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Christmas Morning Breakfast Casserole

Christmas Morning Breakfast Casserole is special enough for a holiday but so delicious and easy you might not want to wait.

Author: Idahoan

Banana Pecan Caramel Tart

Bananas, pecans, and caramel marry in this decadent dessert tart that's a twist on pecan pie.

Author: Reynolds Kitchens(R)

Steak Taco

Slices of grilled flank steak are served on tortillas with avocado, pickled onions, lettuce, and cabbage.

Author: Avocados from Mexico

7 and 7

This classic cocktail with 7UP and your favorite whiskey never goes out of style.

Author: 7UP

Chocolate Swirled Peppermint Fudge

Chunks of minty chocolate are sprinkled liberally throughout this easy white fudge.

Author: Eagle brand

Cool and Creamy Cucumber Spread Bites

The taste of light and refreshing cucumber sandwiches spread on tasty Snack Factory® Pretzel Crisps®.

Author: SunnyDaysNora

Carolina Barbecue Burgers

Lean grilled beef burgers are served on buns with a cider and mustard-based barbecue sauce and thinly sliced cabbage.

Author: Beef. It's What's for Dinner.

Eggs in Purgatory (Shakshuka)

Canned produce is just as nutritious as fresh and frozen, and in some cases even better! The canned tomatoes in this hearty dish contain more of the healthful antioxidant, lycopene, than fresh!

Author: Cans Get You Cooking®

Chicken Vegetable Stir Fry

If you're in the mood for an Asian-inspired dish but don't have much time, this is the recipe for you! You can feed a family of four in just 20 minutes, and everyone will love this combination of chicken...

Author: Uncle Ben's

Watermelon Goat Cheese Salad

A sweet and satisfying summer salad packed with seedless watermelon, crumbled goat cheese, and crunchy hazelnuts.

Author: Saputo

Fusilli with Grape Tomatoes and Sausage

Chunks of hot Italian sausage and corkscrew pasta are cooked with mixed greens and grape tomatoes in this quick and colorful dish.

Author: Dole

Meatballs in Chipotle Sauce

Perfectly seasoned meatballs are sautéed and then simmered in a scrumptious sauce made with tomato, chipotle & olive oil soup and water. These meatballs are so good you will definitely file this recipe...

Author: Campbell's Kitchen

Pumpkin Pie from Almond Breeze®

This traditional pumpkin pie with cinnamon, ginger, and cloves uses vanilla almondmilk for extra creaminess and flavor.

Author: Almond Breeze

Lemony Grilled Vegetable Kabobs

Take summer veggies to the height of flavor on the grill. Grilling brings out their natural sweetness, and lends an irresistible smokiness you can't get any other way. These veggie kabobs partner perfectly...

Author: Target Test Kitchen

Easy Skillet Chicken & Riced Cauliflower

One-pan, no mess, and full of flavor. A delicious skillet dinner that's on your table in 30 minutes. We think that's a perfect weeknight meal.

Author: Green Giant

Southwestern Egg Rolls with Avocado Cilantro Sauce

Mix a blend of Southwestern-style ingredients to make a non-traditional egg roll that excites the palate from Chungah Rhee of Damn Delicious. The cilantro sauce takes the flavors to the next level.

Author: Reynolds Kitchens(R)

Artichoke and Ham Quiche with Cheesy Hashbrown Crust

You can prepare all ingredients in advance so assembly is easy the next day for a quick brunch.

Author: Idahoan

RAGÚ® Family Favorite Chili Mac

This quick and easy chili mac will be a family hit! Make it your own with your favorite chili toppings.

Author: RAGÚ®

Holiday Fudge Bites

Smooth, creamy chocolate fudge squares topped with colorful sprinkles will add a sparkle to your holiday treat platters.

Author: JELL-O

Contadina® Bow Ties In Sausage And Pepper Sauce

This one-skillet dinner with pasta, sausage, and colorful bell pepper strips is simmered in tomato sauce and ready to serve in half an hour.

Author: Contadina

Baked French Toast by Marzetti®

A warm and gooey way to start the day. Just layer a casserole dish with apples mixed with Marzetti® Old Fashioned Caramel Dip and pieces of French toast then bake.

Author: Marzetti

Memphis Style Chicken Mac 'n Cheese

A classic creamy mac 'n cheese dish from Julie Wampler of Table For Two that's amped up with flavor from incorporating Memphis-style chicken throughout!

Author: Reynolds Kitchens(R)

Individual Turkey Pot Pies

These personal-sized pies can be made any way you like to top your pot pie, puff pastry, pie crust or mashed potatoes, and make the most of your leftover turkey.

Author: College Inn® Broths and Stocks

Watergate Salad from DOLE®

This dessert salad with a pistachio pudding base contains crushed pineapple, miniature marshmallows, pecans, and whipped topping.

Author: Dole

Grilled Salmon Greek Pitas

Tuck grilled salmon, lettuce, and onion inside a pita, and pair with a yogurt dip for a refreshing summertime lunch.

Author: Reynolds Kitchens(R)

Sheet Pan Smoked Sausage, Apple, and Root Veggie Dinner

The smoked sausage flavor you love joins your favorite winter produce in this easy meal, in partnership with Hillshire Farm® Brand.

