This Cajun stuffed pork chops recipe is simmered to perfection with a simple, well-seasoned combination of chopped vegetables and chicken broth.
Author: Diana Rattray
Betty knows chicken pot pie, and this simple and comforting one-pot version is sure to be your new favorite. We swapped pasta for pie crust and the stovetop for the oven, and the result is a quick and...
Author: Betty Crocker Kitchens
Mujadara is a Middle Eastern lentils and rice recipe made w caramelized onions. You only need three ingredients to make this simple vegan, protein-rich meal
Author: Yumna Jawad
Progresso® chicken broth and cannellini beans. You can create an authentic, rich Italian soup in less than an hour.
Author: Betty Crocker Kitchens
Satisfy gravy cravings with a 30-minute dinner take using chicken breasts.
Author: Betty Crocker Kitchens
Tired of plain pork? Jazz grilled chops with a flavor-packed rub.
Author: By Betty Crocker Kitchens
This recipe is an easy method for cooking a perfect prime rib with a classic au jus sauce, every single time. It's perfect for the holidays or a party.
Author: John Mitzewich
This recipe for mushroom duxelles produces an intensely flavored sautéed mushroom, shallot, and herb mixture used for beef Wellington.
Author: Kevin D. Weeks.
This is an old-fashioned slow cooker beef stew recipe with a variety of vegetables. The stew is seasoned with herbs and spices, along with garlic and onions.
Author: Diana Rattray
These aren't the stuffed peppers you've always known, and yet, we're sure you'll love them. Poblano chiles are dark green, triangular in shape and sweeter in flavor than bell peppers. Stuffed full of the...
Author: By Betty Crocker Kitchens
Here's a recipe for Ethiopian doro wat, the most popular African dish in the world. It's a sweet and spicy onion based chicken stew.
Author: Freda Muyambo
This easy, family friendly casserole, dotted with melty pockets of cheese, proves that tacos and spaghetti are a match made in heaven.
Author: Betty Crocker Kitchens
Five ingredients are all you need for this flavor-packed pork tenderloin dinner, stuffed with melty cheese, ham, dill pickle relish and mustard.
Author: By Betty Crocker Kitchens
Serve up a zucchini pie when you make this easy zucchini pie with a crust made from Pillsbury™ Crescent Rolls. Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket,...
Author: Pillsbury Kitchens
Old Fashioned Ham Balls are straight from Grandma. These meatballs are a combination of ground pork, beef and ham with a surprise sweetness coming from graham cracker crumbs. The brown sugar glazed is...
Author: Barbara
Believe it: this rich, saucy pork tenderloin can be on the table in less than 20 minutes. Recipe courtesy of Reynolds.
Author: Betty Crocker Kitchens
This delicious, cheesy green chile pasta comes together in one pot and is perfect for an easy weeknight dinner.
Author: Betty Crocker Kitchens
Enjoy chili with a nice piece of corn bread? Then you'll love this dish! The corn bread bakes on top of a slow oven-simmering chili.
Author: By Betty Crocker Kitchens
Savor a meatless, six-ingredient casserole that's chock-full of broccoli and cheese.
Author: By Betty Crocker Kitchens
Looking for a seafood dinner? Then check out this grilled salmon spread with dill and mustard mixture - ready in 20 minutes.
Author: By Betty Crocker Kitchens
Liven up chicken noodle soup with a dash of basil and garlic-pepper blend.
Author: By Betty Crocker Kitchens
Enjoy this tasty soup made with beef and pasta - perfect for a hearty dinner that is ready in 30 minutes.
Author: By Betty Crocker Kitchens
A corn batter tops chicken and favorite Mexican ingredients and turns into one hot tamale--pie, that is!
Author: Betty Crocker Kitchens
One of our go-to weeknight dinners, chicken pot pie, gets a mini makeover in this simple recipe - no fork required!
Author: By Karly Campbell
Turn to packaged saffron rice blend for intriguing flavor for this classic Mexican chicken dish, made even easier with frozen mixed vegetables.
