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Apple Butterscotch Cake

I was looking through the "The Best of Country Cooking 2007"and I came across this recipe.It was ssubmitted to the above cookbook by Nancy Zimmermean from Cape May Court House,New Jersey.I decided to try...

Author: Chef shapeweaver

Cherry Oatmeal Crisp

Make and share this Cherry Oatmeal Crisp recipe from Food.com.

Author: mailbelle

Chocolate cream pie

Indulge in this crowd-pleasing dessert: a chocolate mousse and custard tart hybrid with rich chocolate filling, whipped cream and chocolate shavings

Author: Emily Lambe - Digital writer, bbcgoodfood.com

Big Batch Strawberry Shortcakes

Layered berries and whipped cream with melt-in-your-mouth shortcakes? Here's a recipe to use for serving a huge crowd.

Author: Betty Crocker Kitchens

Yule Log

An Easy, But Delicious Chocolate Christmas Yule Log Recipe! Materials Shallow baking pan, Maximum size: 11" by 17" (27cm by 43cm) Mixer, obviously and electric mixer (stand or hand held) is easiest. Oven...

Author: hollmum

Coconut Cream Cheese Frosting

In our test kitchen, Philadelphia-brand cream cheese gave us good results. This frosting would also be delicious on carrot cake or gingerbread.

Chocolate Kahlua Frosting

Make and share this Chocolate Kahlua Frosting recipe from Food.com.

Author: Vseward Chef-V

Savory Chocolate Napoleon

For this recipe, I highly recommend that you use a bittersweet chocolate that has a cocoa content of 72 percent or higher. That usually means the chocolate will contain less sugar and have a stronger cocoa...

Author: Food Network

Basque Style Cheesecake

This distinctive cheesecake is baked in a high heat oven, giving it a delicious dark brown top that tastes of caramel and toasted sugar. Made without a crust, it was inspired by a dessert served at the...

Author: Food Network Kitchen

Strawberry Shortcake Lush

This no-bake layered dessert has all the trappings of a classic strawberry shortcake. Crunchy shortbread cookie crumbs stand in for the crust. Layers of creamy filling, fresh strawberries and pudding take...

Author: Food Network Kitchen

Barbie Doll Birthday Cake

A toddler girl's dream come true! After looking all over the place for instructions, I finally put a few different construction ideas together. I bought a cheap barbie, undressed her, wrapped her legs...

Author: froglet

Cinnamon Mocha Biscotti

Delicious Italian Biscotti recipe that tastes like a cup of fresh cappuccino. Great as a Christmas gift too. Just wrap a biscotto in cellophane and tie with a bow.

Author: Steve P.

Cats' Tongues (Cookies)

Basic cookies that can be turned into gorgeous fancy treats by filling with jam or chocolate or dipping into chocolate...or both :)

Author: Karen..

Plum Tart

I found this recipe on another site and really like the contrast of the sweet dough and tart plums. The dough bakes up around the plums allowing them to become like a fruit filling.

Author: Ms B.

Scrumptious Apple Pie

It's a classic for a reason. Making an apple pie from scratch is so much easier than you might think, especially with this time-tested pastry dough recipe. Just watch for those big smiles when you announce,...

Author: Betty Crocker Kitchens

Fresh Peach and Blueberry Compote

Simple summer recipe that is also great for breakfast was originally was printed in Bon Appetit (August 1981). The original recipe used 2 tsp kirsch, which I omit.

Author: ellie_

Holiday Spritz Cookies ( Anna Olson's Spritz Cookies)

Buttery cookies that have been Christmas favorites as far back as the 1500s. While there are many similar recipes this is the one I turn to each holiday time since finding Canada's own Anna Olson's recipe...

Author: Gerry

Fresh Fruits Flambe

A delightful after dinner dessert, this fruit flambe can be spooned over ice cream or enjoyed just as it is. Danaka's Palace in Toronto developed this recipe in honour of Canada's greatest Prime Minister,...

Author: TOOLBELT DIVA

Raspberry Streusel Bars

Fruit jam that you probably have on hand makes the tasty filling in this easy-to-make layered bar.

Author: Betty Crocker Kitchens

Pear Cobbler

Author: Food Network

Chocolate Maraschino Cherry Cookies

Chocolate and cherries are a classic combination, and this pink-and-brown dessert is easy to prepare with Betty Crocker sugar cookie mix.

Author: Deborah Harroun

Eight Treasure Glutinous Rice Cake

This is a most special sweet, a classic from Shanghai that has come to be a festive dish throughout all of China, particularly in Nanjing and Suzhou. Historically the "8 treasures" included lotus seeds,...

