Cipollini Onions are wonderful little mild & slightly sweet onions that hold flavor really well. We were introduced to them this year through our CSA Seldom Seen Farms (Indiana). This is a recipe that...
Author: KitchenAndCraftAdve
Serve hot or cold with sausages, burgers, steak or anything else you have on your BBQ. I was clearing out all the supermarket recipe leaflets and cards and all the cut out recipes that kept piling up in...
Author: -Sylvie-
This recipe comes from the box of Lipton Recipe Secrets Savory Herb with Garlic soup mix. It's a great way to spice up your veggies, and it's WW friendly!
Author: MustangMom
This isn't your typical Green Bean Casserole. This has onion, celery and cheese mixed into the green beans then topped with your french fried onion rings
Author: kzbhansen
This recipe came from a flyer from one of my local grocery stores. It' easy to prepare and quick, usually ready to serve in about 45 minutes. The ingredients are not posting correctly, so I've repeated...
Author: Northwestgal
Indulge and impress your guests with the perfect guacamole made to order right at the table by their very own "Guacamoliere" (YOU!!!)... you'll be known as the guacamole expert who mixes the freshest ingredients...
Author: Alan in SW Florida
This is from "The Frugal Gourmet Celebrates Christmas". I haven't made this one but it sounds good and beautiful! A quote: "This not only looks like Christmas but it tastes like Christmas! Do not overcook...
Author: Engrossed
A wonderful first course for your St. Pat's Day feast. Puff pastry shamrocks float on a tasty Irish whiskey laced leek & onion broth. You'll dazzle your lucky guests! Trader Joe now has frozen leeks already...
Author: San Marcos Sunshine
Make and share this Easy Meatloaf With Shredded Wheat recipe from Food.com.
Author: Oolala
Make and share this Caramelized Onion-(Sometimes Bacon)-And Pecan Brussels Sprouts recipe from Food.com.
Author: JC in Texas
Makes the equivalent of 3 (1.25 ounce) packages of soup mix. I picked this recipe up from our County Extension office. This is a low sodium recipe which contains 5.7mg of sodium compared to 3560.0mg of...
Author: Charlotte J
My friend's aunt Eulala handed this recipe down to her. It has a strange name, but everyone who tries it, loves it! It's a little like a quiche, but oh! so much simpler. Thanks for sharing, Bonnie!
Author: Chris Reynolds
Make and share this Crispy Fried Onion RIngs recipe from Food.com.
Author: carolinafan
Adapted from Huey's recipe of the same name for the 2005 Zaar World Tour. Huey (Iain Hewitson) is a well-known Australian chef who has written several books, runs a popular Melbourne restaurant, and appears...
Author: bluemoon downunder
The traditional vegetables-carrots, cauliflower florets, zucchini, and jicama-may be added to this HOT pickle!
Author: Sharon123
This recipe was originally given to me by a French housewife on the Island of Crete in Greece many years ago. Over the years I have adapted/perfected it to fit my guests and my tastes. It is a hearty soup...
Author: An American in Spain
This is from Sunset Magazine's June 2009 issue, in a Luau recipe feature. They suggest serving this addictive dip with potato chips. For best flavor, this recipe uses a sweet onion such as Maui, Vidalia,...
Author: appleydapply
Make and share this Five Vegetable Stir-Fry recipe from Food.com.
Author: Lavender Lynn
A tasty way to serve Asparagus. If you do not like having to cut the long stalks on the dinner plate just cut the stalks in 1 1/2 inch lengths before cooking and cut the onion slices in quarters.
Author: Shahana
If you're cooking for one, it really doesn't make sense to heat up your big oven just to roast some garlic cloves. You can do this directly in your toaster oven with just a few easy steps. Best of all,...
Author: Tiz4tggr
Make and share this Low-Fat Oven Fried Onion Rings recipe from Food.com.
Author: Amber Dawn
Make and share this Greek Pasta Salad recipe from Food.com.
Author: Lorrie in Montreal
Make and share this Summer Vegetable Melange recipe from Food.com.
