Posted in reply to a message board request. This is the recipe I use for watermelon sorbet. I make it in my ice cream machine, but I'm sure you could freeze it in a shallow pan if you don't have a ice...
Author: Dee514
A refreshing dessert using light ingredients. It isn't as "creamy" as ice cream using heavy cream, but the flavor is good and it is only 3 WW points as written and only 2 WW points if using 1 cup half...
Author: Linky
Two different variations to a wonderful treat. They are To Die FOR. They look extremely pretty too. Freezing time not included in cook time. Recipe from Marie Claire Style "sweet" by Jody Vassallo
Author: KitchenManiac
From Vegetarian Times. This is very good. I had a bit of trouble getting the 6" tortillas to fit in the muffin cup, but I folded them in a bit and it worked. It took longer than the 7 minutes for them...
Author: WI Cheesehead
I found this on another recipe site. I believe this chef is also a Zaar chef----- "Shared by: Dancer 3 Points Per Serving Hi Everyone, I made this last night and its wonderful. You don't need and icecream...
Author: Kirste
Purchase the sweetened powder mix for this, and for best results the ice must be crushed very fine or the liquid will sink to the bottom of the cup or cone.
Author: Kittencalrecipezazz
Make and share this Cherry Lime Vanilla Glacier recipe from Food.com.
Author: Food.com
Source: Betty Crocker. This is such an easy recipe, that is very kid friendly. A nice change for a birthday celebration as well. You can use whatever kind of ice cream that you wish, and add different...
Author: DoubleAs Mom
I found this recipe online. It's very easy to put together and doesn't require much actual work time. I'm just guessing at the number of servings...
Author: Chicagopm
Make and share this Caramelized Apple Sundaes recipe from Food.com.
Author: lazyme
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Author: CRusso
A cold shake that i developed that tastes just like cold, creamy eggnog. There are no raw eggs in it. I use Rum Flavoring in this, but real rum can probably be substituted.
Author: Josh Gillman
My sister-in-law taught me how to make these. Some people know them as 'Puddingwiches'. Chocolaty peanut butter goodness layered between graham crackers and frozen. Make a batch and keep in the freezer...
Author: Linda
Crowd pleasing banana splits. Perfect for an occasion. Plan ahead as this dessert needs to be freezed. This can be made the day before serving, just keep in freezer covered until ready to serve. Land-o-Lakes...
Author: daisygrl64
I ripped this one right off the Crystal Light website. I LOVE any kind of frozen treat year round. This one is great because it's a tasty alternative to doing without and you don't even need an ice cream...
Author: Redneck Epicurean
Just like the famous ice cream dessert. Very yummy.
Author: GVANDERHEY
Make and share this Frozen Rhubarb Yogurt recipe from Food.com.
Author: Dancer
Great ice cream = the best flavoring you can afford. Use the leftover egg whites from this recipe to make berry sherbet.
Author: Aroostook
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Author: CRusso
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Author: CRusso
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Author: CRusso
Make and share this Cranberry Pineapple Sorbet recipe from Food.com.
Author: ellie_
Make and share this Perfect for a Hot Day Frozen Fruit Salad recipe from Food.com.
Author: Loves2Teach
These are perfect for entertaining when you really want people to be impressed!! Very easy to make and they look amazing!! Perfect for an after dinner treat or a baby or bridal shower luncheon!!
Author: Cookinmomof3
Make and share this Mini Ice Cream Sandwiches recipe from Food.com.
Author: Xiola Blue
Make and share this Badam/Pista Kulfi Ice Cream recipe from Food.com.
Author: Charishma_Ramchanda
When my girls were little, we used to have "Ice Cream Parties" where the two little boys down the street would come over for fresh ice cream. This recipe is full fat...full calories...and tastes ever so...
Author: Abby Girl
If you are looking for a fantastic no-bake dessert to impress you guests or your family.... well look no further, boy is this something else! This is so good....everyone will want seconds and mabey even...
Author: Kittencalrecipezazz
This recipe uses Stacey Sweet's recipe #112783 as the chocolate base to which Italian flavorings, developed by the Gastronomic Gauchos for ZWT4, have been added in the form of hazelnut liqueur and traditional...
Author: mersaydees
Make and share this Ice Cream Tiramisu recipe from Food.com.
Author: WizzyTheStick
These are great for the hot summer! It's easy and can be made ahead. Cooking time is freezing time.
Author: Lvs2Cook
This ice cream is possibly the best ice cream I've ever had. I found it online and omitted the food coloring, just something unnatural about the green. I also used a little extra peppermint extract and...
Author: mikey ev
this is a creamy and delicious desert for a hot summer day/night. The light cheese cake batter is folded with toasted graham cracker pieces and frozen. I discovered this by accident when trying to make...
Author: meghan_dezurick
Rocket pops made with saskatoon berries and yogurt.
Author: Karlynn Johnston
I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower.
Author: Dannielle Lalonde
Do it yourself ice blocks for the kids...you do need ice block moulds or the like for freezing. You can also choose fruit of your choice.
Author: Wendys Kitchen
I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower.
Author: Dannielle Lalonde
In Austria, every Cafe and Ice Cream Parlor serves Peach Melba during the sommer months. I worked in an Ice Cream shop in Salzburg in the 1960's, this is how we used to make it. Amarena cherries are available...
Author: gemini08
I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower.
Author: Dannielle Lalonde
I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower.
Author: Dannielle Lalonde
Tastes just like the real thing, only without the sugar. Great if you're diabetic but miss your ice cream!
Author: DVG2000
My friend and I made this up when we were young, and now it is the best desert! The Swiss is for Swiss Miss Hot Chocolate Mix.
Author: Anastasia Eonica
Make and share this Pudding Ice Cream #4 - Butterscotch Crunch recipe from Food.com.
Author: Happy Harry 2
Another delicious concoction from Donna Hay. We made this dessert for family this Christmas as it suits not only the hot Christmas we have in Australia, but also the food intolerances of the family. We...
Author: The Normans
Recipe courtesy of Cooking Channel. Original recipe: http://www.cookingchanneltv.com/recipes/super-simple-sorbet.html
Author: Food.com
Inspired by the "Snow Princess" dessert once served at the restaurant at Burdine's in Miami Beach, which came crowned with silver balls and a tiny doll. These are perfect served atop Recipe#433385.
Author: FLKeysJen
This pretty sorbet which I haven't made yet, uses both violets and lavender from the garden is posted per recipe request for ways of using lavender. Recipe source is Edible Flowers, Desserts and Drinks...
Author: ellie_
Fast and easy frozen treat. Use your favorite flavor of gelatin.
Author: Pepita