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Roast Marinated Cornish Hens_image
Roast Marinated Cornish Hens

Chocolate Caramel Truffles_image
Chocolate Caramel Truffles

Strawberry Ice Cubes_image
Strawberry Ice Cubes

Author: Shelley Wiseman

Beet-Pickled Deviled Eggs_image
Beet Pickled Deviled Eggs

Author: Ian Knauer

Hazelnut Plum Cake_image
Hazelnut Plum Cake

Four-Cheese Ravioli with Mushrooms_image
Four Cheese Ravioli with Mushrooms

Maple-Glazed Breakfast Apple Tarts_image
Maple Glazed Breakfast Apple Tarts

Herbed Goat Cheese Toasts_image
Herbed Goat Cheese Toasts

Lemon Cupcakes with Lemon Cream_image
Lemon Cupcakes with Lemon Cream

Gnocchi alla Romana_image
Gnocchi alla Romana

Grilled Spice-Rubbed Skirt Steak_image
Grilled Spice Rubbed Skirt Steak

Red, White, and Green Lasagne_image
Red, White, and Green Lasagne

Meringue Stars_image
Meringue Stars

Author: Gina Marie Miraglia Eriquez

Melon with Coconut Milk_image
Melon with Coconut Milk

Red Pepper Vinaigrette_image
Red Pepper Vinaigrette

Carrot Ginger Dressing_image
Carrot Ginger Dressing

Shrimp and Mango Salad with Glass Noodles_image
Shrimp and Mango Salad with Glass Noodles

Grilled Baby Potatoes_image
Grilled Baby Potatoes

Broiled Eggplant with Cilantro Vinaigrette_image
Broiled Eggplant with Cilantro Vinaigrette

Chinese Black Rice_image
Chinese Black Rice

You'll want something to sop up the sauce of the fricassee, and this chewy rice, classically Chinese but currently making its way across Paris, offers a gorgeous texture and color contrast.

Author: Paul Grimes

Roasted Carrots and Parsnips with Herbs_image
Roasted Carrots and Parsnips with Herbs

Olive-Oil-Poached Salmon and Braised Artichokes with Sauvignon Blanc_image
Olive Oil Poached Salmon and Braised Artichokes with Sauvignon Blanc

Author: Walter Manzke

Spicy Noodle Soup_image
Spicy Noodle Soup

Fried Custard Squares with Rum Sauce_image
Fried Custard Squares with Rum Sauce

Minted Simple Syrup_image
Minted Simple Syrup

Coconut Lime Sorbet_image
Coconut Lime Sorbet

Cucumbers in Yogurt_image
Cucumbers in Yogurt

Pasta with Arugula Purée and Cherry-Tomato Sauce_image
Pasta with Arugula Purée and Cherry Tomato Sauce

Author: Evan Kleiman

Deep-Dish Wild Blueberry Pie_image
Deep Dish Wild Blueberry Pie

Zucchini with Vinegar and Mint_image
Zucchini with Vinegar and Mint

Author: Melissa Roberts

Barley, Feta, and Pear Salad_image
Barley, Feta, and Pear Salad

Broiled Eggplant with Garlic Sauce_image
Broiled Eggplant with Garlic Sauce

Pumpkin Cider Bread_image
Pumpkin Cider Bread

Vietnamese Sticky Chicken with Daikon and Carrot Pickle_image
Vietnamese Sticky Chicken with Daikon and Carrot Pickle

Spotted Dick_image
Spotted Dick

Jerk Pork Chops with Hearts of Palm Salad and Sweet Plantains_image
Jerk Pork Chops with Hearts of Palm Salad and Sweet Plantains

Artichoke and Eggplant Panini_image
Artichoke and Eggplant Panini

Author: Melissa Roberts

Orange and Sour-Cream Drop Shortcakes with Assorted Berries_image
Orange and Sour Cream Drop Shortcakes with Assorted Berries

Apple, Currant, and Caraway Stuffed Chicken Breasts_image
Apple, Currant, and Caraway Stuffed Chicken Breasts

Tomato Gruyère Melts_image
Tomato Gruyère Melts

Sea Scallops with Spiced Bacon_image
Sea Scallops with Spiced Bacon

Figs in Red-Wine Syrup_image
Figs in Red Wine Syrup

Wild Rice with Fennel and Porcini_image
Wild Rice with Fennel and Porcini

Red Snapper Papillotes with Lemon and Thyme_image
Red Snapper Papillotes with Lemon and Thyme

Purple Potato, Sugar Snap Pea, and Mint Salad_image
Purple Potato, Sugar Snap Pea, and Mint Salad

Peach Praline Semifreddo with Amaretti_image
Peach Praline Semifreddo with Amaretti

Orange Berry Cooler_image
Orange Berry Cooler

Berry Squares_image
Berry Squares

Chocolate Orange Turnovers_image
Chocolate Orange Turnovers

Carrot, Snow Pea, and Red Pepper Julienne in Honey Vinaigrette_image
Carrot, Snow Pea, and Red Pepper Julienne in Honey Vinaigrette

This recipe was created to accompany Chicken with Mustard Seed Crust and Couscous. Can be prepared in 45 minutes or less.

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