A sweet and savoury seasoning is rubbed on the turkey before roasting. Turkey is served with a garlic-pear puree.
Author: Mary Jenny
Recipe courtesy Sandra Lee. Haven't made this yet, but it certainly sounds and looks good. Serve with a green salad with red wine viniagarette dressing.
Author: nanrichp
Recipe based on large chicken breasts, at least 8 oz/breast. For most people 1/2 breast is enough so divide the calories by 2 if you only eat 1/2 breast.
Easy, delicious and healthy Turkey Taco Soup recipe from SparkRecipes. See our top-rated recipes for Turkey Taco Soup.
I had the wonderful experience of spending Christmas in Lima, Peru, with dear friends The family cook who had been with them for many years prepared this, this is close to how I think she did it. it was...
Author: Chef susan from San
Make and share this Tuscan Chicken and Beans recipe from Food.com.
Author: M. G.
Recipe adapted from Light & Tasty to use lean ground turkey instead of turkey sausage. I haven't tried it yet, but it sounds like a good autumn recipe.
Author: Halcyon Eve
Being without a kitchen while we remodel I'm having to get creative about finding/inventing new tastes from my crock pot. This is the most successful invention so far. The kids loved it hot and then ate...
Author: 3KillerBs
My husband and I have been trying to stay away from red meat lately so I have been dabbling a little in substitutes. So, I thought I would give turkey burgers a try. Here is what I came up with. Hubby...
Author: Panhandle Sam
One of the most classic and popular items on the menu of any Italian restaurant, Chicken Marsala is in a rich, wine sauce adorned with melt-in-your-mouth mushrooms. Make it dairy-free by subbing more olive...
Author: Jeffrey
Make and share this Roast Chinese Chicken recipe from Food.com.
Author: Wendys Kitchen
we like to experiment with goat cheese recipes. found a recipe on the internet and adjusted it to suit our tastes. ALSO IMPORTANT TIP. Although cooking the spinach in the dish is VERY good, the dish is...
Author: Shawn C
Author: Lindsey Williams
Make and share this Wild Rice & Turkey Casserole recipe from Food.com.
Author: Dancer
Bring Latin flavors to your next cookout using this recipe for these satisfying and easy skewers. A combination of tenderizing, brining and basting makes for succulent chicken, while citrus, spices and...
Author: Challenge Home Economist
A lower fat version of the asian favorite
Twisted in a crisp phyllo wrapping, these sweet and sour appetizers look like little firecrackers. Found in the Betty Crocker's Low Fat Cooking.
Author: Chef Diva Divine
I think this came from the Frugal gourmet's tv show - was it back in the 80's? Anyway, this technique of "sealing in the juices" is wonderful and it ends the controversy (at least with me) whether the...
Author: KCShell
This is how we roast our turkey for the holidays. A little prep before roasting ensures that the bird will be moist and tasty.
Author: CarolAT
Author: Jamie Purviance
I make this a lot, it is so quick and simple, the whole family loves it.
Buffalo Style Chicken Pasta Salad is the perfect game day salad! It has all of the elements of Buffalo style chicken wings but with less of a mess!
Author: Kelli Miller
Make and share this Chicken Cordon Rondelé recipe from Food.com.
Author: alarock
Our Italian seasoned chicken diced and served over a crisp spring mix,tomatoes,red onion,red cabbage,carrots,green peppers and a side of extra virgin olive vinaigrette.