Author: Antonio Pisaniello
"Papas" is the word for "potatoes" in Quechua, the language of the Incas. Potatoes, which originated in Peru, are one of the most important foods to come from the New World. This casserole was inspired...
Author: Chocolatl
5-Ingredient Fix Contest Entry. Just another mash-up recipe. I lover rich foods and this dish includes other ingredients that I also love like, butter and garlic, leeks and peas. So I thought I'd try all...
Author: dlcavil
Any cooking oil or rendered fat will work for making these supremely crunchy potatoes. Bonus: The fluffy insides are perfect for sopping up gravy.
Author: Chris Morocco
You can make these in a large heavy disposable foil pan or wrapped in heavy-duty foil and can also be cooked in the oven, you may adjust the amount of cheeses to taste
Author: Kittencalrecipezazz
A tasty vegetarian curry that only gets better -- so if you have made too much save it for a day or two!
Author: vtgirlindublin
This quick & easy soup is very light - ideal for lunch or a starter at dinnertime! It comes from The Millcroft Inn's Chef Jason Parsons.
Author: CountryLady
Make and share this Horseradish Mashed Potatoes With Caramelized Onions recipe from Food.com.
Author: lazyme
Potatoes and pesto go so well together that I came up with a new way to mix them. Twice baked potatoes are so convenient as they don't require any last-minute fuss! They are also easy to reheat from the...
Author: Shuzbud
Mashed potatoes can be creamy without butter, milk, or cream. Either chicken stock or broth can be used, although stock has fewer ingredients. These are luscious and super healthy.
Author: MichelleO
Make and share this Roasted Lemon Potatoes With Artichokes recipe from Food.com.
Author: TasteTester
This recipe was shared with me by my mom. This is THE BEST potato salad I have ever had! Whenever we have family get-togethers, I always ask my mom to bring this salad! The vegetables add such a nice refreshing...
Author: Paula
Combo of French onion soup and creamy potato soup. A nice use for leftover mashed potatoes is in this soup used to thicken and giving more creamy comfort without cream or flour. Recipe #203524 or Recipe...
Author: Rita1652
I threw this together for my infant son and my "big girls" all thought it was a treat and begged for a taste. At supper, I had to break up fights of girls stealing spoonfuls from each other. My grandmother...
Author: ladybug mom
This is my absolute favorite recipe and I have been cooking it for years. In that time, I've perfected the stock amount and reduced the cooking time. Here is my masterpiece! This will serve 4 as a side...
Author: stephee24
We transformed the regular hands-on skillet method to a very hands-off oven technique.
Author: Claire Saffitz
I found this recipe in Cook's Country. There are a couple of others similar already on 'Zaar, but this adds a few extra flavors.
Author: Chris Reynolds
These pierogies are much better than store bought in my opinion. They take some time to prepare, but they are worth it. Experiment with different fillings...I have tried everything from sauerkraut to tuna...
Author: Karen..
A simple soup filling enough to be a complete meal My dad used to make this soup which his German mother cooked for is Polish father.
Author: Bill From New Mexico
Author: Max Sussman
This recipe came with my Kitchen Aid mixer. It was a little time consuming, but worth the effort. I made them for Easter dinner and my family loved them. Some of them even topped the potatoes with bacon...
Author: bobchile
Make and share this Chicken Stuffed With Potatoes and Olives recipe from Food.com.
Author: Laurawombat Garcia
Make and share this Roasted Potato Kabobs recipe from Food.com.
Author: Annacia
Author: Eloise Davison
I won't lie and say this is the "best" German potato salad, but I am pretty sure it is the fasted which earns it a lot of extra points in my book. I don't always have the time to peel and boil potatoes...
Author: Erindipity
Author: Sarah Dickerman
The "chicken soup" of the Canary Islands, this is famed a sure cure to any ailment! Besides its healing properties, it is really good!
Author: canarygirl
This recipe is so tasty and easy, you'll be making extra mashed potatoes just for the soup! If you don't have mashed potatoes, just dice up a potato into 1/4' cubes and cook for about 15 minutes.
Author: Tom in Texas
The traditional way of making one of the Finnish Christmas staples. Flour is added to warm, mashed potatoes and the mixture left to stand in a warm place for several hours. The amylase in the flour begins...
Author: stormylee
I've seen several hash brown casserole dishes that have some type of cream or condensed soup. This recipe offers an alternative and uses beef broth. I feel this allows the flavor of the potatoes, cheese...
Author: ARathkamp
a la Rachael Ray-- Manchego cheese, from Spain, can be found at Trader Joe's among other markets. These are pretty darned good... I can envision sauteed leeks in the mix as well.
Author: Sandi From CA
I have made this many times over the years for large gatherings, everyone loves it and I am always asked for the recipe --- the dressing is wonderful with potatoes or cooked pasta, you may of coarse double...
Author: Kittencalrecipezazz
A different take on the traditional au gratin potatoes. I keep these in my freezer all the time for when I dont have time for making the real deal.
Author: Sassy in da South
Make and share this Baked Mashed Potatoes recipe from Food.com.
Author: Indiana Nurse
Make and share this Sliced Baked Potatoes recipe from Food.com.
Author: SharleneW
Make and share this Outback Steakhouse Potato Soup - Copycat recipe from Food.com.
Author: Impera_Magna
From Scandinavianfood.about.com. An option is to sprinkle in 1/4 cup crisply fried bacon and serve in lieu of baked potatoes with steak or fish.
Author: Dr. Jenny
Official Contest Entry: Simply Potatoes 5Fix. Crispy covering on the outside with a smooth and creamy rich macaroni and cheese center that will take you back to your childhood macaroni and cheese days!...
Author: glutenfreekg
This make ahead comes from a Byerly's cookbook. Refrigerate overnight and pop in the oven in time for dinner. I like to boil the red potatoes 2 days ahead, to eliminate the mushy factor. And notice how...
Author: WiGal
When our DD and SIL came for a visit, they introduced us to two mouthwatering recipes which they prepared as a birthday treat. They prepared these fries along with Marinated Grilled Steaks, like The Outback....
Author: shelbyrose