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German Potato Salad with Peas

Enjoy crispy bacon, chopped onions, fresh parsley and everything else that makes this recipe for German Potato Salad with Peas a real winner.

Author: My Food and Family

Neapolitan Cupcakes

They're just like the ice cream, only in scrumptious cupcake form-with a brownie bottom, whipped frosting and strawberry cake in between.

Author: My Food and Family

Cheese Filled Gorditas

Get out the masa harina, flour, baking powder and salt and get ready to make delicious, from-scratch Cheese-Filled Gorditas.

Author: My Food and Family

Ellen's Noodless Lasagna

Author: My Food and Family

Poor Man's Toffee

Author: My Food and Family

Creamy Shrimp and Kale with Pasta

A blend of shredded cheddar and Parmesan brings some cheesy to this Creamy Shrimp and Kale with Pasta dish.

Author: My Food and Family

Tuna Supreme Casserole

Author: My Food and Family

Mushroom Empanadas

Make delicious, family-pleasing empanadas the easy way-with frozen turnover dough! These are baked with a savory mushroom filling.

Author: My Food and Family

Walnut Frosties Cookies

Author: My Food and Family

Mock Devonshire Cream for Strawberries

Author: My Food and Family

Egg and Hash Brown Pie Recipe

Author: My Food and Family

Caribbean Vegetable Salad with Zesty Italian Dressing

A zesty garlic-white wine dressing brings out the best in this Caribbean-style vegetable salad made with eggplant, papayas and pumpkin.

Author: My Food and Family

Cheesy Bean Enchiladas

Ready for the easiest enchiladas ever? These cheesy, bubbly bean roll-ups need just five ingredients and 10 minutes of prep. Easy peasy!

Author: My Food and Family

Peanut Butter Swirl Caramel Apples

White chocolate and creamy peanut butter are mixed together and drizzled over caramel-coated apples for one unique treat.

Author: My Food and Family

Ham & Swiss Dijon Melt

Treat yourself to a deli-style Ham & Swiss Cheese Melt. Or treat someone else to one. But by all means, make it! It's delish.

Author: My Food and Family

No Fuss Smashed Potatoes

Garlic and unpeeled red potatoes are smashed together with Parmesan in this no-fuss recipe. A bit of fresh parsley makes it look festive.

Author: My Food and Family

Strawberry Cookie Balls

Looking for some strawberry thrills? They're right here, in these scrumptious white chocolate-dipped Strawberry Cookie Balls.

Author: My Food and Family

Teddy Graham S'mores

Author: My Food and Family

Easy Tiramisu for Two

Cap off that special evening with our Easy Tiramisu for Two. Since Easy Tiramisu for Two is ready in 10 minutes, you'll have more time to snuggle.

Author: My Food and Family

Sparkling Citrus No Bake Cheesecake

Prepare dessert with ease with our Sparkling Citrus No-Bake Cheesecake. This Sparkling Citrus No-Bake Cheesecake is a visually compelling and tasty treat.

Author: My Food and Family

Crescent Roll Spirals

Bake a batch of these delicious Crescent Roll Spirals to serve at your next party. Crescent roll dough and pimento spread join forces for these easy three-ingredient Crescent Roll Spirals that are perfect...

Author: My Food and Family

Smart Choice Mexican Monkey Bread

Reduced-fat Cheddar and mozzarella cheeses save some calories in this savory jalapeno-studded Mexican monkey bread.

Author: My Food and Family

Scallion Pancakes with Sourdough Discard

Scallion pancakes are a savory treat bursting with flavor even before you add sourdough starter to the equation. With the added fermentation flavors and the tangy soy-vinegar dipping sauce, these scallion...

Author: Melissa Johnson

Fluffy Banana Pudding Parfaits

Banana pudding and whipped topping are blended and layered in dessert dishes with vanilla wafers and banana slices for an easy, yet special, treat.

Author: My Food and Family

Ribbon Bar Cheesecake

Let's take it from the top: Whip-creamed chocolate. On top of cheesecake. On top of a chocolate cookie crust with chopped pecans and coconut. Go! Make! Now!

