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Citrus Chicken Pasta Salad

A light flavorful summer salad that is wonderful pool side. Cool and refreshing on a hot summer afternoon! Created this one for a ladies only pool party!

Author: lizataylor65

Watermelon and Feta With Lime and Serrano Chili Peppers

Believe it or not, watermelon and feta make a great pairing. Toss in some hot chili peppers and cilantro and you have a salad to delight everyone who tries it. Buy seedless watermelon for this-you won't...

Author: Art Smith

Cantaloupe Basil Agua Fresca

Author: Bon Appétit Test Kitchen

Healthier Than Kfc's Cole Slaw

This is a much healthier version than the KFC clone by Todd Wilbur, and still TASTES GREAT! I changed ingredients to make it more approachable on a low cal, low carb or diabetic diet. It's perfect for...

Author: PalatablePastime

Rosé Sangria with Pineapple and Guava

Author: Diane Rossen Worthington

White Bean Tapenade

Author: Mary Frances Heck

Summer Fruit Brulee

Here is how to make a brûlée and, more importantly, how to get as much of that lovely thin caramelised crust as possible. This has always been a bit tricky because domestic grills vary so much and, if...

Cherry Cookie Bars

Whether you're making them for a party or just to have around the house, these cherry cookie bars are guaranteed winners.

Seared Cod With Potato and Chorizo Foil Pack Dinner

Make this your night one camp-out dinner, when the fish is freshest.

Author: Chris Morocco

Thai Style Iced Tea

Author: Bon Appétit Test Kitchen

Strawberry Ginger Lemonade

Mix a base of ginger-lemon brew with muddled strawberries for a twist on pink lemonade

Author: Carla Lalli Music

Mojito

Simple, refreshing, minty. This easy rum cocktail with mint is a great way to use up over-eager garden mint.

Author: Chris Morocco

Summer Orange Shandy

Cara Cara oranges resemble grapefruits more so than oranges on the inside. It's pink and delicious and a little bit sweeter than a plain old orange and it makes a great summer drink!

Author: By Gabriella

Grilled Escarole

This is spectacularly easy, quite mouthwatering, and works as both a first course before an entrée or as a side dish. Escarole is part of the chicory family and has a pleasant bitterness to it. Note that...

Author: Jody Williams