Sooooo good! My mother made these every year for Christmas. They are an instant hit with everyone who tries them. Very easy to make, too!
Author: Jellybean
This is such a nice "old fashioned" candy to make for the holidays. You need to make this in advance as the candy needs to sit for a couple of days for the flavors to come together. Make sure you read...
Author: kelycarter_
These are so yummy you won't be able to stop eating them! Very easy to make and can be made with all different substitutions!
Author: oriana
This is an old fashioned recipe for Creamy Peanut butter fudge. This recipe is at least 100 years old. My grandmother made this for Us and also sold it at Church bake sales where it was hugely popular...
Author: Lisa Reinbolt - Roc
From Saad Fayed, Turkish Delight is a candy that originated in Turkey in the 1700's. The candy was featured in "The Lion, the Witch and the Wardrobe", by C.S Lewis. The White Witch tempted a character,...
Author: Nana Lee
This is a cousin of the chocolate drop, brigadeiro, instead of chocolate there is coconut. This is a staple at any Brazilian child's birthday party.
Author: Marz7215
Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com (but its almost as good as MawMaw's recipe)
Author: Malriah
This is the stuff you get by the cash register at Mexican restaurants or in little Mexican grocery stores. It's been one of my favorites since I was, oh, 6 or 7 and got some at Olviera Street. I add the...
Author: ketchupqueen
I'm slightly obsessed with Mounds and Almond Joy this week. I've been making tons of coconut, chocolate and almond recipes the last few days. So far, this one for gluten free Almond Joy Chocolate Bark...
Author: Elanas Pantry
Marshmallows coated in chocolate are easy to make and fun to serve. Feel free to add sprinkles and candies for a festive touch.
Author: Elizabeth LaBau
Make and share this Captain Crunch Candy recipe from Food.com.
Author: Moe Larry Cheese
Haystacks -- chow mein candy -- are always a hit. They are simple to make, with only four ingredients, and the candy is crunchy and delicious!
Author: Diana Rattray
My sister-in-law Trish shared her original recipe with me. A video demonstration is available at www.paulaq.com>free recipes. I LOVED it because the candy is SUPER DELICIOUS and WONDERFULLY EASY. The only...
Author: Paula Quinene
This is the only fudge I can make. I simply love it. I don't make it too often for obvious reasons. It is just so creamy. I like to pour this in a buttered 13" pan. Makes them thinner but much more of...
Author: FrenchBunny
Author: Larraine Perri
This chocolate bark recipe is so easy to make, and ready in a hurry! I typed up my favorite dark chocolate trail mix chocolate bark recipe below. Use this technique and change it up using the ideas provided...
Author: Cookie and Kate
My favorite caramel recipe so far. The sugar gets hot enough to develop its full potential complexity, and the texture is creamy, but without so much dairy taste that it overwhelms the sugary goodness....
Author: Kitchen Ninja
This is a very unique fudge. Sounds a little odd, but tastes great. I got the recipe from Kraft website and my family loves it.
Author: wannabecook
Make and share this Butter Almond Crunch recipe from Food.com.
Author: Karen From Colorado
Make and share this Paula Deen's Pralines recipe from Food.com.
Author: icetea
Make and share this Old Fashion Peanut Butter Roll recipe from Food.com.
Author: Mom of Cameron
Make and share this Easy Cocoa Fudge recipe from Food.com.
Author: Karen From Colorado
Yummy Easy Fudge adapted from Rachael Ray's famous five minute recipe. This one is even easier - go figure!
Author: Patti Cake
These candies are delectable. Covered first with chocolate and than white chocolate, they are truly decadent! If you're really a chocolate fanatic (like me), try using semisweet chocolate instead of white...
Author: Karen..
Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. These peels add a wonderful, bright flavor to our Lemon Ice Cream,...
Author: Gabrielle Carbone
This is one of my favorite fudge recipes. Perfect for the chocoholic in your family!(Cooking time is cooling time)
Author: Denise in da Kitchen
Velveeta cheese fudge is a smooth and creamy chocolate fudge that's so easy to make. Your friends won't believe it's made with cheese.
Author: Diana Rattray
Make and share this Easy Peanut Patties recipe from Food.com.
Author: southern chef in lo
Red hot cinnamon candies have been 1 of my favorite ingredients since my childhood & SusieQusie can tell you that pears have also been favored in recent yrs. This is the 2nd of 2 recipes I've entered that...
Author: twissis
Make and share this Cocoa Puff Cookies recipe from Food.com.
Author: Moe Larry Cheese
These will be sweet and chewy when done and are the perfect decorations for carrot cake.
Author: Claire Saffitz
"Several people have asked how to make traditional clear toy candy. It is so simple that anyone can do it, but remember it is dangerous so no small children please. You will need: a pan, a candy thermometer,...
Author: drhousespcatcher
Author: Pierre Gagnaire
These are wonderful to serve at the very end of an elegant dinner, or just for noshing when you are in the mood for a breath of fresh air!
Author: Mirj2338
Make and share this Never Fail Divinity recipe from Food.com.
Author: mandabears
Combine puréed dates, peanut butter, and puffed rice into these no-cook treats and gloss with a generous coating of chocolate for a (healthier-than-store-bought) candy bar whenever a craving strikes.
Author: Donna Hay
This peanut brittle is very light and fluffy. It is important to coat cookie sheets with butter and put in the freezer to get them really cold before you need to pour the brittle. After you pour the candy...
Author: janefree
A little different from the other recipes posted. It has marshmallow creme, which makes it so creamy and rich! From Pillsbury's Holiday magazine.
Author: Mama2boys
Make and share this Homemade Butterfinger Candy Bars recipe from Food.com.
Author: Shelby Jo
I've had this recipe for years and don't really know where I got it. I've only ever made these during the Christmas season. I store them in an old clear glass, clasp-lid mason jar with gold glittered decorations...
Author: CulinaryQueen
Customizing these candies is a snap. Just choose the nuts -- either macadamias or pecans -- then blend them with toasted coconut and the chocolate of your choice.
Author: LMillerRN
Needhams are typical to Maine. They originated in Portland, Maine by a candy maker who had attended an evangelistic service in Portland in 1872. The evangelist's name was the Rev. George C. Needham and...
Author: Mimi in Maine
Make and share this Chocolate Covered Caramel Corn recipe from Food.com.
Author: andypandy