Author: Bonnie Wilkens Metully
Ever crave those Thanksgiving flavors in the middle of summer? This meatloaf recipe has them ... even the cranberry! Recipe is from Taste of Home.
Author: Pinay0618
My kids wanted meatloaf but one of them doesn't like beef. I like to substitue ground turkey for beef in other recipes like tacos and such so I figured I would give this a try.
Author: PhdHater
This is a delicious recipe from a wonderful cookbook called "Ottolenghi: The Cookbook." based on recipes from the famed London restaurant. The meatballs are great served warm or room temperature, on rice,...
Author: blucoat
I adapted this from one of Sandra Lee's recipes. Her cookbook says this makes four servings, but my husband and I definitely got six servings!
Author: Meghan at Food.com
A very nice, soft meatloaf. Originally an Ellie Krieger recipe. I have made this with both the turkey and the beef and while I liked it both ways, I actually preferred the turkey. The sauce toppping is...
Author: HeatherFeather
The quintessential fabulous chinese chicken with garlic sauce, in china called chicken with fish sauce bc they use it on fish so often from barbara fisher.
Author: MarraMamba
the next roasted chicken recipe,i used sriracha for marinade.Caution...this roasted chicken is very hot,you need a large glass of ice water for that?
Author: clownman70360
This is a recipe from a cookbook entitled, "Tapas" by Richard Tapper. It is a very accessible recipe for chicken legs and has simply wonderful flavor due to the sauce. If you are a huge garlic-lover, feel...
Author: LifeIsGood
I love real home-style meatloaf, but have been trying to cut down on beef and have been disappointed with pure turkey meatloafs - this one I invented and it is GOOD!!
Author: dgpat
These are so simple and delicious. I added Ro-tel and doubled this recipe. I also added a bunch of fresh hot peppers from the garden and used twice the amount of beans. I've posted the recipe as written....
Author: AmyZoe
Great New Year's Day recipe. Served this with collard greens (for money) and black-eyed peas (for luck). From Paula Deen's magazine.
Author: mary winecoff
This is how I like to make my Cornish Hens. With Di Neal's Master Brine Recipe for meats, it is perfected. Watch the birds as they cook. Different shape and thickness can cause the same weight hens to...
Author: SwoR8193
South Texas style- the only time i can find caldo de pollo cooked this way is when i go to south Texas
Author: philip collins
This recipe is from the back of a Can of Manishchewitz Matzo Meal, and is one of the chicken dish my grandkids like when they visit. (This is Pareve - not for Passover)
Author: Chabear01
Make chicken and dumplings the southern way, with flat or slick dumplings. Up the ante by seasoning your dumplings and making them with some bacon fat or chicken fat. Yes. Approximate cooking times for...
Author: onlinepastrychef
Author: Susan Spungen
A favorite recipe in our family, simple to make for a change of pace casserole! I like to serve egg rolls on the side. Great leftovers too!
Author: pdowning26
Chickens just don't taste the way they used to. Unless you're lucky enough to raise your own! Well try this recipe and you will never use another one. It produces the moistest flavourful chicken we have...
Author: Koechin Chef
I found this recipe on the Healthy Choice website. I actually used a pre-cooked turkey breast instead of the tenderloins and added a little red pepper with the yellow. Prep time includes refrigeration...
Author: TheShields
Make and share this Turkey Meatloaf with Sun Dried Tomatoes recipe from Food.com.
Author: evelynathens
Make and share this Cornish Game Hens With Raspberry Sauce recipe from Food.com.
Author: lik2fish
There are many good ways to prepare Cornish Game Hens. This one is very easy and delicious. Serve with rice pilaf.
Author: Kimke
Author: Mark Flemming
Author: Aaron True
Having two teenage boys and trying to stay on a diet can be impossible. I am really trying to reduce my carbs and I found this recipe on kalyn's kitchen blog. They loved it! Good for a phase 1 South Beach...
Author: mary winecoff
Teriyaki marinade. I usually use it for shish kabobs, also makes good stir fry. I tend to go light on the honey and heavy on the garlic.
Author: Tanzenlicht
"Ready, Set, Cook! Hidden Valley Contest Entry" This is a great party snack. Easy to prepare and fun to eat. Your guests can simply pull the pizza apart, dip and enjoy! For a less spicy Buffalo dip, add...
Author: zarlene
I found this on the internet at Food & Wine by Grace Parisi. I changed a couple things and added onion. Great Fast and Healthy meal.
Author: adopt a greyhound
Make and share this Cajun Turkey Burgers recipe from Food.com.
Author: Pinay0618
Author: Jessica Harlan
Recipe comes from the new cookbook by weight watchers. 2 points per serving serve with salad and garlic bread.
Author: Marsha D.
Make and share this Turkey Thigh Cacciatore recipe from Food.com.
Author: chef blade
I started out with a recipe for making Black Bean & Turkey Chili, but what I ended up with was an Italian style turkey spinach soup. I had a container of spinach that needed to be used (no one here really...
Author: LARavenscroft
I found this recipe in a old church cookbook, and it is delectable. This recipe is for 4 chicken breasts (not included below, but edited).
Author: Shirl J 831
A yummy Weight Watchers chili recipe that you can whip up after a long day at work. Serve with my WW corn bread recipe. 5 points per 1 cup serving
Author: CookbookCarrie
Starting the wings in a cold oven allows the fat to render slowly so they get even crispier. Pour off the infused fat and save for stir-fries or cooking crispy eggs.
Author: Andy Baraghani
In this gravy recipe, the high roasting temperature caramelizes the pan drippings, adding fantastic flavor and color.
Here is the link where I got this recipe. A friend's mom shared it with me after I ate this amazing chicken salad at a baby shower she was hosting. It is honestly the BEST chicken salad I have ever had....
Author: Photo Momma
This is from my 365 Low-fat Meals cookbook. Yum! This will come together in zero time if you already have meatballs made up and stashed in the freezer. :)
Author: dicentra
If you're looking for a classic, no modifications, authentic recipe for Chicken Scallopine/Scallopini, this probably isn't it.
An American version of a tradional Papua New Guinean technique of wrapping parcels of food in banana leaves. Serve with beer or a crisp, white wine.
Author: ElleFirebrand