This sweet and sour pickled fig recipe includes the warm flavors of ginger, cardamom, cinnamon, and other spices. Enjoy with cheese or meat.
Author: Leda Meredith
You will love these vegan cupcakes with vanilla frosting! They're super fluffy, moist, and unbelievably delicious. I've made them so many times and they're a real crowd-pleaser. No one will...
Author: Sina
These Potato Croquettes are loaded with bacon, and stuffed with two kinds of cheese. Crispy on the outside, soft on the inside and sure to please anyone and everyone.
Author: Joanna Cismaru
This tomato salsa is an example of a salsa fresca or salsa cruda: an uncooked sauce used as a condiment for tacos, beans, eggs, or other foods.
Author: Zarela Martinez
Easy chow mein noodle bird's nest cookies are made with semisweet chocolate chips, peanut butter, chow mein noodles, and peanuts.
Author: Stephanie Gallagher
This deep-fried eggplant recipe is coated with breadcrumbs and eggs and fried to perfection. Serve alone or with a delicious dip.
Author: Diana Rattray
Why go to the grocery store for plain Jane caramel corn when Clinton's tastier easy-to-make recipe can be ready in almost no time at all.
Author: Clinton Kelly
Put an Asian twist on a classic recipe with these chicken meatballs.
Author: By Molly Yeh
Bacon and bourbon elevate traditional caramel corn into a grownups-only gourmet treat.
Author: Cheri Liefeld
These spicy pretzels are the ultimate snack! Mini twist pretzels soaked in oil & coated in a homemade seasoning blend that bursts with flavor in every bite!
Author: Natalie
Quick and easy to make with simple ingredients, these oven baked potato chips are perfectly crunch and loaded with flavor.
Author: Yumna Jawad
Easy to make recipe for homemade tuna fish empanadas made with a filling of tuna fish, onions, bell peppers, olives, capers, paprika, and oregano.
Author: Layla Pujol
You're 15 minutes away from a quick-and-easy, sweet-and-salty snack mix.
Author: By Betty Crocker Kitchens
With this easy-to-follow recipe, learn how to make jerky at home by dehydrating seasoned ground beef for a flavorful and just chewy-enough product.
Author: Leda Meredith
Do-ahead appetizer for entertaining! These flaky, cheesy bites are easy to make and store well.
Author: Land O'Lakes
Making beef jerky in an oven is a great way to start making beef jerky. There is no need for purchasing extra equipment, you can start NOW with what you already have. So get started with this great chili...
Author: Will
Make your own pickles, no canning involved! Their mildly sweet flavor complements the savory dill and garlic. If you prefer a more classic dill pickle taste, then the honey can be left out.
Author: Katie Wells
Author: Jane Sarchet
Lots of Ninja Foodi Healthy recipes with chicken, beef, pork, vegetables using the air fryer air crisp and pressure cooker methods.
Author: The Typical Mom
This fresh and delicious Avocado Mango Salsa is sweet and savory with lots of lime and cilantro. Great as an appetizer with chips or serve this over fish or grilled chicken!
Author: Gina
Fried morels can be done in several ways, but I prefer this method. Be sure to cook them for at least 6 to 8 minutes, however, because undercooked morel mushrooms can give some people an upset stomach....
Author: Hank Shaw
Avoid the 3pm sugar crash with these healthy curried roast chickpeas that make a perfect snack. You can use the recipe as a base to make other snacks too
Author: Sophie Godwin - Cookery writer
Our easy classic S'mores are made with the traditional graham crackers, chocolate bars, and marshmallows, but they're baked in the oven.
Author: Diana Rattray
Soft, buttery and perfect. Our family's tried and true recipe!
Author: Erin Collins
Pastelitos de Carne are delicious flaky buttery puff pastry meat pies filled with a savory and hyper tasty Carne Molida (Puerto Rican Picadillo) and baked to golden perfection. Serve with a side of hot...
Author: Mexican Appetizers and More
Dried like jerky, then pounded into shreds, Northern Mexican beef machaca can then be rehydrated and used in all sorts of dishes, from scrambled eggs and stews to a filling for burritos. This easy method...