Author: By Betty Crocker Kitchens
Looking for a fast dinner? Then check out this Italian-style chicken and fruit salad - a juicy meal that can be tossed up in just 10 minutes!
Author: By Betty Crocker Kitchens
Serve this grilled chicken marinated with garlic-rosemary mixture - a delicious dinner.
Author: Betty Crocker Kitchens
This rich main dish has just a hint of Dijon mustard and is easily prepared using Chicken Helper® fettuccine Alfredo mix.
Author: By Betty Crocker Kitchens
A hearty dinner ready in 30 minutes! Enjoy this cheesy chicken chowder made with frozen broccoli florets.
Author: Betty Crocker Kitchens
Sweet and tangy pineapple chicken stir-fry is the perfect quick and easy weeknight meal.
Author: Leah Maroney
Enjoy a grilled dinner with this chicken and vegetable kabobs made ready in 30 minutes. Perfect if you love Southwest cuisine.
Author: Betty Crocker Kitchens
Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner that's on the table in under an hour.
Author: Betty Crocker Kitchens
Give a tropical twist with pineapple to your regular ham and rice meal - perfect for Island-style dinner.
Author: By Betty Crocker Kitchens
This easy recipe is for a basic vegetarian and vegan yellow split-pea dal, a staple of Indian cooking. Enjoy the spice explosion from turmeric to cumin.
Author: Jolinda Hackett
Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then try this pasta dish that features shrimp and pesto - ready in 25 minutes.
Author: Betty Crocker Kitchens
When was the last time you truly enjoyed your holiday turkey? If it's been a while, we suggest you give your regular recipe a rest and try out this whole turkey instead. As you might have noticed (from...
Author: Betty Crocker Kitchens
Bring the fabulous flavors of the Southwest to your dinner table in 20 minutes with this hearty chicken and bean soup - featuring Progresso® broth and Old El Paso® taco seasoning mix.
Author: Betty Crocker Kitchens
Get out the slow cooker and make this easy and better-for-you casserole for dinner!
Calling all panini lovers! With thick, juicy tomatoes and creamy mozzarella, our tomato and mozzarella panini will make you feel like you're walking the streets of Italy-with a warm, mozzarella panini...
Author: By Betty Crocker Kitchens
Pork chops, bathed in smoky, bacon-flecked gravy and cooked in the slow cooker until the pork is just done, but still moist and tender are destined to become a family favorite.
Author: By Betty Crocker Kitchens
Make the perfect Smashburger - a thin beef patty with a caramelized, crispy crust topped with cheese and all the fixings - at home! All you need is your stovetop!
Author: Nick Evans
Want to eat more good-for-you fish? Try high-fiber cereal-coated tilapia that can be on your dinner table in just 30 minutes.
Author: Betty Crocker Kitchens
Chorizo comes in two forms - fresh and cured. Fresh chorizo (used in this recipe) is a common ingredient in Mexican dishes, while the cured (which comes completely coked) in more often found in Spanish...
Author: Betty Crocker Kitchens
Looking for a traditional rice recipe? Then check out this risotto made with barley and spinach that is ready in 35 minutes - perfect if you love Italian cuisine.
Author: By Betty Crocker Kitchens
Both family and friends will enjoy this special one-pot meal!
Author: By Betty Crocker Kitchens
Take slow cooker pork stew far east with Asian ingredients including water chestnuts, bamboo shoots and hoisin sauce. Ladled over rice, it's a complete meal.
Author: Betty Crocker Kitchens
Bistec encebollado is a traditional Puerto Rican recipe featuring cube steak marinated in a flavor-packed combo of onions, sofrito and vinegar, before being stewed in a savory tomato based sauce. It's...
Author: Delish D'Lites
Simply broiled veal chops with this sweet yet savory topping will remind you of a dinner by the fire in a romantic, rustic diner far from home-even if you never leave yours!
Author: By Betty Crocker Kitchens
Enjoy This recipe created with Progresso® bread crumbs.
Author: By Betty Crocker Kitchens
Mashed potatoes make this hearty and delicious slow-cooker shepherd's pie even easier.
Author: By Stephanie Wise