Make a one-dish meat-and-potatoes dinner complete with veggies.
Author: Betty Crocker Kitchens
Try this tasty casserole that has all the flavors of a taco plus a delicious cheesy biscuit top!
Author: Betty Crocker Kitchens
The great taste of chicken tacos baked in a pie. Impossible? No, it's impossibly easy!
Author: Betty Crocker Kitchens
Chicken dinner's in the oven in just 15 minutes. Bonus? You can probably whip it up with what's in your kitchen.
Author: Betty Crocker Kitchens
Need a 30-minute dinner with tasty chicken breasts? Grab a skillet, some sassy salsa and a few extras.
Author: Betty Crocker Kitchens
Light and crunchy Italian-style chicken breasts partnered with a salad can be on your dinner table in 30 minutes.
Author: Betty Crocker Kitchens
Betty Crocker's Diabetes Cookbook shares a recipe! Here's a recipe keeper-taco salad that's ready in 20 minutes!
Author: Betty Crocker Kitchens
Flavorful, moist and delicious! Those are the results you'll get with brining-give it a try.
Author: Betty Crocker Kitchens
Enjoy these grilled sandwiches filled with steak, carrot slaw and spinach - perfect for a hearty dinner ready in 30 minutes.
Author: Betty Crocker Kitchens
In a recipe rut? Here's a tasty new spin on classic tuna melt sandwiches.
Author: Betty Crocker Kitchens
In this salmon dish a layer of garlic makes a nice counterpoint to the sweet apricot glaze.
Author: Linda Coss
This classic Italian beef and tomato sauce may have more ingredients than you're used to, but it'll be worth it.
Author: BIWFD
Looking for a tasty new way to serve fish? Cheese and spinach make this bake a complete meal you can have in the oven in just 10 minutes.
Author: Betty Crocker Kitchens
An easy cornbread mix makes the savory topper for a vegetarian pot pie.
Author: Betty Crocker Kitchens
Grab your sombrero, and tote this made-for-a-crowd dish to your next potluck fiesta.
Author: Betty Crocker Kitchens
From Betty's Soul Food Collection... Fire-up your next backyard fiesta with our perfectly grilled Mexican-flavored burgers. There's plenty of spice plus a cheese-a-licious surprise inside each bite.
Author: Betty Crocker Kitchens
Bite into a fiesta of flavors in this south-of-the-border quick and easy skillet.
Author: Betty Crocker Kitchens
Love lasagna? Here's a version that's only 15 minutes away from the oven!
Author: Betty Crocker Kitchens
Barbecue indoors! Bake tender, juicy ribs brushed with a cranberry barbecue sauce in your oven. They're delicious!
Author: Betty Crocker Kitchens
Garlic, chilies and peanuts combine to give this dish a robust flavor.
Author: Betty Crocker Kitchens
It's hard to beat a meal with meat, veggies and noodles all cooked in one pot. Just think of all those dishes you won't need to wash!
Author: By Betty Crocker Kitchens
Leftover turkey? Mix it with cheese, chiles and cumin for delicious hot and spicy enchiladas.
Author: Betty Crocker Kitchens
Finally! A flavorful lighter version of the classic baked lasagna.
Author: Betty Crocker Kitchens
Come out of your culinary shell and enjoy these tuna- and vegetable-stuffed treats served with a savory tomato-basil vinaigrette.
Author: Betty Crocker Kitchens
This classic recipe is a pot full of richly flavored beef and sauce. It's great as soup with bread or spooned over noodles.
Author: Betty Crocker Kitchens
Here's a fettuccine you've never seen before. It's super easy to make, relying on already-cooked sausage and a jar of roasted red bell peppers for fantastic flavor.
Author: Betty Crocker Kitchens
Make a bold beginning. With just a little bit of morning prep, you can come home to a delicious chicken dinner for two.
Author: Betty Crocker Kitchens
Prize-Winning Recipe 2009! Pineapple, ginger and lime make this tropical salad dance on your tastebuds!
Author: Betty Crocker Kitchens
75% less sat fat • 66% less sodium than the original recipe. Here's a Polynesian-inspired recipe you'll turn to all summer long. It's luscious and ready in just 20 minutes.
Author: Betty Crocker Kitchens
Take 15 minutes to toss 7 easy ingredients into a slow cooker, and you'll have a warm and delicious soup to satisfy hungry appetites.
Author: Betty Crocker Kitchens
Make your favorite burrito, bowl or tacos at home with this easy Instant Pot™ barbacoa. It's full of slow-cooked flavor without the day-long cook or barbecue pit!
Author: Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! A little chipotle and a little teriyaki make barbecued pork deliciously easy.
Author: Betty Crocker Kitchens
Whip up a fiesta for dinner in just 30 minutes! Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito.
Author: Betty Crocker Kitchens
Lentils are the "dahling" of Indian cuisine. Here, they're spiced up with ginger, red pepper, garlic and many other flavor-packed ingredients.
Author: Betty Crocker Kitchens
Looking to switch up your traditional taco night? These Mini Crispy Lamb Tacos are an easy-to-make dinner packed with Mediterranean flavors the whole family will love. They also make a wonderful party...
Author: Sues
This air fryer tilapia is brushed with butter, seasoned with spices, and cooked to perfection!
Author: Julie Maestre
While this vegetarian split pea soup is delicious straight from the stove top, it's even better as left overs. Make a batch and freeze, or enjoy as a cozy family dinner.
Author: Jen Hansard
Here's an easy way to get hearty meat and potatoes on the dinner table.
Author: Betty Crocker Kitchens
Delicious ribs? Rub a tantalizing blend of herbs and spices into ribs and then let the slow cooker take over.
Author: Betty Crocker Kitchens
Squash and canned stewed tomatoes add a succulent quality to this chicken dish.
Author: Betty Crocker Kitchens
Bisquick Heart Smart® recipe! Here's a recipe that can be your own "light" secret, or you can share your discovery with everyone.
Author: Betty Crocker Kitchens
Old El Paso® Favorite Recipe! Marinate beef steak strips in a kicky lime mixture before cooking. Then serve in warm tortillas with onions, peppers, salsa and guacamole.
Author: Betty Crocker Kitchens
Here's a show-stopping dinner you can serve at your next holiday. This beef roast only takes 20 minutes of hands-on prep before you whisk it into the oven - giving you plenty of time to prepare sides....
Author: Betty Crocker Kitchens
Enjoy the flavors of pork, ramen noodles and fresh veggies in this done-in-a-flash stir-fry.
Author: Betty Crocker Kitchens
Broccoli and corn star in homemade chowder that's on your dinner table in just 30 minutes.
Author: Betty Crocker Kitchens
Old El Paso® products and easy fish fillets make quick work out of Mexican fare.
Author: Betty Crocker Kitchens
This easy-to-make chicken salad is packed with grapes, cashews, and celery for lots of crunch!
Author: Kate
This hearty butternut squash pasta is made with a light white wine sauce, tender kale, and chunks of sweet, caramelized roasted butternut squash. It's easy to make and perfect for everything from...
Author: Alissa Saenz
Roasted poblanos are stuffed with a rice & bean filling, topped with melted cheese and a drizzle with a kick. You'll beg for seconds! The instructions may seem long, but the process is simple: Halved...
Author: Katie Allen