Even people who aren't sure if they love fish will love these crunchy fillets! Quick and easy!
Author: Kimber
If you like to use shake n' bake then this recipe is just that. another way to save money and you'll know exactly what's in it.
Author: Valeree Dunbar
Having company?? Serves your guests this dish and they'll be wanting more! The caper aioli can be used on sandwiches and lasts up to 3 days in the fridge.
Author: Natasha Preston @Natasha_Preston
Ban bland-tasting cod! This savory cod dish gets just the right amount of acid zing from the tomatoes. Healthy and satisfying.
Author: krism
This is the only way my fish hating children will eat fish. Quick and easy but looks and tastes as if you went to a lot of trouble
Author: JqSmith
Flavored with lemon juice and lime zest, this will perk up your taste buds.
Baked salmon served with a red pepper sauce over angel hair pasta.
Author: Ann
Eat smart with our delightful Cheesy Mushroom-Fish Bake recipe. This zesty fish bake is made with mushrooms, shredded mozzarella cheese and fresh parsley.
Author: My Food and Family
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler....
Author: Helene Rose-Carson
I got this recipe from my brother, who is a salmon afficionado. It's quite easy to prepare and is a really different slant on this great fish. It is best served on top of brown rice or yellow grits.
Author: Ed Mayfield
Author: Kitchen Crew
Growing up in a Catholic house my mom made various dishes palatable to us kids. This is one of them. Fridays during Lent were salmon patties or tuna noodle casserole. I put my own twist on these with French's...
Author: Kimberlee Prokhorov
I got this recipe from my coworker - loved it and then made it for my boyfriend. Now he loves it and I make it at least twice a month. You can eat this plain or as a burger. I recommend eating them with...
Author: HAPALYSSA
Even people who aren't sure if they love fish will love these crunchy fillets! Quick and easy!
Author: Kimber
Having a chunk of something smoked is definitely a must as far as I like it, it brings a real depth and richness to the dish as well as (again!) making it more sustainable since we have real good smoked...
Author: Ramona's Cuisine -