(3 Ingredients!) I just love simple, short recipes that taste great. This should be a family pleasing meal. 8)
Author: OceanIvy
I know how busy we all can be at times. It can be helpful to have easy, fast but yummy meals to prepare. I found this one that fits that category well. 8)
Author: OceanIvy
Make and share this Super Juicy Pork Chops recipe from Food.com.
Author: McCormick Kitchens
Another recipe from my long-lost, but newly found treasure trove of recipes. There was a note w/this 1 that the recipe originated at the www.johnsonville.com site. I know why I saved this. DH views potatoes...
Author: twissis
This is a great Grilled meal. Goes well with salad or rice also. My own creation from trying to spice up the low carb diet I am on, hope you enjoy it.
Author: Smokycleo
When you want a taste of Hawaii but can't dig an Imu in your yard and there are no KTA's or Star markets around.
Author: Wenstar
Tofu (Japanese name for Bean Curd (Chinese name Dou Fo) is high in protein, inexpensive and blends very well with many foods. There are different variations of tofu from the cuisines of Korea, Japan and...
Author: SkipperSy
I discovered this easy way to make moist, tender pork chops by accident. I haven't made my pork chops any other way since!
Author: dottiebeverly
Make and share this Gingersnap Gravy recipe from Food.com.
Author: Barefoot Beachcomber
From Cooking Light Cookbook, 1989. I am keeping it here for another day. 8 hour marinade. 217 calories per chop.
Author: Oolala
As simple as it sounds, plus tasty and healthy too! I make this recipe without wrapping the ground pork into dumpling wraps - cooks up faster and with less carbs that way. This is the recipe that got my...
Author: emcquaid
Spicy with a hint of sweetness. You can add as many or as few red peppers as you like. It depends how hot you like your food. I like mine very spicy. And the peppers I use are hot.
Author: nyob zoo
A really simple stir fry, with loads of flavor and plenty of vegetables, served with Chinese noodles. Easily to prepare ahead and so quick to put together.
Author: JoyfulCook
This cassoulet has a decidedly Cajun twist as it uses the 'holy trinity' (onion, bell pepper, and celery) instead of the French mirepoix (onion, carrot, and celery). I'm not a fan of overly spicy food,...
Author: thedailygourmet
Get ready for the BEST baked pork steak recipe in the oven infused with a seasoned BBQ marinade and cooked in the oven to perfection! Brush on BBQ sauce at the end and broil it a couple minutes to get...
Author: Jen @ Whole Lotta Yum
Guajillo Pork Stew - This is one of those recipes that always come in handy when in a hurry. It's really tasty and a good comfort food for the cold winter days. I got this recipe in Cadereyta, a small...
Author: Mely Martínez
Make and share this Sesame Noodles With Roast Pork recipe from Food.com.
Author: Lvs2Cook
I created this recipe for mushroom gravy and use it for pork, beef and chicken. Sometimes, I add potatoes during the last hour or so to make a complete main course
Author: NaNas Kitchen in Io
The recipe is from New York's best Chinese Chef, Chun Lee. Its very authentic, easy to make, and tastes fantastic.
Author: Suzin
This is a recipe that I found when trying to figure out what to do with our average pork roast.... This is wonderful with mashed potatoes and gravy and fresh corn.....
Author: gertc96
Not really a traditional calzone, as there is no ricotta cheese or pizza dough in this recipe, but a quick and easy dinner idea, nonetheless. Adapted from menus4moms.com.
Author: Karen..
From Delight Gluten Free Magazine, Summer 2009. Posted for ZWT5, Caribbean region. Prep/cook time does not include marinating time (6-8 hours), so plan in advance.
Author: NELady
Beautiful combination of flavors with the orange and chili. You could do this recipe in a crock pot, cook on low for 8 hours
Author: Bergy
Make and share this Boneless Pork Chops With Sauteed Apples recipe from Food.com.
Author: gailanng
There are many cities that claim to be the birthplace of chili, but it was born on the cattle trails of Texas. This will be a big surprise for a lot of you, but real Texas chili does NOT have beans or...
Author: Wing-Man
This is especially good to make when apples are in season and at the peak of their flavor, and it features a favorite food pairing: sweet-tart apples with cheddar cheese.
Author: TasteTester
A French Canadian holiday tradition and Lowell, Massachusetts favorite posted in response to a recipe request. Serve it as a sandwich or on toast as an appetizer.
Author: Molly53
I love experimenting with spices. I came up with a way to make Carnitas on the grill. Instead of heating up the kitchen, throw all your seasoning on the meat and marinade overnight or all day.... cook...
Author: Vseward Chef-V
The sweetest pork roast you will ever taste and I guarantee it! This recipe has garnered more accolades than any other I have posted! In particular, if you want to make your Easter, New Years, or just...
Author: Dave Dallas
One of those old fashioned Pennsylvania Dutch recipes that warms the heart. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947
Author: Molly53
Make and share this Breaded BBQ Pork Chops recipe from Food.com.
Author: Kikimony
This recipe scales down some of the fat and calories in the traditional crack chicken recipe with the use of cauliflower rice. In addition, if you use 2% Fairlife® milk in lieu or regular milk, it keeps...
Author: carmicjam
The Cedar Plank Pork Chops comes courtesy of BOU, the better-for-you cube, and the brand's Summer Grilling Series. The series is curated by Master Chef Tony Seta, who is one of only 70 Master Chefs in...
Author: staff writer
Author: Bon Appétit Test Kitchen
This is great served over brown or white rice. Prep time does not include soaking the beans overnight in water. Cooking times are approximate.
Author: GrandmaG
Make and share this Crock Pot Country Maple Ribs recipe from Food.com.
Author: CatRep2
For a milder flavor, substitute white Cheddar for the Gruyère and Monterey Jack for Gouda. Cottage Living 9/2006. Have tweaked it with 2% milk and it turned out fine, it was all we had.Update: 06/26/2009...
Author: Manami
This recipe is a low dutch version of scrapple, often made after butchering a hog. It was given to me by my exhusband's grandmother and was a family favorite for years.
Author: Earthsaverlou
My, Oh My!! Just can't believe how wonderful the flavors blend in this dish! Try a change from the normal pork chop dishes. You'll be glad you did!
Author: Seasoned Cook
Make and share this Pork Chops With Cider Gravy, Sauteed Apples, and Onions recipe from Food.com.
Author: Brookelynne26
These chops are tender and moist and full of flavor. Serve with garlic mashed potatoes for a really great dinner.
Author: Marie
Additional Information 521 calories, 22 g total fat, 66 mg cholesterol, 1000 mg sodium, 58 g carbohydrate, 21 g protein, 0% vitamin A, 7% vitamin C, 18% calcium, 16% iron.
Author: Gaelige Coinnaigh
Make and share this Herb Roasted Pork Loin and Potatoes recipe from Food.com.
Author: Sweet Southern Bell