Homemade crepes are easier to make than you may think. And they're also delicious when you make them with peanut butter and strawberry jam!
Author: My Food and Family
Author: Dora Moel
Peanut butter and jelly lovers, this one's for you. We transformed your fave sandwich into a dessert pizza topped with chocolate, peanuts and marshmallows.
Author: My Food and Family
Author: April Bloomfield
Delicate crabmeat gives sweetness to a light citrus sauce served on top of pasta.
Author: Melissa Roberts-Matar
Make farmer cheese at home with just one container of kefir and a little bit of patience.
Author: Julie Smolyansky
Make this Greek-Style Potato-Spinach Casserole to create a new family fave. This potato-spinach casserole is topped with feta cheese and Kalamata olives.
Author: My Food and Family
Author: Christina Tosi
It's simple to shake up an old recipe and deliver satisfying results. Our take on Easy Oatmeal-Raisin Shortbread Cookies will melt in your mouth.
Author: My Food and Family
Rediscover the beauty of vanilla in this wonderfully aromatic and creamy Very Vanilla Cream Cheese Flan.
Author: My Food and Family
Here's a hearty frittata that's got something for everyone, with baby spinach, hash browns, bacon, tomatoes and two kinds of cheese.
Author: My Food and Family
Sliced potatoes lend a hearty appeal to this tasty frittata for three. We added chives and crushed red pepper for color and flavor.
Author: My Food and Family
Author: Jeanne Thiel Kelley
Ham and cheese are stuffed inside this great brunch entrée to serve to weekend guests.
Author: Land O'Lakes
These coconut candies are a Bolivian favorite. One bite of the toasted flakes and you'll know why.
Author: My Food and Family
No fancy ingredients required to make this kicked-up turkey meatloaf. A little Worcestershire sauce and Cajun seasoning are enough to do the trick!
Author: My Food and Family
Coffee and melted chocolate add their mocha deliciousness to these mini cheesecakes baked into graham cracker-lined muffin cups.
Author: My Food and Family
Cheesy with shredded Colby and Monterey Jack, these bacon chilaquiles are ready to eat in less than 30 minutes. Serve with salsa and sour cream and enjoy!
Author: My Food and Family
Think nothing could top your family's favorite French toast bake? Try this-made with flaky croissants and chopped chocolate. It's a worthy challenger!
Author: My Food and Family
Enjoy this creamy, chocolatey 3-step Brownie Pudding Pie! Top a delectable brownie-bottom crust with scrumptious chocolate pudding in this easy recipe.
Author: My Food and Family
Author: Bon Appétit Test Kitchen
These easy cookies start with a pouch of sugar cookie mix. Add butterscotch-flavor pudding and chopped pecans to make them even tastier.
Author: My Food and Family
It's the best of both worlds: one part cheesecake, one part pie. Chocolate and vanilla cheesecake fillings swirl together in a chocolate cookie crust.
Author: My Food and Family
Author: Lesley Porcelli
This country-style potato salad is made with hard-cooked eggs and crumbled bits of crisp-cooked bacon and then tossed with a creamy, tangy dressing.
Author: My Food and Family
If you love crab cakes fried in a skillet, just wait 'til you taste these sweet, tender grilled versions. Game changer!
Author: My Food and Family
It's harvest time, and the dessert-makin' is easy! Pretty much anything with the words pumpkin and cheesecake in it will wow the crowd.
Author: My Food and Family
Make your deviled eggs just a little more devilish with this spicy bacon-ranch recipe. It's an easy 3-ingredient appetizer, thanks to a bottled dressing.
Author: My Food and Family
Author: Karen Fisher
Author: Douglas Keane
Make hard-cooked eggs to start preparing your Pickled Eggs! For spicier Pickled Eggs, add some jalapeño peppers to the jar of Pickled Eggs ingredients.
Author: My Food and Family
Stuffing mix and a single egg make it easy to form this tasty mix of celery, red peppers, corn and Italian sausage into savory stuffing balls.
Author: My Food and Family
Whip up a batch of these scrumptious Coconut Neapolitan Cookies for your upcoming holiday party. Enjoy them with a cold glass of milk or hot chocolate. These fun, colorful Coconut Neapolitan Cookies are...
Author: My Food and Family
This caramel-nut cheesecake just keeps getting better with every bite. Bring it to a party, and you'll have a crowd of new best friends.
Author: My Food and Family
Upgrade your common spinach bake with our Parmesan & Spinach Bake recipe. This delicious bake gets its great flavors from Parmesan and Neufchatel cheese, not to mention rich and creamy sour cream for the...
Author: My Food and Family
These 3-ingredient poatoes are a great go-to dinner side dish. They are perfectly crispy on the outside and fluffy on the inside.
Author: Land O'Lakes