My mother and i run a restaurant. In milton Ind. This is a recipe we made alot.Every one loved it .
Author: shirley terhaar @shirlann54
Make and share this Basil Cream Chicken recipe from Food.com.
Author: Theresa Thunderbird
This is a delicious comfort food casserole. It comes together really fast, and is so tasty when the flavors blend in baking. This will be a great way to use up leftover stuffing and chicken or turkey....
Author: BonniE !
Make and share this Chicken a la King V recipe from Food.com.
Author: Cindy Hartlin
My absolute favorite chicken recipe since childhood. Sticky, savory, sweet... and absolutely delicious. This is a calorie-fest however, so be certain to offset all that sinful goodness with a crisp salad!...
Author: chantalnamibia
Go deep this Super Bowl Sunday: Serve empanadas. These turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated biscuit dough, it's an easy score. All...
Author: USA WEEKEND columnist Pam Anderson
We love bbq chicken and it smells so good when you cook them in the oven. It is so delicious and tasty.
Author: Lisa Johnson
Make and share this Smoked Chicken, Chorizo and White Bean Salad recipe from Food.com.
Author: JustJanS
A creamy tangy Spring and Fall soup. Adapted from "Herbs" how to grow and use them, "Woman's Day Encyclopedia of Cookery", and "Gastronmique". To make this for my Vegetarian friends, I use vegetable broth...
Author: Sweetiebarbara
From Southern Living. This is a comfort food for me and my family. Great over toast, biscuits, or cornbread.
Author: ratherbeswimmin
Almost Fettuccine describes this recipe. You do however use the wide noodles instead of fettucinne noodles. The whipping cream, and the added Alfredo sauce mix gives it a rich, smooth taste. I got this...
Author: Betty Graves @ILUVSPICES
Brunswick stew is extremely popular in the South and supposedly dates back to the 1800's. It's basically a vegetable soup with meat and everyone has their own twist on the recipe. We absolutely loved Susan's...
Author: Susan Feliciano @frenchtutor
Simple enough, because you can do the preparation all at once and then relax with a glass of wine while it is baking. Serve with crisp salad.
Author: M J
This is a variation of a recipe a friend gave me. People who don't like spicy food can leave out the tabasco sauce and it's still yummy.
Author: Aileen2
The spices in this recipe are blended perfectly! Each flavor is distinct without being at all overwhelming... Super tasty!
Author: Monika Rosales @THEDEVOTEDCOOK
The original recipe was "Pork Medallions on Live Well Network's Let's Dish. I used chicken as the basis. I also changed a few steps in the recipe for my own cooking style. I wasn't too sure about the recipe,...
Author: Julie Nease @julzz
When I was given this free recipe in the grocery store and saw balsamic vinegar in it, I knew I had to give it a try someday.
Author: Charlotte J
What happens when you combine enchiladas with Deli Buffalo-style chicken dip? Cheesy chicken deliciousness. Want more recipes like this? Sign up for our emails to get weekly recipes and more.
Author: Publix Aprons Simpl
Adapted from "La Bonne Cuisine de Madame E. Saint-Ange" A truly classic chicken dish, worth the effort.
Author: Chef Kate
Make and share this Non-Veg Asian Chicken Pasta Salad recipe from Food.com.
Author: Suchint Sethi
Make and share this Chicken Broccoli recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Almond Chicken With Apricot Sauce recipe from Food.com.
Author: Lisa Lou Who
Make and share this Curried Chicken Skewers recipe from Food.com.
Author: Boomette
Make and share this Spicy Chicken and Pasta recipe from Food.com.
Author: ratherbeswimmin
Succulent chicken breasts baked in a wine sauce with a golden brown stuffing topping. This old-fashioned recipe is perfect for company or special occasion, and so easy to fix! Add a salad and bread, and...
Author: BonniE ! @ReikiHealsTheSoul
A creative and healthy alternative to baked ziti or lasagna! Enjoy all the flavors of Italian night without the guilt.
Author: Love Sweat Mangia!
A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California....
Author: KIMIRAE
A high-protein dish made with rotisserie chicken--and a great way to sneak some veggies in, too!
Author: TinaJ
This chicken was so tender; you could cut it with your fork, and you hardly had to chew it; I'm not lying...the flavor was absolutely wonderful..a little spicy and a little sweet from the molasses...I...
Author: Pat Duran
When I baptized my second daughter 27 years ago, her Godmother made this dish for the party. At the time, Dottie breaded and fried chicken pieces, made the sauce and baked it. Everyone loved the chicken....
Author: Carol Perricone