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Roasted Squash with Nib Vinaigrette

Author: John Scharffenberger

Extra Cheesy Crock Pot Mac and Cheese

A cheese lover's Mac and Cheese! Extra Cheesy Crock Pot Mac and Cheese from Gooseberry Patch's Slow Cooker Fall Favorites is perfect for your next family gathering or potluck with friends!

Author: Cris

Hoppin' John

Author: James Villas

Cranberry Sauce

Easy Cranberry Sauce

Baby Potato Salad

Author: Eric Ripert

Rice Pilaf with Cranberries and Pecans

This rice pilaf is made with a wild rice blend, apples, dried cranberries, pecans and fresh herbs. It's a colorful and hearty addition to any meal and is perfect for the holidays.

Author: Sara Welch

Bacon Spinach Balls

A Platter Talk Exclusive

Author: Dan from Platter Talk

Quick and Easy Pickled Daikon Radish

Sweet and tangy pickled daikon radish recipe with a crisp crunch! Quick and easy to make and requires no heat, just a refrigerator!

Author: Joyce | Pups with Chopsticks

Yellow Rice Pilaf

Author: Kris Wessel

Grilled Corn Salad

Grilled corn salad drizzled with creamy lime dressing. Fresh ears of corn are roasted on the grill to add a smoky flavor and mixed with colorful vegetables.

Author: Jessica Gavin

Steamed cabbage

Simple, healthy and flavorful steamed cabbage recipe. It is mildly spiced and goes well as a side in a meal.

Author: Swasthi

Damper Recipe (Australian 3 Ingredient Bread)

This damper recipe is a celebrated Australian 3 Ingredient bread. It's effortless, can be made in an oven or over a coal fired camp. The outside is golden and crunchy with a filling inside.

Author: Janelle Hama

Fabio's Tomato Aspic

Author: Faith Willinger

Yellow Split Peas with Coconut Chips

Author: Chitrita Banerji