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Parmesan Polenta with Ham

Author: Karin Korvin

Jo's Cheese Wafers

Author: Madeline Sims Ford

Cheesy Beef Ramen

Ramen noodles are all the rage these days! Watch this cooking video to see how to make ramen awesome. Beginners welcome!

Author: My Food and Family

Almond Cream Cheese Frosting

Author: Gert Schwartz

Cheddar Dill Bread

Knock their socks off with this delicious, super-easy Cheddar-Dill Bread. No fancy skills (or yeast) required.

Author: My Food and Family

Easy S'Mores Cheesecake

Easy s'mores cheesecake? Yes, there is such a thing-made with cream cheese, sour cream, chocolate chunks and marshmallows in a graham cracker crust.

Author: My Food and Family

Stout Floats

On a recent visit to London, Knauer overheard a local in a pub ordering a "Guinness and Black" - which turned out to be the famous Irish stout plus a shot of blackberry brandy. That combination is also...

Buttermilk Corn Bread with Bacon

Author: Peter Reinhart

Chocolate Hazelnut Pudding

Author: Lesley Porcelli

Sun Dried Tomato Mashed Potatoes

Author: Joan C. Laura

Chocolate Chip Oatmeal Cookies

This dough produces a crisp Chocolate Chip Oatmeal Cookies with oats for added texture.

Cranberry Orange White Chocolate Cheesecake

Spread cheer with Cranberry-Orange White Chocolate Cheesecake! Guests will love the creamy texture of this Cranberry-Orange White Chocolate Cheesecake.

Author: My Food and Family

Spinach Dip

Preparing for the Super Bowl? Think bread bowl. This spinach dip is housed in a hollowed-out loaf of bread. Choose pumpernickel or sourdough and have other items for dipping on hand-those bread bites go...

Author: Melinda Anderson

Colombian Arepas

These tasty cornmeal cakes can be found grilled, baked, or fried in several Latin American countries. We love this Colombian version-the outside fries up crisp and golden, while the cheesy middle stays...

Author: Ian Knauer

Chinese 5 Spice Cookies

Try out an aromatic cookie recipe when you bake these delicious Chinese 5-Spice Cookies. Butter, brown sugar and almond extract create the perfect balance of flavor with Chinese five spice. Take a bite...

Author: My Food and Family

Zucchini Ginger Cupcakes

Author: Ian Knauer

Beets with Mint and Yogurt

Author: Madhur Jaffrey