Author: My Food and Family

Garden Fresh Layered Pasta Salad

This impressive salad is a sight to behold, with layers of cheese, pasta, veggies and more. Serve in a glass bowl for maximum oohs and aahs.

Author: My Food and Family

Spinach Tart with Onion & Bacon

Author: My Food and Family

Holy Cannoli Cake

Impress with Holy Cannoli Cake in just 10 minutes of prep time! This no-bake cannoli cake isn't just yummy and impressive, but easy to make, too.

Author: My Food and Family

Spring Breeze Cheesecake

Author: My Food and Family

Red Hot and ROKA® Blue Chicken Salad

Hot sauce and blue cheese dressing give this chicken salad its name, but your family will probably think of it as the salad that tastes like Buffalo wings.

Author: My Food and Family

Sugar Free Orange Fluff

Author: My Food and Family

Slow Cooker Fish Recipe

This Slow-Cooker Fish Recipe works great with flounder, tilapia, red snapper and more. This Slow-Cooker Fish Recipe is definitely the catch of the day.

Author: My Food and Family

Festive White Chocolate Cranberry Fudge

No one will ever guess the secret ingredient in this easy Festive White Chocolate-Cranberry Fudge. (We'll tell you, though: pistachio-flavored pudding!)

Author: My Food and Family

Low Fat Strawberry Pretzel Salad

Author: My Food and Family

Beefy Manicotti

Author: My Food and Family

Peach Pie with a Sourdough Crust

This pie is a wonderful way to use the abundant fruit of summer as well as sourdough starter discard. Peeled peaches and unpeeled nectarines make up the sweet, tart and textured filling; but you can adjust...

Author: Melissa Johnson

Lemon & Parsley Baby Carrots

A creamy sauce made with Neufchatel, lemon zest and fresh parsley make a delicious dressing for baby carrots.

Author: My Food and Family

Spicy Chili Recipe

Enjoy this hearty Spicy Chili Recipe made with beef, beans and A.1. Bold & Spicy Sauce. Serve this delicious Spicy Chili Recipe over rice to balance the texture and flavor.

Author: My Food and Family

Pecan Pie with Bourbon and Orange

Author: My Food and Family

Tuscan Bread Salad

Six humble ingredients. Fifteen minutes. A big, beautiful Tuscan bread salad that serves eight. There's a reason this is one of our top-rated favorites!

Author: My Food and Family

World Famous Baked Beans

Author: My Food and Family

Sloppy Lasagna

Author: My Food and Family

Pick Up Stix

What kid wouldn't want to see these Pick-Up Stix on their plate? It's one of the cutest ways we know of to serve cheesy ham wraps.

Author: My Food and Family

Saucy Spinach & Parmesan Rice Pilaf

Instant rice cooks longer than usual to soak up the broth, cheese and Dijon mustard sauce. That's the key to this Saucy Spinach & Parmesan Rice Pilaf.

Author: My Food and Family

Spring Vegetable Stuffing Casserole

Bake this medley of spring vegetables and seasoned stuffing until the Parmesan cheese on top just begins to turn golden.

Author: My Food and Family

Three Cheese Stuffed Zucchini

Really, just one cheese would have sufficed to make our stuffed zucchini good. But we opted for zucchini greatness-with feta, mozzarella and Parmesan.

Author: My Food and Family

Red, White and Blue Cheese Coleslaw

Be the coolest cook on the block when your bring this Red, White and Blue Cheese Coleslaw to the cookout. Bacon, blue cheese and red pepper coleslaw make this Red, White and Blue Cheese Coleslaw a tangy,...

Author: My Food and Family

Fudgy Cream Cheese Peanut Butter Pie

Combine all of your favorite ingredients when you make this Fudgy Cream Cheese-Peanut Butter Pie! Rich and delicious cream cheese peanut butter pie gets even sweeter when you throw a fudgy topping into...

Author: My Food and Family