Author: Faith Willinger
Yummy scalloped potatoes w/ cheese. Sometimes I assemble this earlier in the day and put in the oven later.
Author: Parsley
"Tapas, The Little Dishes of Spain" By Penelope Cases Alfred A. Knopf 1986 This book contains more than 200 recipes for tapas. The word "tapa" in Spanish means top or cover( there are other meanings) Spain...
Author: kenk1492
Mmm-- Tender potatoes with herbs and pepper. Adapted from Company's Coming, diabetic cooking. 3/4 cup serving = 1 starch, 1 fruit, 1 milk
Author: Derf2440
The best creamy and light potato salad you ever had, thanks to my Mom! An easy, simple classic that is requested for every outdoor gathering (with NO leftovers!)
Author: Chef AnitaM
Make and share this Potato, Red Onion & Olive Salad recipe from Food.com.
Author: English_Rose
Such a pretty and yet so easy and great tasting potato salad my whole family loves. Even a little seeded and diced chilli can be added and pine nuts can be used in place of sesame seeds if you prefer....
Author: Tisme
A nice alternative to your typical potatoes au gratin. The cubing of potatoes helps to bake this dish cohesively.
Author: Sierra Silver
Make and share this Scalloped Potatoes and Ham recipe from Food.com.
Author: Dancer
In eighteenth-century Mexico and California, a toston was a silver doubloon worth fifty cents. These are round slices of potato in chile sauce named after these silver coins. Although the recipe calls...
Author: cookiedog
This simple recipe is precisely how my Norwegian born BIL taught my sister to make parsley potatoes. He insists that the potatoes do not taste as good if the salt is not cooked with the potatoes. Once...
Author: CarrolJ
From my old tattered and torn GE microwave cookbook, circa 1977. Tried and true well loved recipe at our house!
Author: LAURIE
I made this up with two of my daughter's favorite foods in mind: french fries and pizza. She took one bite and said "These are good! They taste like pizza!" Exactly what I had in mind.
Author: PalatablePastime
5-Ingredient Fix Contest Entry. A main course potato salad, full of chicken, bacon and bleu cheese, easily dressed with a store bought pesto.
Author: Sirbarney
This is recipe #6 from *Microwave Cooking* by Lorna Rhodes & I love it! This is such a great idea for a quick-fix, 1-dish main meal that is sure to please adults & kids alike. Pair these potatoes w/a salad...
Author: twissis
Make and share this Perfect Portuguese Potatoes recipe from Food.com.
Author: Chef Gorete
Make and share this Creamy Potluck Potatoes recipe from Food.com.
Author: Fluffy
I was amazed at how these turned out. Perfect for those busy weeknights. This recipe is from Great Meals in Under 30 Minutes.
Author: Miss Meliss
I can't wait to grill again--and these are super! From "Let the Flames Begin," by Chris Schlesinger and John Willoughby, published by W.W. Norton. Time does not include the time to heat your coals.
Author: Chef Kate
From Mediterranean Dishes. I tinkered with this recipe a little because Evelyn wasn't there to stop me. You'll find this appetizer on most any Greek mezethes. I want be reincarnated a potato in the next...
Author: COOKGIRl
A slightly different way to serve this classic dish. I prefer the potatoes mashed with a fork, but for a finer texture you could push them through a potato ricer and then add the onions and celery.
Author: Sackville
Llapingachos are potato patties filled with cheese, then sauteed to a golden brown for an appetizer or snack in Ecuador. If your not in a hurry they will fry better if the patties are chilled for about...
Author: Annacia
Make and share this Buttery Garlic Potatoes recipe from Food.com.
Author: looneytunesfan
I love this twist on potato salad. The chilies,corn, and cilantro really help it pop. I got the recipe from Taste of Home.
Author: SarahBelle
Make and share this Low Fat Broccoli Bisque recipe from Food.com.
Author: Smiling in Texas
This is a great side dish for bbqs, steak, roasted chicken, etc. I use the newer small potatoes and fresh herbs to brighten up the flavor.(If you use dried herbs reduce the amount to 2 tsp of each.)
Author: chia2160
Make and share this Potatoes and Carrots Baked in Gravy recipe from Food.com.
Author: Parkers Mom
Wonderful addition to any meal!!! Cheesy potatoes with the right seasoned flavors to make a superb dish! A pretty dish! Recipe can be doubled and made in a 9x13 pan.
Author: Seasoned Cook
This is an excellent way to cook new potatoes, as they cook slowly, almost in their own juices, in a curry-flavored sauce. This dish goes well with grilled meat, poultry or fish. If you're cooking for...
Author: Olha7397
I got this recipe from Veganomicon. I play around with the seasonings sometimes depending on the mood I'm in, but this is a great side dish for any meal!
Author: Mrs.Muffins
Make and share this Garlic Mashed Potatoes and Cashew Gravy recipe from Food.com.
Author: Carol Bullock
Guiltless cheesy seasoned fries topped with veggie bacon, jalapenos and scallions served with a cool low-fat buttermilk ranch on the side. So when it's cheese fries you are craving, make them yourself...
Author: Sharon123
Make and share this Scalloped Potatoes and Vegetables recipe from Food.com.
Author: loof751
Make and share this Lemon Red Potatoes recipe from Food.com.
Author: weekend cooker
This is a wonderful easy recipe that I picked up at the grocery store's demonstrations counter. These potatoes are seriously tasty! I had never heard of everglades seasoning before I made this so if you...
Author: KellyMac6
Make and share this Yummy Loaded Potato Soup recipe from Food.com.
Author: Parsley
I found this recipe in my Food and Wine magazine back in June 1997. The lady who created it is named Elizabeth. I have been making it this way since then. I have made it for parties and it is so liked...
Author: jb41848
This is a delicious and simple recipe. The potatoes require 15 minutes pre-cooking on your cook top and only take 2-3 hours in your crock pot. I found this on AllRecipes.
Author: Bev I Am
Author: Lynne Aronson
Author: Jimmie Janesearing
This is from the William Sonoma catalog -- I cannot wait to try this! I love eggs benedict with a side of hashbrows because I love to mix the hollandaise egg and ham up with the hashbrowns. This sounds...
Author: SarahBeth