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Fragrant Indian Brittle

This delicious and slightly exotic Indian-influenced candy incorporates a blend of cashews, pistachios, and almonds in a golden brittle sweetened with honey and lightly spiced with cardamom.

Quiche in Prosciutto Cups

Author: Jennifer Iserloh

Sluggers' Strawberry Slushies

Author: Bon Appétit Test Kitchen

Tiny Dumplings with Dill

Author: Paul Grimes

Blue Hawaiian

Author: Kim Haasarud

Spicy Clam Spread

Author: James Villas

Blue Ginger Gimlet

Author: Ming Tsai

Chocolate Panforte Candies

Author: Bon Appétit Test Kitchen

Tarragon Chicken with Anchovy Cream

Author: Linnea Johansson

Tipperary

Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.

Perfect Manhattan

Here, the word "perfect" refers not to the quality of the classic cocktail (though we do love this version), but to the equal amounts of sweet and dry vermouth used to make it.

Jamaican Rum Ginger Zinger

Author: Audrey Saunders

Lemon Coconut Piña Colada

Author: Audrey Saunders

Crouton Dice with Blue Cheese

Author: Shelley Wiseman

Stone Fruit Sangria

Author: Susan Spungen

Peach Prosecco

Author: Sean Traynor