Author: Food Network

Cherry Bonbon Cookies

These cookies have become a Christmas tradition in our family. They are easy to make ahead and freeze--just let them thaw THEN roll them in the powdered sugar. The cookies look like a typical tea cookie...

Author: Kathy

Fried Pie Crust

This is the best recipe I've found for really old time fried pies. This reminds me of the pies my grandmother used to make and they were delicious. Easy, Easy, Easy to make, especially if you use food...

Author: paperdoll82

Old Fashioned Penuche Fudge Recipe

This old fashioned penuche fudge recipe is a delicious, buttery, melt-in-your-mouth candy made with just 5 ingredients!

Author: Karrie | Tasty Ever After

Slice & Bake Chocolate Chip Cookies

Make and share this Slice & Bake Chocolate Chip Cookies recipe from Food.com.

Author: Charlotte J

Vanilla Yogurt Pie

This lightly sweet yogurt pie is served in a crunchy granola crust.

Author: By Betty Crocker Kitchens

Chocolate Pecan Pie

Author: James Beard

Valentine's Day Sugar Cookies

Whether you are looking for a homemade gift for someone special or a fun holiday activity with kids, these sugar cookies couldn't be simpler, tastier or more beautiful. We take the buttery and perfectly...

Author: Food Network Kitchen

Homemade Chocolate Bars

How to make homemade chocolate bars the easy way with just three ingredients.

Author: Chocolate Covered Katie

Cranberry Orange Cookies

These crunchy sweet cranberry orange cookies are sprinkled with orange sugar for extra holiday sparkle!

Author: Land O'Lakes

Glazed Almond Mini Cakes

When my husband and I honeymooned in Austria, there were little pink rum cakes that caught my eye in every bakery we'd visit, they were so pretty! When I got back I created this version inspired by them,...

Author: Molly Yeh

Coca Cola Chocolate Cake

I've had this recipe for probably 30 years. It's been awhile since I made it but it's nice and moist, wonderful flavor. Several already on this site but none with these exact ingredients. The icing is...

Author: True Texas

Sweet Corn Ice Cream With Butterscotch

Sweet summer corn makes a surprising star turn in this ultra-creamy dessert flecked with rich butterscotch sauce and crunchy caramel popcorn.

Author: April Bloomfield

Ultimate Turtle Brownies(Cook's Illustrated)

To drizzle the caramel in step 4, use a 1/4-cup dry measuring cup that has been sprayed with nonstick cooking spray. If the caramel is too cool to be fluid, reheat it in the microwave. 25, 1 1/2-inch-square...

Author: Coppercloud

Blueberry Lemon Poppy Seed Bundt Cake

This perfect springtime celebration cake is as pretty as it is easy. Lemon poppy seed cake bursting with fresh blueberries gets a lemony powdered sugar glaze. Whether for Mother's Day, Easter or any spring...

Author: By Betty Crocker Kitchens

Snowball Cake

This snowball cake was on the cover of food & family magazine I received yesterday, it looked so good, I had to make it last night. It was exactly as I hoped. I used my Pampered Chef Batter bowl to bake...

Author: Vseward Chef-V

Viennese Crescents

The following recipe came from the original edition of ''The New York Times Cook Book'' and was published on Dec. 18, 1955, when Nika Hazelton, the food writer, said it was the greatest cookie recipe ever...

Author: Nancy Harmon Jenkins

Mini No Bake Cheesecakes

Follow this recipe for perfect mini no-bake cheesecakes that set in lined muffin pans. Before beginning, read through the recipe and recipe notes below and review the success tips in the blog post above....

Author: Sally

Golden Empanada Dough

This easy to prepare dough is for small, individual meat pies (tapas) served throughout the year in Spain and, traditionally, during the Christmas holidays in Mexico and northern New Mexico. (See my recipe...

Author: Stella Mae

White Chocolate Cream Cheese Frosting

This recipe comes from "The Cake Bible" by Rose Levy Beranbaum. This ivory-colored buttercream is mellow and creamy - a perfect compliment for cheesecake. It makes an unusual and spectacular presentation...

Author: Caryn

Lemon Curd

A classic Lemon Curd recipe, made with lemon juice and zest, whole eggs, and butter. Use your lemon curd on scones, in yogurt, or between layers of meringue.

Banana Split Brownie Pizza

Get all the goodies of a banana split ice cream dessert with the bonus of fudgy brownies.

Author: By Betty Crocker Kitchens

Grandma's Persimmon Pudding

My grandma has made this for as long as I can remember. In the last couple of years, I have taken up making this, but have taken to cutting the "sauce" part in half and baking in an 8x8 or 9x9 pan instead...

Author: iewe7726