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Spiced Glazed Carrots with Sherry & Citrus

While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.

Author: Susan Spungen

Tapenade

Author: Keith McNally

Stir Fried Green Beans with Coconut

Everyone I cook for most often seems to love coconut; I've realized finally that it's a very easy way to keep them all happy. What I like about this particular dish is that the coconut adds flavor without...

Author: Suvir Saran

Spinach and Green Garlic Soufflé

Author: Deborah Madison

Grilled Sweet Potatoes with Lime Cilantro Vinaigrette

Throw sweet potatoes right on the grill for a great cookout side dish; then dress with a bright, herbaceous vinaigrette.

Zucchini Parmesan Latkes

Author: Joan Nathan

Haroset

Author: Joan Nathan

Roasted Cherry Tomato Caprese

The classic tomato and mozz summer salad gets a roasty cold-weather makeover.

Author: Adam Rapoport

Cilantro Yogurt Sauce

Author: Alison Roman

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Rajma Recipe (Punjabi Rajma Masala)

Punjabi Rajma Masala is a delicious curried dish of red kidney beans, spices, onions, tomatoes and herbs. Serve Rajma with Chawal (Rice) or with roti, paratha and naan. Make it in the stovetop pressure...

Author: Swasthi