These are healthier by far than deep fried; and if you are on a diet, using extra virgin coconut oil is the way to go since the body doesn't store much of it as fat. Olive oil or canola oil are other healthful...
Author: ChefWhiz
Make and share this Schwarties Hash Browns - Lower Fat recipe from Food.com.
Author: GolfDog
Dutch potato salad, made with beets and leftover meat, this delicious cold salad looks wonderful garnished with sliced egg on a bed of lettuce. Perfect for a cool summer supper, my mother often made this...
Author: itszspot
Author: Maria Helm Sinskey
My idea of perfect scalloped potatoes. The more flavor the beef stock has, the better the final dish will be. If this isn't rich enough for you double the amount of butter. It will add smoothness as well....
Author: sugarpea
5-Ingredient Fix Contest Entry. This is a great recipe for an appetizer to serve when you want to impress. It's flavorful, simple and makes for a striking presentation.
Author: brose383
Make and share this Smoked Haddock With Whole Grain Mustard Sauce & Poached Egg recipe from Food.com.
Author: Dearg Doom
I found this recipe in the same cookbook as Chef#230860 did. And since she "tweaked" it a bit, I thought I would post the original version. Because there are some of us that "can't stand the heat" of some...
Author: Chef shapeweaver
This is out of Country Cookings Prize Winning Salads recipe collection. This is not only a good side dish, but also hearty enough to be a meal on it's own. Prepare this ahead of time for the flavors to...
Author: Chabear01
Make and share this Tripoli Batata Bil Kizbara (Potato With Coriander) recipe from Food.com.
Author: Ratatouilleee
5-Ingredient Fix Contest Entry! Turn your kitchen into an old-fashioned diner, dust off the old 45's and do the bop to rockin' roll sounds of the '50's! Because these little babies will have everyone smiling,...
Author: Wildflour
Make and share this Super Creamy Mashed Potatoes recipe from Food.com.
Author: ratherbeswimmin
Swedish potatoes from a cookbook from my Swedish neighbor, Millie. These are awesome but a heart attack waiting to happen! LOL. In order to have bacon drippings I sometimes fry the bacon crisp and then...
Author: LAURIE
I can't take credit for this recipe. I've done a few minor modifications, but it's a seriously simple and delicious concoction by Lyndsay at Vegan Yumminess.
Author: Sunrabbit
This is a very yummy and a much healthier alternative to traditional potato salad. Not only is it lower in calories, it is safe to stay outside during a cookout without the worry of the mayo getting spoiled....
Author: redjonesy
Make and share this Parsnip Potato Latkes With Horseradish Cream recipe from Food.com.
Author: dicentra
These sexy little beauties are super-fun to make, look amazing, loads of people will never have seen or enjoyed them before, and the flavour combination here just cooks into the potatoes so, so well. People....
Author: Jamie Oliver
Author: Bon Appétit Test Kitchen
Ready, Set, Cook! Special Edition Contest Entry. Light flaky phyllo dough holds a warm and nutritious filling of eggs, potatoes, spinach and sausage. Hearty enough for breakfast elegant enough for brunch....
Author: twiggygerl007
This is fun and easy to make with the kids. Switch up the fish depending on what's in season - you can ask your fishmonger for advice, if you like.
Author: Georgie Socratous
This is a side dish that you may see on the table instead of a Green Bean Casserole in Louisiana & other parts of the South. It's very simple to make & I enjoy serving it with any kind of roasted or grilled...
Author: Cajun Kitchen
This is my husband's version of Giada DeLaurentis' Lemon Basil Potatoes. This recipe imparts a subtle lemon flavor which is livened up by the fresh parsley. Leftovers make excellent potato salad. Just...
Author: threeovens
Crisp bell peppers, black beans and Monterey Jack cheese add delicious flavor to this easy casserole.
Author: Simply Potatoes
Make and share this Carnation's Baked Potato Soup recipe from Food.com.
Author: mskb8009
5-Ingredient Fix Contest Entry. Mashed potatoes, olives and smoked salmon salad. Season with simply olive oil, salt and pepper. Fancy appetizer.
Author: Hidemi
Make and share this Hash Brown Cassarole #SP5 recipe from Food.com.
Author: Leatha B.
Tzatziki, a flavorful Greek yogurt sauce laced with cucumber, is a tangy accompaniment for these high-fiber latkes. Make it a Meal: Enjoy with sliced fresh tomatoes and a few kalamata olives or put patties...
Author: kittycara
Make and share this Oven-Fried Potato Wedges recipe from Food.com.
Author: Audrey M
Make and share this Paprika Oven Fries recipe from Food.com.
Author: Chef mariajane
A very good alternative to mayo-laden potato salads. It is a much lighter dish and is a great accompaniment to any BBQ dishes or with grilled chicken or meat and a green salad.
Author: DeSouter
These cakes are crispy on the outside, creamy on the inside and baked, not fried. The crushed potato chip and cracker crumb crust makes them very special but they are easy to make. From Elizabeth Terry's,...
Author: Epi Curious
My cousin Pat, from the "Sooner State" gave me this recipe. Very simple and easy to prepare in a pinch. Cook time is chilling.
Author: Naner
Make and share this Oven Baked Ranch French Fries recipe from Food.com.
Author: Lvs2Cook
Make and share this Garlic Scapes & Potato Salad recipe from Food.com.
Author: CountryLady
A very simple but good side dish from Bon Appetit. We like our potatoes a little crisper, so I usually up the oven temperature to 425 degrees. ZWT West region for Idaho potatoes.
Author: lazyme
From COOKS.COM. but altered a bit by me. My husband loved this soup! It is a vegetable soup with meat that I made creamy by using a blender after removing the meat (and all bones). It is an orange tinted...
Author: Oolala
This is a fantastic combination of red and sweet potatoes, layered and baked. A great accompaniment to ham, beef, turkey or salmon. Not too rich...just right! From "True Grits" cookbook, by the Junior...
Author: Epi Curious
Make and share this Uncle Bill's Simple Potato Salad recipe from Food.com.
Author: William Uncle Bill
Make sure you keep the skins on so the potatoes stay intact on the grill. Also check my sweet potato version for a healthier variety... Can be prepared in advance (step 1-2) and kept at room temperature...
Author: GoldsmithLissa
Make and share this Curry Roast Potatoes recipe from Food.com.
Author: rockytuesday
A different twist to grilling potatoes. I'm sure that these can be done in the oven on 350° for about the same amount of time. Derived from a Betty Crocker cookbook.
Author: Carmen B.
This is a fast to fix main dish. I make this when I'm not in the mood to cook and it is budget friendly.
Author: nnreq