Found in Gooseberry Patch Light and Easy recipe cookbook. It is a little different than ones that are posted. (Another recipe that I sub panko crumbs or mix panko crumbs with bread crumbs.)
Author: mama smurf
This is out of my Weight Watchers cookbook called "Take-Out Tonight!" This is an excellent low fat chimchangas recipe. It is baked, instead of deep-fried. The burrito comes out crispy with a moist and...
Author: teresas
I found this recipe in Prevention mag. I sounded good without a lot of extra flavors going on. My family enjoyed it.
Author: Chill
Author: Melissa Sperka
Make and share this The Best Thai Spring Rolls recipe from Food.com.
Author: ChefAmanda15
This recipe is quite versatile as you can spice-it-up with extra chili sauce or make it a little more exotic by adding curry spices to the noodle dish. The world is your oyster. The chicken's garlic seasonings...
Author: Mary Jenny
Another delicious and healthy way to use up the end of season garden bounty. Use your favorite taco seasoning here. I like Recipe #81428. Serve this in soft or hard shell tacos, with the standard taco...
Author: yogiclarebear
Author: Dr. Fedon Alexander Lindberg
Yes, I am on a crock pot kick :) I found a lot of really good recipes at the library...now if I could just remember which book they were from.
Author: Shannon 24
Make and share this Quick Chicken Parmesan recipe from Food.com.
Author: Monica L.
A spin off of our Recipe #253952, and just as tasty. Great for OAMC too. The croquettes freeze well, then just pop them in the microwave for a quick meal or snack. :)
Author: 2Bleu
This delicious pasta really is the total package: Hearty, easy, full of cheese, and bursting with carbs! All the qualities I look for in a friend.
Author: Jessica Goldman Foung
This recipe is from the Flying Biscuit Cafe in Atlanta and it is the most ordered item on their menu. Don't be intimidated by the number of ingredients, it is real easy to make and I promise you that the...
Author: Babs in Toyland
Make and share this Thai-curried Game Hens recipe from Food.com.
Author: crispychick
Author: Sam Sifton
I got this from Ellie Krieger's cookbook The Food You Crave. I absolutely love this meatloaf, and so does my family. It may seem kind of mushy in the process of making, but after cooking it holds up well....
Author: Lindsay
Here we braise chicken thighs in a brick-red chile sauce. This dish is even tastier the next day. Serve with flour tortillas and, though it's not traditional, we like the contrast of creamy avocado with...
Author: Gagoo
A hearty soup that is perfect for lunch or dinner. I often make this soup for supper, accompanied by a salad and crusty bread. It's also a good recipe to use up extra chicken and the cilantro I always...
Author: TasteTester
Ostrich has been eaten in Australia for years, but is starting to become more readily available in the U.S.
Author: Outta Here
This is a betty crocker recipe. Do you have ground beef in the freezer? Use it instead of the turkey, plus you won't need to use oil when you cook it. Stir in either brown or white rice at the end. Stir...
Author: Krystal McDow
Looking for something to do with summer eggplant? I created this recipe to try and make a more healthful (lower fat, less sugar) recipe than the famous PF Chang chicken and eggplant. Kids and adults like...
Author: Joanne in Raleigh
This is one of our family's favorites, and it's pretty healthy, too. I usually double the recipe because it reheats beautifully. I haven't tried to freeze the burgers, but I don't know why that wouldn't...
Author: Knitting Granny
Here is a recipe I have seen on a few sites, some have all the same ingredients, some vary. I have adapted the recipe for what Ingredients I can get in my part of the world and also for personal taste....
Author: The Flying Chef
Make and share this Turkey, Tomatillo, and Bean Burritos recipe from Food.com.
Author: ratherbeswimmin
Looking for something different for a change? Try this "unique" dish. Don't let the unusual combination of ingredients scare you.
Author: Merlot
Traeger chicken wings tossed in a sweet and spicy Sriracha sauce, a classic buffalo sauce and Traeger chicken Rub for smokin' chicken three ways.
Author: Chad Ward
Author: Jessica B. Harris
Three flavors of canned soup takes the place of a creamed sauce for this recipe, I like to use 2 cans cream of mushroom and 1 can cream of chicken, I would suggest to add in salt if needed at the table...
Author: Kittencalrecipezazz
This recipe originally came from a book that's now lost somewhere... I've made a few adjustments for my personal taste. I don't usually like bell peppers all that much, but love this recipe -- hearty,...
Author: Maura666
Author: Metta Miller
Make and share this Ground Turkey & Noodle Paprikash recipe from Food.com.
Author: WendyMaq
A complete meal from Pillsbury cookbook that roasts on a jelly roll pan. It has sweet potatoes/carrots/ onion and dried thyme, so it is a nice combination of flavors.
Author: WiGal
Marinated chicken cooked with gochu jang (korean red pepper paste) available at asian markets. I found this recipe on the internet @ myEthnicWorld.com and we love it. I make it regularly.
Author: Vicarjane in Wester
Who doesn't enjoy oven baked chicken. This recipe produces juicy, tender, chicken breasts with a nice cornflake/coconut crust, drizzled with a little honey, lime and butter; it will have you licking your...
Author: Baby Kato
From The American Diabetes Association's Easy & Elegant Entrees. Sounds like a simple and good meal.
Author: lazyme
This is from my Eat Well Stay Well cookbook. I haven't tried it yet, but I'm typing it up for ZWT II. Serves 4.
Author: dicentra
Phase 1. In effort to search for new alternative meals on this diet, this is a creation that is so delicious you may never go back to your favorite Mexican joint again.
Author: The Saucy Cajun