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Brazilian Shrimp Stew (Moqueca De Camaroes)

A delicious, easy to make bowl of soup that is Low Carb, Paleo, and Whole 30 compliant! I found this recipe on www.ibreatheimhungry.com". Its absolutely delicious!

Author: Lyncca Harvey

Frogmore Stew for 30 People

Come October in the South Carolina lowcountry, when the shrimp season overlaps high blue crab season, it's time to make Frogmore Stew! Named for Frogmore, South Carolina, a town of about ten thousand people...

Author: Porfavorcorona

Slow Cooker Southwest Beef Stew

This is from Progresso. I just used a regular can of plum tomatoes and put in some dried basil. Good with cheese sprinkled on top or also some sour cream.

Author: appliance queen

Crock Pot Pork Stew

Make and share this Crock Pot Pork Stew recipe from Food.com.

Author: MizzNezz

Coconut Curried Vegetable Stew

This hearty vegetarian stew comes together in under 30 minutes.

Author: Nava Atlas

Ratatouille

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Author: Cookie and Kate

Curried Tomato and Red Lentil Stew

This is one of the coziest dishes we have ever had-you're definitely gonna want to curl up with this one! Red lentils are simmered with a fragrant combination of onions, ginger, cilantro, and curry powder....

Author: beta3

Easy Oven Baked Beef Stew

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Author: TalPalCal

Caldillo (New Mexican Green Chile Stew)

Make and share this Caldillo (New Mexican Green Chile Stew) recipe from Food.com.

Author: Jellyqueen

Chamorro Estufao

This recipe is similar to the filipino adobo. It's a versatile recipe; you can use beef, pork, chicken, and venison.

Author: ChamoritaMomma

Irish Beef Stew

This is "Hands Down" the best I've ever made! The thyme is what sets it appart. The garlic will end up very mild. Use less if you like. (I have now edited the recipe to include corn starch to thicken the...

Author: Axe1678

Emeril Lagasse's Crawfish Etouffee

This is a great recipe based on one from Emeril Lagasse's book, Louisiana Real & Rustic. He says, "Believe it or not, this now-familiar crawfish dish was not known beyond Louisiana until the late 1940s...

Author: mersaydees

Chuckwagon Beef Stew

Hadn't made this stew in a while, but when I came across the recipe, I remembered that it was delicious and very easy to make.

Author: Maine-iac

Ranchero Beef Stew

Author: Debra Creed-Broeker

Kalops (Swedish Beef Stew)

Here is another childhood memory from growing up in a Swedish-American household. This should be served with boiled red potatoes, pickled beets, and lingonberries.

Author: IngridH

Carne Adovada (Red Chile and Pork Stew)

My aunt brought me a trunk load of dried red chiles and chile powder so I have been finding recipes to use them up. This was delicious a bit spicy so make sure you can take some heat before giving this...

Author: cookiedog

Easy Seafood Stew

This is a recipe that I got from Good Housekeeping. It's a healthy and tasty treat during the winter months.

Author: Spartiechic

Pisto Manchego (Spanish Vegetable Stew)

This is sort of a Spanish ratatouille, a vegetable stew that hails from La Mancha. Serve with with a fried egg on top and some crusty bread for a lovely and light meat-free meal!

Author: Luis Luna

Crawfish Stew

Make and share this Crawfish Stew recipe from Food.com.

Author: Mary in LA.

Italian Sausage and Beef Stew

My mom clipped this recipe from a magazine back in the 70's, and it has become a favorite. Perfect comfort food for a cool autumn or winter night, and tastes even better the next day!

Author: Robs415

Ground Beef and Cabbage Stew

Make and share this Ground Beef and Cabbage Stew recipe from Food.com.

Author: MizzNezz

Italian Cucuzza Stew

I grew up with this recipe. My grandmother would sometimes cook hers without the ground meat and would add a handful of fettucini to the pot.