Author: Christian Reynoso
Irish wheaten bread is irresistibly easy to make, and with no yeast or a long rising, also very quick. This brown soda bread is perfect for tea time.
Author: Elaine Lemm
Deviled eggs are hard boiled eggs where the yolk is mixed with mayonnaise, mustard, vinegar, salt and pepper. The little sprinkle of paprika on top is the perfect finishing touch. Watch the video above...
Author: Lisa Bryan
Prepare your favorite lemon bars using Meyer lemons for incredible results. The sweeter and less tart flavor makes for a delicious dessert.
Author: Kristina Vanni
These soft Italian breadsticks are perfect with a bowl of soup or pasta! Pillow-y soft, easy to make, and even better than Olive Garden!
Author: Allie {Baking A Moment}
Your search for the BEST, moist and delicious Zucchini Bread recipe ends here! My Mom's tried and tested zucchini bread has the perfect blend of spices, tender crumb and amazing flavor. This easy recipe...
Author: Lauren Allen
Tart cranberry and zesty barbecue sauces quickly coat chicken wings for a finger-licking-good snack.
Author: By Betty Crocker Kitchens
This croque-monsieur is a new level of grilled cheese sandwich. Adding a little bit of bechamel sauce is what makes the French bistro classic so special.
Author: Danilo Alfaro
This recipe for blueberry banana cake is heavy on the fruit, with more bananas and blueberries in the batter than flour and sugar.
Author: Carroll Pellegrinelli
One of the famous Osaka street foods, Takoyaki (Octopus Balls) is a small dumpling with a piece of octopus in the middle. Crispy outside and gooey inside, Takoyaki is fun to make and delicious to eat.Cook...
Author: Yumiko
Japanese coffee jelly is a light and refreshing dessert or summertime treat that's made of black coffee and gelatin. Serve plain or with cream.
Author: Setsuko Yoshizuka
Spices, corn nuts and tortilla chips add flavor and heat to our Texas-inspired snack mix.
Author: By Betty Crocker Kitchens
The zest of lime meets a punch of chili, garlic, onion and cayenne in a corny crunchy cereal mix.
Author: Betty Crocker Kitchens
What is crack dip? The most delicious, irresistible appetizer ever! This warm ranch crack dip recipe with bacon and cream cheese takes just 10 minutes prep and can be made ahead.
Author: Maya | Wholesome Yum
This Stuffed Tomatoes recipe is easy to make, and is ready in an hour!
Author: Holly Nilsson
These Easter Rice Krispies Treats look like little nests, filled with robin's eggs. They're a great snack to serve after an Easter egg hunt.
Author: Stephanie Gallagher
Croquetas de Jamón (Ham Croquettes) are a Cuban household staple! They're crispy, bite-size logs of smooth ground ham coated in breadcrumbs then fried to perfection. The perfect breakfast or snack...
Author: Jamie Silva
7-ingredient baked sweet potato tater tots tossed in a cinnamon panko coating that gives them a crisp outer crust. If you like sweet potato fries, you will LOVE these tots!
Author: Minimalist Baker
No cannabis? No problem-skip it and you'll still have a killer spicy-sweet popcorn. But for those that want to partake, make sure you use only 1/2 teaspoon baked herb in this recipe (you'll have about...
Author: Raquel Pelzel
This Easy No Knead Cinnamon Raisin Artisan Bread is crusty on the outside, tender and fluffy on the inside and packed with sweet cinnamon flavour and juicy raisins. And it's so easy to make this bakery-style...
Author: Chrissie (thebusybaker.ca)
Delicious super crispy, super seed crackers with pumpkin seeds, sunflower seeds, sesame seeds, and flaxseed - these healthy low-carb keto crackers are great for snacking and platters
Author: Samira
Super creamy roasted jalapeño hummus with simple, wholesome ingredients. Creamy, savory, and subtly spiced.
Author: Minimalist Baker
Fresh homemade saltine crackers are simple and inexpensive to make with only 4-ingredients. And so much better than store-bought! Try this recipe!
Author: David & Debbie Spivey
This copycat version of Disney's famous Dole Whip recipe is the happiest treat on earth. Here's what the iconic recipe is-and how to make it yourself.
Delicious Salad made from Mortadella, enjoyed on bread slices
Author: Barbara