This recipe comes from Mr Falafel on the newsgroup alt.food.vegan and it is a great vegan version of the traditional fish and chips. Tastes pretty good and it is as close as you will get to the experience...
Author: Missy Wombat
Warm spicy potatoe wedges dipped in an avocado dip, yum! Found this in the Something Extra put out by Riley's it sounded like a party appetizer we would enjoy.
Author: Debbwl
These are my husbands favorite potatoes! They are SO GOOD! We love them with any kind of meat or fish. Try them and I bet they will be a family favorite at your house too! Easy to fix!
Author: Theresa P
My mother makes the best mashed potatoes ever. I've watched the cooking channels and no one seems to make them this way. They are the ultimate in comfort food, and the most requested dish she has at holidays....
Author: BamaKathy
I found this recipe in a recent Women's Day Magazine. I was looking for something to make for the Superbowl.... (GO PATS!) I add some shredded cheese ontop during the last 5 minutes of baking.
Author: Janet W
Make and share this Creamy Delicious Mashed Potatoes recipe from Food.com.
Author: Carol in Oz
My potatoes. this is how they came out the first time i made them. They go very well with my sausage casserole :o) this also works well with sweet potatoes.
Author: Belle Vix
This is an adaptation of a recipe from a local bbq restaurant that I loved so much I played around at home until I came up with this. You don't need butter or broth for the potatoes as the bacon grease...
Author: one_love1327
Recipe source: WW Magazine (May 2007) If following the WW Flex plan this is 8 points with each serving being 1 fish fillet, 1 cup of potatoes and 1 1/2 tablespoons tartar sauce.Just add a simple tossed...
Author: ellie_
Great for picnics and BBQs. Goes well with meat, fish or veg. Is best served at room temperature but is fine after refrigeration. Adding dried mint is particularly nice when serving lamb.
Author: samcp4
If you're like me, you'll know the best part of the baked potato is the skin, which is why I like to spice mine up a bit. This is a really easy way to add a bit more flavour, and because potatoes are so...
Author: Sackville
Make and share this Vegetarian Shepherd's-Style Pie recipe from Food.com.
Author: ratherbeswimmin
Make and share this Jenny's Southern Style Cheese Potatoes recipe from Food.com.
Author: Brookes Kitchen
Make and share this Scalloped Potatoes and Ham recipe from Food.com.
Author: chris brossard
A filling and healthy pureed soup. It can be a vegetarian option if you substitute chicken stock with vegetable stock. This recipe calls for the Irish Blue Cheese called Cashel Blue. If you can't find...
Author: Deantini
Make and share this Scalloped Potatoes Done in the Microwave recipe from Food.com.
Author: Latchy
This sounds like a lovely, lower fat, summer salad with a bit of a twist on traditional potato salad. I've not tried it yet, but have had similar versions and have been looking for a potato salad with...
Author: Just_Ducky
Make and share this Herbed Potato Salad recipe from Food.com.
Author: Miss Erin C.
The slow cooker version of Potatoes Boulangere, as the dish is known, is every bit as easy as the tasty original.
Author: Olha7397
Shortcut cooking pro Sandra makes this side dish staple extra-easy with ready-cooked potatoes! This came from Woman's World. I have not tried this, just posting for safe keeping.
Author: internetnut
I came up with this because my wife loves everything creamy, but has been told to cut down on the dairy. The potatoes break down and give a cream soup feel and taste. It's very simple, hearty and healthy....
Author: Paul Elliott
Make and share this Creamed Mint Peas and Potatoes recipe from Food.com.
Author: Millereg
Make and share this Oven-Fried Potatoes I recipe from Food.com.
Author: Anissa
This simple but smart dish is actually meant to to be eaten when ready and still warm. If you rather want this as a cold salad, parboil the potato slices gently until just cooked through, and cool, and...
Author: Zurie