This Mexican Fried Ice Cream isn't fried at all. It is the way a local restaurant serves their version of the dessert. Yum!
Author: Susan Lee
Mmmm . . . what a treat! We make this at our ranch every week in the summer. Heck, were still making it in the winter! It's easy, and delicious. We use raw goat milk from our own goat, but you can use...
Author: H-grrl
This is a really easy ice cream to whip up and one that I make every Christmas to go with the Christmas pudding and with my annual Rumtopf or Brandied Cherries and Apricots. You can make it in an ice cream...
Author: French Tart
From Delicious Living magazine. Recipe requires at least 3 hours of freezing. The kefir I used (Nancy's brand) was peach flavored and sweetened. There are also goat's milk-based and coconut milk-based...
Author: COOKGIRl
Another delicious taste of Scotland from Christopher Trotter's "Scottish Cookery". Note:This ice cream is similar to a parfait.
Author: Amanda in Aberdeen
Do you love having a Buster Bar® at Dairy Queen? This is it, but better!
Author: ROCHELE_99
Do you love having a Buster Bar® at Dairy Queen? This is it, but better!
Author: ROCHELE_99
Do you love having a Buster Bar® at Dairy Queen? This is it, but better!
Author: ROCHELE_99
Posted for Zaar - World Tour - France and USA-regional (Tennessee)-this souffle is served in Dux in Memphis, Tenn. This has to freeze overnight (not included in prep time). Recipe source: Bon Appetit (October...
Author: ellie_
The Best Mint Chocolate Chip Ice Cream recipe! Deliciously creamy and minty ice cream with melt-in-your-mouth peppermint chocolate pieces. Perfect summer treat!EASY - Great recipe for novice cooks who...
Author: Dini @ The Flavor Bender
A cool taste of Christmas and perfect for a Christmas 'down under' (where it's hot). Also great for a northern hemisphere celebration as it's a palate cleanser after all of those rich festive dishes. Make...
Author: Kate in Katoomba
Make and share this Lemon Fluff Ice Cream recipe from Food.com.
Author: bevarg
Make and share this Chocolate Sorbet (Rich and Creamy) recipe from Food.com.
Author: ratherbeswimmin
A refreshing sorbet experience of a delicious, healthy herbal tea blend (apple, hibiscus, cinnamon, ginger, chamomile & orange peel) and sweet grapes. This is a lower sugar-content sorbet making it lower...
Author: NurseLinda 8.
Make and share this Frosty Orange Cream Layered Dessert recipe from Food.com.
Author: Chef mariajane
Make and share this Banana Ice Cream With Dulce De Leche Surprise recipe from Food.com.
Author: Danilu
Peaches and Amaretto in a sorbet... yum. This is an easy recipe that doesn't require an ice cream maker. As a bonus, it's completely fat free! It's from Peach Perfect by Sherri Eldridge. Cooking time includes...
Author: Kree6528
I just discovered this recipe on Yahoo. Original source unknown. Sounds positively yummy. Prep time is approximate and does not include freezing.
Author: dojemi
Make and share this Fat-Free Watermelon Sherbet recipe from Food.com.
Author: MsSally
My toddler begs for popsicles and I only buy him the all fruit kind which were still loaded with sugar AND they break the bank!!!! For that reason, started playing around with different fruits and making...
Author: januarybride
My son learned how to make this at cooking school. I'm putting it here for safe keeping. It really sounds great.
Author: CJAY8248
This is a wonderful dessert that doesn't take much effort. This is a great recipe to do with kids.
Author: Amy
Make and share this Crunchy Ice Cream Sandwiches recipe from Food.com.
Author: nvermd
Make and share this Strawberry, Banana & Cauliflower Smoothie recipe from Food.com.
Author: rae.professional
Make and share this Ice Cream Balls With Pecans and Caramel Sauce recipe from Food.com.
Author: Sharon123
A quick and easy sorbet to serve after any meal with a bit of kick to it: Mexican, Indian, Thai, etc. You'll need a good blender or Vitamix. We use our Waring Beehive-style blender.
