Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is...
Author: Dan
Lightly breaded and a distinct lemon flavor, this is a tasty chicken recipe. My teenage son made it, and we were surprised how close it was to our favourite chinese restaraunt. He found it on another site,...
Author: Chef Dee
Make and share this Dixie Fried Chicken recipe from Food.com.
Author: Cookin In Texas
My Mother's side of the family is from Siracusa, Sicily, where there is a lot of Greek influence in the cooking. Serafina was my Great Aunt and this was her 'signature dish'. We never had a 'recipe' for...
Author: CHRISSYG
Moist and Delicious is what this all white meat chicken meatloaf is all about. You won't miss the beef in this tasty dish. A family favorite that I make for an easy weeknight meal and when company comes...
Author: Pam
This is an excellent way to use up the leftover chicken from a Sunday roast! Traditionally this recipe has cream in it, so it's also quite a lot healthier than the original version, so good for those looking...
Author: Andrew Schofield
This is a favorite at the El Zorro restaurant
Author: Lynnda Cloutier
This is my husband's favorite dish! Mom and I came up with this recipe 5 years ago, and its a hit with everyone who tries it!
Author: Graybert
I had the lemon pepper wings from Wing Stop and thought they were AWESOME so I was inspired to make something similar.
Author: Jfoxe
This was created after I had to go on a low-fat diet due to gallstones. Cooked on a cast iron skillet, the flavors really mix well and the chicken is very tasty. I can't wait until summer to try it on...
Author: Yorkpuddin
A fairly easy and tasty version of Parmesan chicken cooked in a skillet. I use as many no- or low-sodium ingredients as I can, due to my wife's health condition, but it is not necessary to the recipe....
Author: Gravy Boy
A delicious, traditional chicken and dumplings recipe that won the Down-Home Dumpling Cook-Off.
Author: Bea Farmer
Make and share this Chicken Taco Meat!!! recipe from Food.com.
Author: RedLobsterRestauran
An authentic Mexican dish made with shredded chicken and onions simmered in a spicy chipotle sauce. It is typically served on crunchy tostadas and garnished with your choice of desired toppings, such as...
Author: McCormick Kitchens
This recipe was given to me some time ago...still don't know why it's called "picnic" chicken...I do know that it is very good.
Author: Kittencalrecipezazz
Looking for a moist piece of chicken, full of flavor with a crispy skin? Try this recipe that I whipped up in my kitchen using a mayo coating, a mix of spices, flax seed and bacon.
Author: Caramella Girl
This marinade is inspired by Korean bulgogi. It's a high-impact, low-effort way to get the most flavor out of grilled chicken wings. The longer they marinate, the better they get-set them up the night...
Author: Anna Stockwell
Make and share this Chicken Breasts With Yogurt Sauce recipe from Food.com.
Author: morgainegeiser
This is a delicious recipe that my sister and I started making in college, and are still making for our families. Every time I serve it people love it and can't believe how simple it is.
Author: Folly
This is a delicious grilled chicken recipe from Peru. Many versions of this recipe abound, which soy sauce seems to be the common ingredient in all of them. The title suggests it's grilled, but this dish...
Author: Vickie Parks
Posting this as Chef Zee(thank you Chef Zee) gave it to me for ZWT - Africa, this satisfies the South Africa Challenge. This is Cass Abrahams' recipe- she is a Malay Cookery writer.
Author: Chabear01
This is from an old PTA cookbook from my daughter's elementary school. She thought this was so exotic! Prep time does not include 8 hours marinating time.
Author: Lynette !
This delicious chicken breast recipe has a unique and irresistible nutty flavor, enhanced by almonds.
Author: Fisher Nuts
This is a really easy way to give chicken, meat or even fish a lovely golden, crunchy bite
Author: Jamie Oliver
Make and share this Fiesta Chicken Pasta Salad recipe from Food.com.
Author: iewe7726
These burgers are soft and moist. They can also be formed to make larger burgers. Serve with blue cheese dressing for a nice touch. Use more wing sauce for a hotter, more spicy burger.
Author: fsindoni
Make and share this Spaghetti With Pesto Chicken Meatballs recipe from Food.com.
Author: Boomette
This recipe originally came from A Taste of Thai but I can no longer find it on their website. This is an easy and delicious recipe that always gets rave reviews. This recipe call for bone- in chicken...
Author: Amazing Grace
Classy enough for a dinner party but simple and quick enough for any occasion. Has an interesting contrast of hot versus cold and sweet & sour versus savory tastes. The salsa and vol-au-vents can be prepared...
Author: Peter J
When one of the local cafes discontinued my favorite sandwich, I decided to make my own version at home. This is perfect for those hot summer nights. We cook everything on the grill and serve it with a...
Author: Lindsay Dougherty @DOUGHMOM
My Mother in Law made this for a family dinner years ago, at first I wasn't going to try for I am not fond of mushrooms but am so glad I did, the flavor of this chicken is amazing. Now whenever we have...
Author: Donata Natalino @deeleareus
Make and share this Golden Maple Chicken recipe from Food.com.
Author: Julesong
With only 4 ingredients and a few hours in the slow cooker, these drumsticks will be fall-off-the bone tender and perfectly seasoned. Throw them under the broiled to crisp up at the end.
Author: Rachel Tiemeyer
A Chinese Restaurant favorite of mine, Moo Goo Gai Pan, which takes its name from a province in northern China. Moo Goo means Mongolia. Gai and Pan refer to rice and chicken.
Author: Johnney
This dish makes use of leftovers from our barley and whole-wheat Chicken Potpie recipe. Make the pot pie one night, and keep pasta and parsley on hand for a surprising second act.
Author: Martha Stewart
Make and share this Baked Popcorn Chicken recipe from Food.com.
Author: Ashly1021
From Food & Wine, Oct 2011. This is a wonderful, easy chicken dish that is perfect for the vinegar lover in your life! I made it with legs and thighs, but any chicken pieces will work. Just check early...
Author: IngridH
This recipe can be made sugar-free. Use 1/2 cup granulated fructose instead of the sugar. It's a low-fat recipe! (Recipe Variation: Before the chicken breasts, spread 4 to 6 cups of cooked rice in the...
Author: Christine Thompson
Convenience products make this easy; the Italian flavors make it delicious. Tasty enough for a dinner party, yet simple enough to make for a quick family meal that even the kids will love ;-)
Author: Steve P.
From Cooking Light magazine with a couple of small variations -- I used the "already cooked" bacon by Oscar Meyer. I chopped up four slices. I sauteed the veggies in a little butter and added no extra...
Author: Lvs2Cook
This recipe is by chef Keith Famie. The chicken is nice and crispy on the outside while remaining moist on the inside. The sauce is an exotic touch. Enjoy!
Author: LifeIsGood
Author: Marge Perry