Author: Ntune2food

Beef Braised With Red Wine and Mushrooms

Add a tsp or two of ground dried mushrooms with the broth and wine to give it more depth. dried meaty earthy mushrooms if possible. From Cooking Light: calories 307, fat 10.3 (sat 3.8) carb 19.9, serving...

Author: MarraMamba

Cajun Jambalaya

Make and share this Cajun Jambalaya recipe from Food.com.

Author: 2Bleu

Crock Pot Chuck Roast With Vegetables

Make and share this Crock Pot Chuck Roast With Vegetables recipe from Food.com.

Author: MizzNezz

Crock Pot Rabbit Stew

Variant on a few other rabbit / crock pot recipes I've tried. It makes a hearty one-pot meal for two people. I always like to leave the vegetables nice and chunky. You could try a little less liquid and...

Author: Peter J

Beef Stew With Tomatoes and Rice

From Low Fat One Dish Meals from Around the World, posted for ZWT III, France. "This dish comes from the western Meditteranean corner of France", according to the cookbook. Depending on how you look at...

Author: pattikay in L.A.

Beef tagine

Spicy, fragrant and sweet, the perfect beef tagine doesn't need special equipment, just time.

Author: Jamie Oliver

Beef Barley Stew

My husband loves a beef stew especially with home-made herb dumplings so when I included pearl barley in it for the first time he thought I had put rice in the stew but after tasting it he thought it was...

Author: SueVM

Greek Stewed Potatoes, Green Beans, and Zucchini

I got this from Nava Atlas' Vegetarian Kitchen web site. I only changed from crumbling the feta onto the stew after serving to putting the crumbled feta directly into the stew after cooking.

Author: Rob R.

Slow Cooker Sweet and Sour Chicken

This is a healthier and hearty version of this dish. It cooks all day for you and is great on those busy nights.

Author: Annacia

Crock Pot Pepper Steak & Onions

My version of Pepper Steak, compiled from several different recipes on the web and adjusted to taste and what I had in the fridge! This is a "runnier" version as opposed to a thicker sauce, it's great...

Author: Denise

Zucchini Stew Vegetarian

This chunky stew delightfully uses the abundant zucchini, peppers, tomatoes and green beans my garden produces. It is perfect for a summer dinner or a cool weather lunch. I serve it with buttered crusty...

Author: Deb Wolf

Simple Sauerbraten

This doesn't have the gingersnaps, and we eat it over buttered egg noodles. I can make it in as little as 25 minutes in the pressure cooker, or leave it in the crock pot all day. My family likes it best...

Author: less2saw

Black Eyed Peas With Ham Hocks

Fall and winter are coming and this is a dish that will warm you up on a cold day. If you simmer it long enough, it will take on a stew-like consistency. I serve it with a little chopped tomato and onion...

Author: Adam K.

Viking Stew

From Denmark ("Viking gryde") This stew was created by chef Dix in 1961, at restaurant "Viking Bøfhus" (Viking Steakhouse) in Århus, Denmark. The restaurant no longer exists, but the stew remains a classic...

Author: lars.randa

Emeril's Slow Cooker Beef Stew

Make and share this Emeril's Slow Cooker Beef Stew recipe from Food.com.

Author: K. Van Vleck

Lamb Casserole

Lamb Forequarter Casserole. This casserole is so yummy! The trick is to cook it slowly for at least two and a half hours. It can also be done in the slow cooker. The lamb just falls off the bone when it...

Author: ozzygirl

Crock Pot Sauerkraut

Make and share this Crock Pot Sauerkraut recipe from Food.com.

Author: conniecooks

Easy Hamburger Stew

Make and share this Easy Hamburger Stew recipe from Food.com.

Author: Chefiebig

Vegetable Hotpot

Vegetable Hotpot is one of those recipes that allows you to take nearly any vegetable in your fridge, mix it together with a few others, throw it in the oven, and come out with something divine in about...

Author: Sackville