanish-inspired sauce adds a final flourish of flavor.
Author: Susie Middleton
The mellow flavor of the wholesome grains in this nutritious casserole is enhanced by garlic, onion and thyme. "The hearty easy-to-prepare side dish goes great with meat, fish or poultry," notes Marion...
Author: Taste of Home
This impressive puff earns many "oohs" and "aahs" from brunch guests. It's relatively easy to make, so I don't mind serving it often. -Leslie Cunnian, Peterborough, Ontario
Author: Taste of Home
This recipe turns a super spring vegetable into a more special one. It's nice to treat myself to a 'fancy' side dish with very little work.-Violet Beard, Marshall, Illinois
Author: Taste of Home
My young kids will eat parsnips in this dish! Everyone who tastes it loves the rich, slightly smoky flavor. -Jim Rude, Janesville, Wisconsin
Author: Taste of Home
I remember my mother often making this soup for Saturday night supper. During the war years, she would cook a lot of stews and soups - she'd start with a big kettle of chicken stock, and it was amazing...
Author: Taste of Home
These are the real deal-creamy, buttery potatoes that get great texture from leaving the skins on. If you use a ricer or food mill to mash the potatoes there will be small bits of skin in the finished...
Author: Pamela Anderson
This slow cooker recipe for baked beans is perfect for feeding a large crowd. Great for potlucks, cookouts and other get-togethers. The beans are flavored perfectly with bacon, onion, BBQ sauce and spices...
Author: Crock-Pot Ladies
For a family-pleasing side dish, I rely on comforting recipe. My children started eating vegetables at an early age. This spinach recipe is one of their all-time favorites.-Rachel Greenawalt Keller, Roanoke,...
Author: Taste of Home
"This dish is so good and good for you that I have a special place in my flower garden for mint and parsley plants," notes Marion Cosgrove of Fergus Falls, Minnesota. "It's best after it's chilled overnight."...
Author: Taste of Home
Apricot preserves lend a sweet flavor to tender green beans, while cayenne pepper gives this side a slight kick. Lisa Ruehlow of Blaine, Minnesota shares the recipe.
Author: Taste of Home
"This is a quick side dish for a pork chop supper," notes Dixie Terry from Goreville, Illinois. "Our eight grandkids like its mild sweet-and-sour taste. However, the recipe has to be doubled or tripled...
Author: Taste of Home
Crispy, caramelised and coated in garlic butter, this is the ultimate way to cook your Brussels sprouts, Christmas or otherwise.
Author: Philippa Davis
This is an excellent side dish served with a turkey dinner. It can also be served with a roast beef dinner. It is a big hit with my family and so easy to make.
Author: AUDREY HARRIS
Try this side dish with a Mediterranean style marinated chicken.
Author: PJKRAVITZ
It's so easy -- and economical -- to make your own chickpeas!
Author: Kathryn Doherty
Here's a fun way to serve zucchini..provide a low-fat alternative to high-calorie nachos. Our Test Kitchen sprinkled zucchini slices with cheese, seasonings and bacon bits, then heated them in the microwave....
Author: Taste of Home
Brown rice flavored with ginger and sesame is stir-fried with red onion, red bell pepper, pineapple and a little bacon for a side dish with some Polynesian flair.
Author: Lynne Webb
This is an excellent side dish served with a turkey dinner. It can also be served with a roast beef dinner. It is a big hit with my family and so easy to make.
Author: AUDREY HARRIS
My family's favorite way to eat asparagus is when it has been grilled. It gets such a tasty smokey flavor.-Tracy Woolbright, Lakewood, Ohio
Author: Taste of Home
If you like buttermilk biscuits, you'll love this bread made with the same batter along with chunks of bacon and trails of melted cheese baked inside. It's a perfect bread to serve right out of the oven...
Author: Anne Symes
My daughter always asks me to make this dish at Thanksgiving and Christmas. The recipe came from my sister-in-law.-Marilyn King, Fredonia, Kansas
Author: Taste of Home
Madhur Jaffrey's pilau (or pullao) rice is a foolproof recipe. Plus it has a few healthy vegetables thrown in.
Author: Madhur Jaffrey
This sausage and herb stuffing recipe is so easy to make and a long-time family favourite! Perfectly moist and packed with flavor this simple homemade turkey stuffing is perfect for serving as a side dish...
Author: Kim Mills @ Homestead Acres
When I was growing up, my mother told me I would starve my family because I didn't like to cook. Thankfully, I enjoy it now! This flavorful side dish goes nicely with meat loaf.
Author: Taste of Home
Each portion contains: 630 kJ/150 kcal 5 g protein 5 g fat of which 2 g saturated 21 g carbohydrates 4 g fibre
Author: Philips
This recipe is an example of how the right combination of herbs can turn an ordinary dish into something extraordinary. Use any leftover butter on grilled fish, chicken and steak.-Katherine White, Clemmons,...
Author: Taste of Home
This quick and simple broccoli salad recipe is filled with fresh ingredients with a homemade dressing, and only takes 15 minutes to prepare.
Author: Everyday Family Cooking
This spicy deviled corn recipe is easy to make and is very versatile. Use it as a side dish, as a warm dip for your Halloween or fall party, as a spicy addition to your Thanksgiving table, or as a topping...
Author: Jenni Field