Author: One Happy Woman
My children and their friends ask for my homemade popsicles morning, noon and night. I never turn them down; who am I to tell them that they are good for them! For variety I substitute different flavours...
Author: Serendipity Elizabe
Rule to follow when choosing a melon: if it doesn't smell like a cantaloupe, it won't taste like a cantaloupe.
Author: ratherbeswimmin
Make and share this Vietnamese Coffee Popsicles recipe from Food.com.
Author: Ambervim
An adaptation I made on a similar, although more bitter recipe I found. This recipe is great for people on a diet, or just those who have a sweet-tooth but don't want to ruin their waistlines.
Author: Callie Martin
These are my mom's signature popsicles. We were RAISED on these - and they are, of course, healthier than most store brands. Kids love these! Quick & easy & sure to please, this makes a wonderful treat...
Author: WJKing
I'd actually like to try this because I love olive oil (the greener the better!) and I like Ice Cream (like everybody). This is from Kerasma's Fall 2006 issue of Gourmet Greek Traveler. This recipe was...
Author: ThatSouthernBelle
This recipe is from the little penguin, Mumble, in the Happy Feet movie. They are really good especially if you like creamsicles . Tip: Ice cream filled oranges can be returned to freezer before drizzling...
Author: Mini Chef Ty
This smells so good when the syrup is cooking and the taste does not disappoint. Have it alone, or with vanilla ice cream and/or spice cookies. From Chef Michael Psilakis. The cooking time is really cooling...
Author: Chef Kate
An adaptation I made on a similar, although more bitter recipe I found. This recipe is great for people on a diet, or just those who have a sweet-tooth but don't want to ruin their waistlines.
Author: Callie Martin
From a May 2001 Cooking Light article on hiding soy in desserts. My whole family loved this creamy dessert with lots of crushed oreos, even my husband who hates tofu. They had no idea it contained soy...
Author: LonghornMama
It's not actually a sorbet, more or less a frozen yoghurt...but it tastes soooooo good! It's a fairly basic recipe that you can experiment with by adding fruits and flavoured yoghurts to get a taste that...
Author: Hayley_11
I took this recipe from a free leaflet the I picked up in Sainsburys some time ago and only got round to making it yesterday. I used a shops own brand Whiskey Cream Liqueur; but "Heather Cream" a Scottish...
Author: Lou van
Make and share this Cafe con leche ice cream recipe from Food.com.
Author: Tampa Red
Fresh pineapple and coconut are some of the main ingredients in Caribbean(and assuredly in authentic Antigua and Barbuda cuisine). Here they get pureed to a smooth and creamy deliciousness! Adapted from...
Author: Sharon123
A recipe I saw on Everyday Italian (my faaavourite cooking show), sounds a little weird, but trust me, it's GREAT!
Author: Megohm
From the Ben and Jerry's Homemade Ice Cream and Dessert Book. Really light, delicious, and refreshing after a summer BBQ. It is really packed with flavor! Prep time is a guestimate, and cook time is approximate,...
Author: briosgaid
Perfect for babies starting on solid foods. Enjoy on a hot summer day. (Note: preparation time does not include freezing time)
Author: swissms
Make and share this Frozen S'more Pop's recipe from Food.com.
Author: Diana Adcock
Make and share this Lemon Posset With Berries recipe from Food.com.
Author: onlyonecannoli
Wow! Here's a recipe for an awesome sherbet ! That's for me! Cool, refreshing, delicious! What could be better? Try this with my sooooooo good recipe#300914! I usually make a couple or three batches when...
Author: FLUFFSTER
This is a variation of the classic New Orleans dessert Bananas Foster. You can use any Ice cream, Premium vanilla or butter pecan ice cream is suggested. Peaches can be made 2 hours ahead and reheated...
Author: Barb G.
This would be great for the holidays; mostly sweet with a little tartness in every bite. The dairy can be varied to increase or decrease the fat content. It's also quite simple to make. Cook time includes...
Author: Sass Smith