This is a different change of pace from ordinary biscuits, colorful for the holidays, and so easy to make.
Author: MARY A. PUTMAN
These pecan muffins are easier to make than traditional sticky buns. Perfect for Sunday brunch or a special weekday treat.
Author: ksvxc111
This is a double-rise dough typical of Neapolitan pizza. Two different rise methods are provided, one overnight in refrigerator and the other with a sponge.
Author: NANDITA
This is my FAV muffin. It is unbelievable moist! And has the best flavor! The nuts and raisins are optional.
Author: YOURPALAL
This traditional Lithuanian bacon buns recipe is made with a soft roll dough that is filled with chopped cooked bacon and onion before baking.
Author: Barbara Rolek
Author: Larry Steven Londre
These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes.
Author: CHRISTI LARSEN
Great-tasting whole wheat muffins with walnuts and a little spice. Also reduced in fat, especially if one uses skim milk.
Author: Laura M.
This cranberry walnut bread is perfect for leftover turkey sandwiches or chicken sandwiches, and it makes delicious toast. It freezes well, too.
Author: Diana Rattray
Author: Melissa Roberts
"My boyfriend and I were vacationing in Boulder, Colorado, when we discovered Dot's Diner, a cozy place that serves wonderful breakfasts," writes Kimberly McClain of Harris, Iowa. "The biscuit that came...
What started out as a frustrating attempt to test some pizza dough, turned into what we're calling salami bread. It would make a great Italian submarine sandwich, or just load it up with lots of Italian...
Author: Chef John
This is a moist, light scone with fresh banana flavor! It's easy to make and versatile. My family loves these scones, especially for breakfast. This is the perfect way to use up those bananas from the...
Author: DMK
A great substitute for those heavy, buttery cinnamon roll recipes. This one will blow you away. Just remember that the dough before the first rising may be a bit sticky, but not adding any more flour at...
Author: Goodeats
This moist butter pecan bread is flavored with brown sugar and a touch of spice. Serve the quick bread as a breakfast or snack bread.
Author: Diana Rattray
A simple, moist, and tasty spice bun recipe that the whole family will love. Jamaican spice bun is best enjoyed with aged Cheddar cheese.
Author: Tanya
These are delicious white bread rolls that are dipped in butter, then rolled in Parmesan and left to rise. These are especially great for Thanksgiving and Christmas.
Author: SWilder
This recipe produces baguettes or rolls such as you'd find in a French Bakery. The bread doesn't need a starter and it can be ready in 4 hours. Now you can have bakery bread in your own home in no time...
Author: Marisa Franca @ All Our Way Adapted from Saveur
This is an orange flavored gingerbread for the bread machine that is especially good with chocolate syrup or hazelnut spread.
Author: SINFONY_STAR
Buttermilk Bread baked fresh in your kitchen with this easy recipe! Buttermilk Bread is soft and has incredible flavor. Simple bread recipe that everyone loves.
Author: Jessica & Nellie
Rye, whole wheat flour, and a few other pantry items are all that's needed to make this easy loaf of bread.
Author: Bren
These cakes are on the sweet side and go well with any meal or celebration! Enjoy reading stories from the Bible such as the story of Ruth and Boaz as you serve these delicious barley cakes to your guests....
Author: Annette Reeder - The Biblical Nutritionist
The hands-on time for this traditional bread is short since the yeast does the most work. Enjoy with a dab of butter or your favorite jam.
Author: Elaine Lemm
Enjoy these easy and tasty muffins made with instant Carnation Breakfast powder!
Author: JARRIE
One of the best banana-chocolate chip muffins I've ever had, made with coconut flour. No butter or oil needed.
Author: gracekimgd
My mom received a Grand Champion on this bread at the county fair. My kids will only eat this bread.
Author: R WARNER
This flatbread with its sultry flavor makes for a unique appetizer or can be served in wedges to compliment a main course. After attending summer BBQs and pot luck get-togethers where I first tasted this...
Author: cynjne
The intoxicating aroma these muffins send through your home is just a bonus.
Author: Ash
Delicious, soft cheese bread that can be filled with different cheese fillings - cheddar cheese and herb and Parmesan, Garlic and Herb. If you want to make two of the same loaves, simply double the filling...
Author: Jennifer
This is the only bread recipe I use! It's very basic and always great. I grew up on it, so I continue to make it in memory of my special Granny! Enjoy this with your kids or grandkids and make some memories!...
Author: Tina Leany
I love making these Chinese pineapple buns (bolo bao). They're my favorite treat. Being Chinese, my parents would always go to the Chinese bakery during the weekend and buy these to eat for breakfast or...
Author: Helen
This Homemade Olive Bread is a rustic and crusty no-knead bread recipe that anyone can make. Packed with Kalamata olives, this olive loaf comes together so easily in a Dutch oven.
Author: Aysegul Sanford
This cinnamon raisin bread is made with sourdough starter instead of commercial yeast.
Author: kate
Pita breads are spread with creamy dressing, topped with tuna, tomatoes, green onions and cheddar cheese then baked for warm and tasty sandwiches.
Author: My Food and Family
This is a basic cornbread that's great with vegan chili. It's nice for anyone who's vegan or if you just happen to be out of eggs. It tastes best when cooked in a cast iron skillet that's been preheated...
Author: Caiti Ann
After tons of trial and error, I have finally created a baked donut that isn't compromised in flavor or texture. I hope these chocolate-coffee donuts become a sweet staple to your home as they have mine!...
Author: stephmoskal
Bright, sweet flavor from orange and honey combine in these easy oatmeal muffins made with yogurt, flaxseed meal, and walnuts.
Author: Mom2Boys2
A loaf of hearty rye bread is a satisfying accompaniment to any Eastern European meal. Try this great rye bread with caraway right away!
Author: Barbara Rolek
"This moist, chewy soda bread satisfies all my starchy cravings but is so packed with seeds, oats, and whole wheat that it's also energy-sustaining. It makes beautiful toast, too."-Claire Saffitz, associate...
Author: Claire Saffitz
We made this recipe for Vacation Bible School and used strawberry or grape jam to fill them. These loaves are just like pita bread but they're rolled into a square shape.
Author: CHRISW