Author: dianegrapegrower
Start with fresh roma tomatoes- this wonderfully rich taste from roasted ingredients has even been adopted by my friend (whose full-blooded Italian stepfather had been the best sauce maker before!). Easier...
Author: Ladibugz
Picked up this recipe at a local "Elmer's" restaurant. It sounds so good and easy to prepare. They were giving out the recipe free so I guess it's OK to post here. I haven't tried it yet, but the card...
Author: teresas
The following recipe, just in time for the grilling season, won first place in the Mushroom Council's Portabella Sandwich Contest.
Author: janchpn
This is the Swedish version of hamburger steak with onions. Delicious as it is or you can add Swedish Cream Sauce (Graddsas) posted separately.
Author: PanNan
From Betty Crocker. I have not tried this yet, but it looks like a wonderful way to get your veggies.
Author: under12parsecs
Traditional Tet (Lunar New Year) dish, but Hanoians eat this all year round. It is a perfect compliment to pork dishes, esp. those using higher fat cuts.
Author: Nolita_Food
Make and share this Creamy Butternut Squash Soup recipe from Food.com.
Author: Geo315
I saw this is America's Test Kitchen today and they looked so delicious! They used Regular Lay's potato chips and saltine crackers for their breading, but they didn't say how much, I am guessing at least...
Author: LDSMom128
Lovely recipe for the steamy hot days of summer here in the south! It combines tomatoes and cucumber for a really yummy chilled soup. Blending time is included in the cooking time.
Author: breezermom
I love this, and always feel I'm getting some much needed fruit and veg into my diet. Serve with crusty bread or on its own.
Author: samcp4
From How to Cook Everything Vegetarian by Mark Bittman. Roasted onions are delicious and easy to make in the oven; to keep them intact, try not to fuss with them as they roast. You can use any kinds of...
Author: BB2011
Serve with fish or use as a topping for a bruschetta appetizer. From All Around The World Cookbook by Sheila Lukins
Author: Charlotte J
Make and share this Quick and Easy Onion Rings recipe from Food.com.
Author: winging it
I grew up in Alabama and learned to make squash casserole from my Ma Fern, without added calories from milk, canned soup, crackers, or bread crumbs! ---------------- NOTE: Prep time includes cool down...
Author: KerfuffleUponWincle
Nice and crispy! Sweet with a Kick! Top that juicy steak with these! If you want more of a kick add 1 teaspoon of Old Bay to the milk mixture as well!
Author: Rita1652
A delicious Velouté French soup, the literal translation being to "be made like velvet", in other words, creamed and thick!! This is ALWAYS a hit with guests, friends and family, even those who profess...
Author: French Tart
Whitby and Scarborough on the North Yorkshire coast of England were the places of inspiration for me with this recipe, they specialise in locally caught fish, perfect for this iconic English dish. Whereas...
Author: French Tart
From "Cooking a la Heart"- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.
Author: BeccaB3c
Make and share this Grilled Onions & Garlic recipe from Food.com.
Author: Linney05
Here is a great technique, using your crockpot, for caramelizing sweet or regular onions, which you can then use for onion soup, or a delicious Caramelized Onion Lasagna recipe I am posting separately....
Author: MarieRynr
These are fantastic with burgers and steaks, or focaccia or anything that you want to use them with --- these freeze very well, to freeze just divide into small plastic containers then defrost in the microwave...
Author: Kittencalrecipezazz
Mixing the flavors of a summer squash, either Zucchini or Yellow Squash with Hominy creates a nice blend of flavors. You can choose one squash or the other or create a mix of both of them. You can also...
Author: linanil
This is a great late summer soup when it starts to cool off and you have zucchini coming out your ears. This soup freezes beautifully. You can add chicken for a hearty soup. I got this recipe from The...
Author: MigJ9063
If you love Tabbouleh, you'll surely recognize this list of ingredients! This is a new take on an old favorite. Be sure to use a good olive oil. It goes great with grilled meats of any kind.
Author: Jostlori