I'm in love with Bobby Flay right now. We went to Mesa Grill in Vegas a few weeks ago and OMG! Everything was spectacular. I haven't tried this soup yet but I will as soon as the weather gets a little...
Author: Simply Chris
Make and share this Country Club Sour Cream and Dill Dip recipe from Food.com.
Author: Doglover61aka Earnh
I have just discovered Frozen Soya Beans and I think they are delicious. I made up this easy stir fry and it was very tasty. Vary your veggies to your own liing - I just cleaned out the fridge!You may...
Author: Bergy
This is a delicious make-ahead salad, which is sold in the Deli case at Gelson's Market here in Los Angeles.
Author: lynnski LA
A delicious, seriously delicious soup recipe. Taken from Jan/Feb 2013 Cooks Illustrated. The zest and chives really lighten up the flavor. Also, let the soup stand, it tastes amazing after several minutes...
Author: jlw19803
Make and share this French Quarter Shrimp Creole recipe from Food.com.
Author: southern chef in lo
Make and share this Roasted Beets With Toasted Pine Nuts and Arugula recipe from Food.com.
Author: ITsyBItsy
Make and share this Dilled Green Peas (Tilliherneet) recipe from Food.com.
Author: morgainegeiser
Have you ever looked at this ugly root that smells like celery and wondered what to do with it? Then this is and answer to your prayers!
Author: Bergy
This is the best cucumber salad recipe I have found. It tastes better as it sits in the fridge! If you have home grown cucumbers that don't have the waxy coating on them, you don't have to peel.
Author: J_Chapin
Author: Norman Van Aken
Make and share this Grandma's Green Bean Casserole recipe from Food.com.
Author: MissMichelangelo
This is a quick appetizer which is always a hit. It is light enough but has rich flavors to make it the perfect bite size appetizer. Now if you are really short on time ... you can actually buy some baguette...
Author: SarasotaCook
I saw this on Foodtv yesterday and I can't wait to try it. Mushrooms are glazed with a garlic white wine lemon sauce with a little thyme added. Small white button mushrooms were used and left whole for...
Author: Marie
Posted in response to a recipe request. The original recipe says any firm white fish can be used, and also suggests using hot tortillas to mop up the sauce. Sounds good to me!
Author: Lennie
Adapted from Simply THAI Cooking. A quick weeknight favorite. Served with rice, makes a complete meal. You can sub sliced chicken for the shrimp if desired. (edit 4/27 to clarify pepper type)
Author: dianegrapegrower
I love cabbage and this is a simple, easy and low carb way to make it. This can be used as a side or add some cooked chicken and place in a wrap for a quick sandwich.
Author: MARIA MAC
Make and share this Steamed Vegetable Platter (Gronsaksfat) recipe from Food.com.
Author: morgainegeiser
Make and share this Emeril's Favorite Cabbage recipe from Food.com.
Author: tammarie
Make and share this Scalloped Tomato Casserole recipe from Food.com.
Author: Sackville
Make and share this Savory Mushroom Saute recipe from Food.com.
Author: ReeLani
I get requests for these on a regular basis. For a festive look, use different colored peppers. These can also be heated on foil on a grill.
Author: epicurean1
This is the most wonderful change of pace recipe.It's a very elegant and pretty dish.And of course it tastes great too! People always want the recipe
Author: Koechin Chef
I originally saw this recipe on Rachael Ray's 30 Minute Meals show. I tried it out but ended up having to modify a few things to make it work out better. Her recipe seemed to have too much toppings. Also...
Author: Jack1010Sally
From pfaltzgraff.com. Instead of mashed potatoes why not mashed squash this time around? Use any variety of winter squash of your choosing. Easy!
Author: COOKGIRl
This recipe is from my cousin, Trudy. We have every Thanksgiving and Christmas, when our families get together. However, I do carry it to church functions all year long. I always get compliments on it....
Author: Bobtail
This hearty pizza is an excellent vegetarian main dish for all palates. No one will believe how easy it is to create this gourmet tasting dish.
Author: Southern Bette
Make and share this Asparagus With Wasabi Mayonnaise recipe from Food.com.
Author: Gohogsgirl
We had this at a recent art opening.They were on a platter, thin, golden brown, and garnished with two long sprigs of lavender. Michael duplicated it at home. Yummy!
Author: Sweetiebarbara
Make and share this Chopped Greek Salad With Shallot Vinaigrette recipe from Food.com.
Author: Lavender Lynn
Man! For someone who isn't usually particularly inspired or successful in the kitchen, these were easy and delicious.....even if I do say so myself! Hope this reads ok, it was all guess work really!
Author: HVLS1842
Make and share this Freezer Cucumber Salad recipe from Food.com.
Author: kineline
As a kid, I really disliked asparagus! They were always cooked to a "perfect mush!" This recipe makes me crave the veggie I disliked most as a child! Crisp aspargus, easy recipe. The juice has an "Italian-like"...
Author: SReiff
This is a far better use for a cucumber than a lettuce salad. I have visited Turkey, the country of origin for this recipie, and find that this recipie is in keeping with the great tastes that Turkey has...
Author: Dugyb