This beautiful pizza is unbelievably flavorful! You'll be pleasantly surprised with this delicious and colorful pie!
Author: Francine Lizotte
My mother was born in Marseille only by accident. Mémé was traveling from Paris to visit my great-grandparents who were then spending a few years living in the new country of Israel. Mémé had gotten...
Author: Kerry Saretsky
Grab a bite of this delectable 5-ingredient fontina pizza, topped with rich sun dried tomatoes and sweet Italian sausages, for a filling dinner meal!
Author: Naomi Willis
Leftover Ham, Crescent Roll dough-Fun New Meal!! The crispy Bacon added to this dish makes it delicious!
Author: Michelle Wolf
We love the creaminess of an Alfredo recipe combined with the heartiness of the chicken. Perfect for a cozy night in, game night with friends or cut up for a cocktail party app!
Author: Brandi Kirkpatrick
You can use beef also in this recipe instead of venison. Taste like pizza. I serve with the warm pizza sauce and more parmesan cheese. Yum
Author: barbara lentz
This one is so fast & easy, you can use whatever topping ingredients you like the most. My kids love it!
Author: Amy H.
This comes from a Special Edition Pillsbury Recipe Card cookbook from 2005. Really enjoyed this recipe. So easy & so versatile! *Reheat leftovers in oven, as crust becomes soggy. Calories per serving:...
Author: WaffleCrumbs aka Lyn
My quest for a buttery/crispy crust began, while I was working at Mergellina's, in Naples, Italy. In the evening, after closing, some us would go to the Vincenzo Pizzeria for a late-night pizza. It was...
Author: Andy Anderson !
I love this neat little pizza recipe. It's such a great idea. Splitting the biscuit in half and pressing it in the muffin tin is just the right amount of dough for each pizza. This is seriously a quick...
Author: Melanie B
My grandmother had friends (extended family) in NJ that had a fantastic pizza parlor called Tibby's, which now is long gone. I did get a few recipes during that time. One was their homemade Italian Ice...
Author: Linda Kauppinen
I must say I was pleasantly surprised when this turned out as good as it did. I originally saw this somewhere on Pinterest and it was on my phone but when I went back to find the recipe it was gone. So,...
Author: Kimberly Biegacki
This is another recipe by Aimee- who lives in Canada. The photo is by Whitneyinchicago. Check out her other great recipes at: Simplebites.net-read her profile! Aimee says, "This is a very soft dough and...
Author: Pat Duran
My sister-in-law gave me this recipe. It's so easy to make that it's great to get the kids involved in the kitchen.
Author: Meggen Henke
I love all kinds of pizza, and if you pinched this recipe, I'll just bet that you do too. To make this work you will need two pieces of equipment: A baking stone (also called a pizza stone), and a way...
Author: Andy Anderson !
This freezer sub idea came to me when my son started college and asked me if I had any different lunch suggestions. A sandwich that goes from the freezer to the microwave & table in less then 3 minutes...
Author: Dawn Whitted
These delicious buckwheat pizzas are super healthy and incredibly easy to make. You can use any toppings you like, but we'd really recommend using nutritional yeast if you're after a healthy and delicious...
Author: Shy Strawberry
i create a delicious pizza recipe on fried chicken,the pizza sauce mixed in honey mustard,i used banana peppers,applewood bacon and crumbled american cheese.Also this recipe is for million of people whose...
Author: raymond spencer
Living in the Chicago area, I've had lots of deep dish pizza -- this recipe is dead-on. It makes two pizza so you can have different meats/veggies if you have a divided family like I do! I got this recipe...
Author: Diane Rodriguez
My family has made this recipe for years. My kids ask for this and will definately be at home when I make this for dinner, I even get calls from grown kids out of state requesting this recipe.(Even my...
Author: Dolores Harkins
The three important components of a good pizza are the cheeses, filling, and the crust. This recipe uses standard components for the first two and switches out the crust for something buttery and flakey......
Author: Andy Anderson !
Millie and Rose Mary inspired me with her goat cheese operation. I had some ground lamb in the freezer and some mint on hand. I also had a pizza crust I needed to use. I went with a completely Greek theme....
Author: Sherry Blizzard @akflurry
This is my mini version of one of my favorite sandwiches...perfect for lunch or as a snack. I hope that you will try this easy and delicious lil' sammie. Cooking with, Passion,sw :)
Author: Sherri Williams
This pizza has it all! Great pizza for a Saturday night with a movie! Recipe Source~ cdkitchen.com
Author: Angela Pietrantonio
This pizza recipe is the one Dad always made in my home, growing up. Of course, he didn't use a recipe, but I think I've figured it out pretty well. It tastes exactly like his.
Author: Angela (Grammy) Derby
This pizza has no flour, perfect for low carbs recipe lovers, a total delicious punch of vitamins. Crust free, flour free, gluten free.
Author: Ramona's Cuisine -
I tweaked a recipe I had,and made it my own.I added a few more ingredients and steps,and made this bread so delicious. You won't have any left overs believe me. You can also make this low fat with the...
Author: Nor Mac
I found this recipe in one of those Pillsbury grocery store aisle magazines. When I tried to find it to pinch it, they had changed the original -- which is ok, because I changed it, as well, incorporating...
Author: Nicole Bredeweg
All three of my nephews enjoy pizza making time with their Uncle Tony. It is usually the "guys" Friday Pizza Night and it is a fun time for them. This is Noah our youngest nephew making his own pizza....
Author: Kimberly Biegacki
This pizza is outrageously good and remember go easy, onions are not your nicest friends.( from a romantic point of view).
Author: iris mccall
Quick,and delicious, these zesty "pizzas" use flour tortillas for the crust. They're a great solution for busy nights, but they're so good, you'll want to make them all the time. Easy for kids to help...
Author: Pat Duran
If you want an quick, easy, hot, cheesy, yummy lunch or dinner? Try this! My family loves it!
Author: Tammy T
Choose a thin or deep dish crust; top with everybody's favorite toppings. Make and enjoy! These recipes are from my Bisquick Cookbook of 1983.
Author: Pat Duran
My niece Heather posted about this Pizza on Facebook. I immediately asked her if I could share the recipe on Just A Pinch. She said most definitely. She works in the Food industry, a very good cook and...
Author: Rhonda O
This Stromboli Recipe includes an easy made from scratch pizza dough along with helpful hints on mastering the Stromboli and making this recipe epic. This scrumptious family favorite is loaded with pepperoni,...
Author: Beth Pierce
These nachos are absolutely tasty and a perfect alternative for traditional Italian pizza...the Mexican Nacho Pizza way! The three different cheeses make it especially delicious and creamy. Use a top grade...
Author: Dianne Hocut
Tender, chewy, and just the right thickness, New York crust is where it's at for the perfect pizza. Top it however you like! Makes enough dough for two 14-inch pizzas.
Author: Carolyn Gratzer Cope
Yummmm, so good, such a lovely rustic pizza. Simple flavors that remain with you. Imagine, phyllo dough, and slow cooked tomatoes and onions that have released all their lovely flavors. This pizza has...
Author: Baby Kato @BabyKato