My family enjoys this chicken recipe. Sometimes I use Tony Chachere Seasoning Salt instead of salt and pepper.
Author: Jo Ann Duren
Penne pasta tossed with asparagus, red peppers, pecans, and Parmesan cheese in a delicious sauce that is creamy without being over-powering. This has been a tremendous hit every time I've made it.
Author: Julie Ledford
I use the largest chicken breasts for this that I can find, so that they fill up the crock pot. Don't overcook, or you will have shredded chicken instead of chicken breasts.
Author: Susan Feliciano
I'm doing this recipe from memory because I can't find where I wrote it down. I made it very often so it should be OK. I got it from a young woman from Bangladesh named Anya, if I remember correctly. She...
Author: Susan Feliciano @frenchtutor
Marinate the chicken in this Marinated Chicken with Cucumber-Mint Salad the day before and serve it with the pita bread and a salad that only takes a few minutes to put together.
Author: Martha Stewart
Mirin is a rice wine low in alcohol, and most of it cooks off in this recipe. For a nonalcoholic substitute, use a mixture of equal parts rice vinegar and sugar. From The Daily Meal.
Author: gailanng
Treat your family to some classic Indian cuisine with this spicy curry recipe from "At Home with Madhur Jaffrey." Pair with Tomato Pullao to complete the dinner.
Author: Martha Stewart
Dinner rolls work well as buns for these mini burgers. Allow three burgers per person and top with tomato, red onion, and cucumber slices. These are great on the BBQ if you have something to keep them...
Author: Annacia
This stunning dish comes from Melbourne's wonderful Royal Thai restaurant Palm Sugar and was published in the Age newspaper some time ago. It looks impressive and is highlighted by the tasty chilli capsicum...
Author: amanda l b
My husband and I are both on the weight watchers points plus system and I have edited some of my recipes so we can enjoy them even though we are dieting. I have carefully measured and weighted each ingredient...
Author: Betty Warren
This is a great recipe for fried chicken to use in orange or lemon chicken. It's not super greasy and it tastes great even cold. Thanks Pops! Great with my orange chicken sauce, Recipe #381956.
Author: birdie 3 andrea
A family favorite casserole that is quick to prepare.
Author: Land O'Lakes
An easy yet elegant chicken and rice recipe made with boneless chicken breasts, fresh tomatoes, garlic, white wine and herbes de Provence.
Author: Lynne Webb
Make and share this Crock Pot Lemon-Garlic Chicken recipe from Food.com.
Author: Miss Annie
Make and share this Orange Marinated Chicken Wings recipe from Food.com.
Author: Theresa Thunderbird
Avocado Relish recipe
I can't get enough of soup and this one is a marriage between Italian Wedding Soup and Minestone...you can't lose!
Author: Cook4_6
If you roasted a chicken for Sunday dinner, and have leftover meat, here's Monday night's dinner! Ole!
Author: yooper
This is a super quick and easy dish at the last minute or when you're on the run. Just make a salad and another veggie and you're all set or it's great just by itself for a light lunch or supper. When...
Author: Donna Brown
This is a recipe that I haven't tried from emerils.com. It sounds exotic but is cooked entirely in the microwave. Let me know how it is!
Author: Miraklegirl
I've played with chicken soup recipes for years, and when I made it last week I paid particular attention to measurements so I could share this here. Keep in mind that seasonings, meat and noodle content...
Author: Leta8076
This recipe for chicken and dumplings comes from Julieanne Ratliff.
Author: Martha Stewart
From The Little Brazilian Cookbook by Elizabeth Lambert Ortizz. She says.....This apparently simple soup is made special by the addition of rice, tomatoes, carrots, and chopped ham. These combine to lift...
Author: lazyme
Make and share this Chicken Tangine With Almonds recipe from Food.com.
Author: LifeIsGood
Make and share this Spinach Stuffed Chicken recipe from Food.com.
Author: MizzNezz
Make and share this Down Home Fried Chicken recipe from Food.com.
Author: Mebriella
Kids will love these chicken drumsticks served with macaroni and cheese.
Author: Land O'Lakes
Can dogs eat chicken? Is chicken good for dogs? The answer to both is yes! Boiled chicken is the best option, whether your pup is sick or you're just looking for a healthy food to feed your dog. In fact,...
Author: Brian Bourquin, DVM
This simple chicken alfredo spaghetti squash casserole is filled with broccoli and onions, and perfect for meal prep or a weeknight chicken dinner recipe. It's Whole30, paleo, keto/low carb, gluten free...
Author: Bailey
From Cooking Light May 2008. The recipe says it feeds 4, but I think with 2 pounds of chicken, it could feed 6-8 if you are watching your portions and pair it with some rice or another starchy side.
Author: Borealis Beegirl
Great chicken for a spinach salad, topped with mandarin oranges, walnuts, and dried cranberries!
Author: Injured Mule
Text excerpted from CHAI, CHAAT & CHUTNEY © 2017 by Chetna Makan ||| Photography: Nassima Rothacker ||| A friend took me to a street stall to try this sticky, spicy chicken. It's her favorite street snack...
Author: Chetna Makan
Greg has always been fond of Thai cuisine, but found a real love for it after gigging there, especially for Thai green curry. Now, the base of any good curry is the paste, so it's worth the effort to hunt...
Author: Jamie Oliver
This Mediterranean-inspired salad comes from my Food and Wine One Dish Meals cookbook. They say to pair it with a dry Riesling from Alsace in Northern France. The original recipe called for ¼ cup of golden...
Author: dicentra
This is a recipe from a old cookbook - When I lived in Omaha my coworkers and I would order food from King Fong's about once a week. Enjoy --- I have made this substituting other vegetables then the ones...
Author: Candle Lover
I believe this recipe came from a "Taste of Home" magazine. I wanted a good chicken pasta recipe to serve for a dinner at church and this filled the bill just right. It was a big hit and several ladies...
Author: Marla in California
A recipe that my mom used to make when we were little and picky about what we ate. Now I feed it to my family and friends and everybody loves it! Good for a day when you don't want to stand at a stove...
Author: Jessica Nye
I love rotisserie chicken and use it quite often to speed things up when cooking for my family. This is a very nice main dish salad.
Author: ratherbeswimmin
This recipe is a WINNER in my family! The sauce, light and tasty served over warm fettuccine will please everyone's palette. If you brine your chicken breast before, the meat will be even better and very...
Author: Chouny
I found this recipe in "The Chicken Cookbook" produced by the Tyson Chicken Comapany. It's very easy to make, and delicious!
Author: JenSmith
Haven't dusted off the old wok for a while, but I used to make it a lot.It's from a cookbook entitled Chicken Breasts by Diane Rozas printed in 1985. I recommend you use the almonds - they make the dish....
Author: HEP MEP