This is a combination of 2 recipes from the Australian Women's Weekly Chinese Cooking Class Cookbook which I have had since the 70's and is well used. Time to make doesn't include marinade time - I was...
Author: ImPat
Make and share this Coconut-Curry Noodle Soup recipe from Food.com.
Author: Lab Goddess
There are tons of chicken parmesan recipes on 'zaar but this one is different: no tomatoes or marinara sauce. Instead, the parmesan is complemented by the freshness of lemon zest and juice. I strongly...
Author: FlemishMinx
This my copycat of one of K.C. Masterpiece Restaurant's chicken recipes. I added the ranch dipping sauce. It's very basic but has a lot of flavor, also a very filling low carb recipe for those of you who...
Author: goose3369
I found this recipe on-line. I am always looking for grilling recipes, and my kids always enjoy sauce over their grilled chicken, so this looked perfect. Putting here for safe keeping. Update, 10/27/2013:...
Author: diner524
Chicken poached in wine and broth, then served in a cream sauce, with spinach. It is best prepared with boneless chicken breast with the skin on to retain its shape, but boneless will work fine.
Author: threeovens
This is a special chili made for my husband Jim. Please keep in mind that a lot of times while cooking, I don't measure the ingredients so the spice measurements may have to be adjusted to your taste.
Author: senseicheryl
This is a family recipe and I think you will find the chicken and sausage complement each other quite nicely in this dish.
Author: southern chef in lo
Make and share this Chicken Breast Spanaki recipe from Food.com.
Author: Lifeizbutadream
This simple recipe is an easy way to prepare chicken breasts. The bacon gives it a delicate smokey flavor while the honey has a light sweet taste and the lemon pepper has a bit of kick. All the flavors...
Author: Kaylin
Just like the popular beef version, but with chicken! Came up with this one night when my boyfriend was tired of our usual meals...he asked for beef stroganoff, chicken was what was defrosted so I made...
Author: saucysteph
Years ago, when I cooked for a caterer, we catered an affair for Frank Purdue (of chicken fame!) at the Boston Aquarium. This was what he chose as one of the dishes featuring his chicken. I fell in love...
Author: davianng
Make and share this Sweet & Tangy Chicken recipe from Food.com.
Author: iewe7726
Make and share this Chicken Stuffed Potatoes recipe from Food.com.
Author: weekend cooker
Make and share this Crunchy Paprika Chicken recipe from Food.com.
Author: startnover
This is a recipe that I haven't tried yet, but it sounded so delicious, that I thought I'd pass it on, and it's on my to do list!! This is another of Campbell's delicious and quick recipes.
Author: Chef mariajane
I came up with this recipe because I love Chicken Cordon Bleu... but, to me, it's always too greasy when fried. Very Tasty!
Author: Cosmotologist_mom_o
I love this chicken, it is so moist inside and the chips make the outside crunchy. My favourite way to make this chicken is with ruffled chips, but you can make it with your favourite flavour!
Author: GlutenFreeGirl
Make and share this Apple, Cranberry, and Feta Stuffed Chicken Breast recipe from Food.com.
Author: jessmill101
Make and share this Beer Battered Chicken Strips recipe from Food.com.
Author: Marie
One night I was trying to come up with something different to cook and I came up with this. My family absolutely loves it!!
Author: ShortyBond
Make and share this Bacon-cheese Topped Chicken recipe from Food.com.
Author: Courtly
Make and share this Pear Stuffed Chicken Breasts recipe from Food.com.
Author: Derf2440
Flavorful way to do baked chicken. It's simple and fool-proof. I serve with marinara sauce for dipping (I just buy jarred sauce because it's easy)! I sometimes make strips, and sometimes I cut into bite-sized...
Author: KPD123
Make and share this Chicken That Melts in Your Mouth recipe from Food.com.
Author: Lyman8
Found this recipe on the website of a German cook named Marion. Though honey and mustard are commonly paired, the addition of orange and dill is new to me. This is an untried recipe posted for the Zaar...
Author: justcallmetoni
This is a great dish that I usually serve when I have company. You can use any type of pesto but I prefer Sun Dried Tomato pesto, I have not tried any other kind. It gets rave reviews from my friends.
Author: Renea
My very pregnant best friend has been craving this soup so I found a copycat recipe in a cookbook and made it for her.
Author: GingerlyJ
Make and share this 5 Star Oven Fried Chicken recipe from Food.com.
Author: 911spatcher
Being Southern, I've always loved fried chicken, but since I have been on the first phase of the Atkins diet, I have been unable to use much of anything for a flour substitute. However, I discovered that,...
Author: alcuin18
If you do not have coriander on hand you can use ½ tsp dried basil. Also, orange marmalade can be used in lieu of the apricot jam.
Author: queenbeatrice
This is a terrific recipe to make when you have left over chicken. Saves a step, cuts down on the prep time and uses up that chicken.
Author: dojemi
Although I tweaked this recipe a bit, the original was found on the internet. Posted for use in the Zaar World Tour 5.
Author: Sydney Mike
This is a Weight Watcher Recipe 4 Pts It is very good as is, I like to add a chopped onion (sauteed with the mushrooms) and fresh rosemary. I serve it with Penne Pasta and a big salad
Author: CookGordon
Make and share this Park City Cashew Chicken recipe from Food.com.
Author: cookiecutter _
Rich, creamy, traditional Indian butter chicken, moist and kids love it so do adults who prefer little spice!!
Author: Lil Ms Tropical
Mexican inspired chopped chicken that can be used in burritos, tacos, or over nachos.Suzanne created this recipe and i like it best over cheese nachos.
Author: Junkintrunk
I got this recipe from Kraft Foods magazine and loved it! It's a creamy alfredo-type sauce on chicken. It's delicious!
Author: Chalsea
Make and share this Crunchy Chicken Bites recipe from Food.com.
Author: Mrs. Wright
I've been wanting chicken stuffed peppers but can't eat acidic stuff right now (limited tomato). This is quick, light, super easy and tastes great. I think it could be a great make ahead bake later but...
Author: Greffete
Make and share this Tortilla Crunch Chicken Fingers recipe from Food.com.
Author: southern chef in lo
I came up with this recipe during my first phase of Atkins and I needed a break from straight meat and green beans (God, would I love a piece of pizza right now) Nevertheless, I basically just used what...
Author: altenos
I don't like bottled sauces, so I made my own for stir fry. The meat marinade for this recipe and the accompanying sauce use the same ingredients for convenience.
Author: Rumdrinker25
Make and share this Chicken Pea Pod Salad recipe from Food.com.
Author: LisaAD
Make and share this After-Ski Chicken Casserole recipe from Food.com.
Author: Bertha C.
Make and share this Buffalo Chicken Skewers With Blue Cheese Dipping Sauce recipe from Food.com.
Author: gailanng
Ah, the calzone. They're delicious, but I could never make one myself, you say. That's all about to change, my friend. Not only is it easy to make, but it's cheap! A few common ingredients and some dough...
Author: Easy Guy Cooking
Make and share this Chicken Alfredo Pot Pie recipe from Food.com.
Author: GingerlyJ