Author: Karen Barker
Author: Lauren Beal
Author: Lori De Mori
Author: David Burke
Cranberry Eggnog Tart
Author: Katie Brown
Author: Sema Wilkes
Roasting the cabbage is an essential first step: It draws out the excess moisture, ensuring that the cream mixture doesn't get watery.
Author: Andy Baraghani
Author: Andrea Albin
Author: Gil Marks
A quick and easy Apple and Dried Cranberry Pie recipe. The sweet-tart filling and the flaky crust add up to one terrific pie.
Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while the caramel glaze and pretty caramelized walnuts...
Author: Katherine Sacks
Author: Gil Marks
Author: Ming Tsai
This needs to set up overnight, so start one day ahead.
Author: Elinor Klavins
Author: Shelley Wiseman
Author: Paul Grimes
Author: Robert Colombi
These crispy potatoes are like little starch balloons that pop when you bite into them. The secret: They're tossed in egg whites before cooking.
Author: Dan Kluger
Author: Jill Silverman Hough