Author: Molly O'Neill
Baked Brie and Camembert, rescued from the ordinary, are even better with an herby garlicky mess slathered over them before hitting the oven.
Author: Deb Perelman
Hollowed-out cherry tomatoes are spiked with horseradish mayo in this summery appetizer.
Author: Bon Appétit Test Kitchen
Author: Gabrielle Hamilton
Author: Dave Lieberman
Author: Myron Mixon
Author: Food Network Kitchen
When you need a quick canapé or sweet and savory starter, try this delectable five-ingredient recipe.
Author: By Betty Crocker Kitchens
Author: Valerie Bertinelli
Author: Food Network
Author: Bobby Flay
Author: Michael Chiarello : Food Network
Author: Trisha Yearwood
Author: Robert Irvine : Food Network
Author: Ming Tsai
This Chex Mix recipe is easy to make and brings together all the crunchy, salty and delicious buttery flavors with a hint of smoky spicy goodness! It's the perfect snack for sharing!
Author: Isabel Eats
It doesn't matter if you call them Candied Jalapeños or Cowboy Candy, this sweet and spicy concoction is downright irresistible! With just a few ingredients, fresh jalapeños are turned into something...
Author: Donya Mullins
Author: Food Network
Author: Food Network
Author: Sunny Anderson
Author: Sunny Anderson
Author: Amanda Freitag
These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.
Author: Marian Blazes
Crispy golden fried clams are crunchy, chewy and a little bit briny -- all in one bite. Great with homemade tartar sauce and fries.
Author: Lisa Lotts
Author: Marcela Valladolid
The best fried shrimp recipe is dipped in buttermilk, dredged in a light and crispy seasoned flour coating, and fried to golden brown perfection!
Author: Blair Lonergan
Potato cakes that are made with leftover mashed potatoes. These lovely Cheesy Mashed Potato Cakes that are soft from the inside, but golden and crispy from the outside!
Author: Diana
Author: Damaris Phillips
Author: Nancy Fuller
Author: Guy Fieri
Author: David Ruggerio
Author: George Kelso
Author: Food Network
Author: Sunny Anderson
Author: Douglas Rodriguez
Perfect for game day and potlucks, this creamy queso recipe is chock full of roasted corn, tomatoes and garlic. Ready in under an hour, serve the dip warm with your favorite chips.
Author: Cindy Rahe
Author: Tony Matranga
Give a BLT-inspired appetizer Southwestern flavor with chunky style salsa.
Author: Betty Crocker Kitchens
Author: Ina Garten
Author: Geoffrey Zakarian
Author: Ruth A. Matson
Author: Food Network
Roasting the beets brings out all of their sweetness and earthy flavor.
Author: Dave Lieberman