Author: Hillshire Farm(R) Brand

Maple Glazed Bacon and Chive Shortbread

Savoury-salty-sweet bacon shortbread squares with hints of chive and maple are delicious served alone as an appetizer or added to a cheese plate.

Author: Gay Lea Foods Co-operative(R)

Grilled Avocado Tacos

Grilled avocados on a warm corn tortilla topped with a fresh salsa made from grilled corn, black beans, jalapeño, cilantro and lime juice from Dan Seidman of The Chef Dan.

Author: Reynolds Kitchens(R)

Baked Jalapeno Chicken and Cheese Wontons

A healthier take on fried wontons, these spicy baked wontons are filled with chicken, jalapeno cream cheese, and Borden® Cheddar and Monterey Jack Cheese Shreds.

Author: Lela

English Muffin Breakfast Pizzas

Toasted English muffins make a perfect crust for mini breakfast pizzas.

Author: Pam Cooking Spray

Blueberry Almond Overnight French Toast

This eggy, sweet French Toast is a great make ahead dish. Prepare the night before, and pop in the oven the next day.

Author: Almond Breeze

Leek and Bacon Quiche with Maille® Dijon Originale Mustard

This elegant quiche is filled with leeks, Swiss cheese, and bacon--for a crowd-pleasing brunch main dish.

Author: Maille

Ultra Creamy Mashed Potatoes from Swanson®

The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side...

Author: Campbell's Kitchen

Chocolate Peanut Butter Banana Smoothies

A smoothie recipe made with chocolate pudding, ripe bananas and creamy peanut butter for an indulgent treat.

Author: Reddi-wip

Maryland OLD BAY® Crab Cake Dip

One taste of Maryland OLD BAY® Crab Cake Dip and you'll be hooked. Loaded with a full pound of lump crabmeat, this creamy party dip gets its savory flavor from Maryland's own OLD BAY® Seasoning - a world-famous...

Author: McCormick Spice

Pumpkin Pie Frozen Yogurt

Creamy pumpkin frozen yogurt tastes like pumpkin pie turned inside out in this frozen confection. Stir pieces of cinnamon-spiced piecrust into the dessert to add crunch and flavor. The sweet-treat kicker:...

Author: Voskos

Stuffed Eggplant with Israeli Couscous

Spice up your side dish spread with stuffed eggplants that are halved and roasted in foil packets before being filled with toasted Israeli couscous flavored with allspice, cinnamon, bay leaves, parsley...

Author: Reynolds Kitchens(R)

Minty Lime Freeze

This refreshing creamy freezer pie with lime and mint is made lighter with Neufchatel cheese and reduced calorie whipped topping.

Author: Cool Whip

Meatloaf with Tomato Chipotle Sauce

What makes this meatloaf so good? The addition of tomato chipotle and olive oil soup yields incredibly moist and flavorful meatloaf. This is classic comfort food at its best!

Author: Campbell's Kitchen

Pesto Chicken Kabobs

Delicious, moist and flavorful. I prefer using homemade pesto, but store-bought will do if necessary. This is sure to become a family favorite! Serve with lemon wedges. This recipe was made in a Panasonic...

Author: Christina

Baked Apple Crisp

Delicious! The Mott's Applesauce adds great flavor and moisture and cuts the sweetness down. This one is always a crowd pleaser.

Author: Mott's

PHILLY Tortilla Roll Ups

Need a make-ahead appetizer for your next get-together? Rolled up with chopped carrots and broccoli, these cream cheese tortilla roll-ups make perfect little appetizers - all in one awesome bite.

Author: Philadelphia Cream Cheese

Everyday Orzo with Sausage and Fresh Herbs

Rice-shaped pasta (orzo) made more flavorful by cooking in Swanson® Chicken Broth. This recipe has unlimited possibilities for adding flavors, which makes this the perfect side dish with any meal.

Author: Campbell's Kitchen

Cherry Pineapple Cabana Dump Cake

Shredded coconut and macadamia nuts give this surprisingly simple cherry pineapple cake a delicious island flavor.

Author: Lucky Leaf Fruit Filling

KISSES Peppermint Brownie Drops

Chocolate brownies are topped with HERSHEY'S KISSES Candy Cane Candies in this playful blend of mint and HERSHEY'S Cocoa. Mwah!

Author: HERSHEY'S Kitchens

Individual Pumpkin Pies

These mini pumpkin pies are baked in individual baking cups with a vanilla wafer 'crust' for an easy and festive holiday dessert.

Author: Karo Corn Syrup

Spaghetti a la Philly

Your favorite spaghetti sauce gets a delicious make over when combined with cream cheese and cooked ground beef. It's mixed with hot cooked spaghetti for an easy supper.

Author: Philadelphia

Hunt's® Beef and Mushroom Bolognese

Beef and mushroom bolognese starts with beef, mushrooms, fennel, and ground red pepper simmered with diced tomatoes before being tossed with pasta. Serve with grated Parmesan cheese if desired.

Author: Hunt's

Sweet Potato Oven Fries & Three Dips

Enjoy these delicious fries with one or all three dips! There is a different type of dip for every taste bud!

Author: Mott's

Creamy Ranch Pork Chops and Rice

A star is born when a favorite herbed salad dressing mix gives new life to this classic mushroom-sauced pork chop skillet. It's easy and your family will love it served with ranch-flavored rice.

Author: Campbell's Kitchen