An easy, elegant dinner that's fun to make. The salmon is delicately infused with the flavor of the vegetables. If you like your asparagus more al dente, just skip the pre-steaming step.
Author: Cathy Trout
I want to show you what an incredible showstopper whole sides of salmon can make. So, next time you've got friends coming over, treat them (and yourself ) to this wonder - all the beautiful flavours from...
Author: Jamie Oliver
I was inspired by the locavore in me since the cherries were in season and I wanted to make something other than pie. If you are feeding hearty eaters, you could increase the fillets to 6; however the...
Author: Homage
Making salmon gravlax at home is a fun weekend project, and with very little effort, you can produce some gorgeous results that will amaze even your hardest-to-impress foodie friend. I've always done this...
Author: Chef John
It's called 'mainland poke' because it's made with things that are easy to find on the mainland. Traditional poke sometimes has ingredients that are difficult to find in some places. I grew up in Hawaii...
Author: Halley Jarrett
This salmon with cream sauce recipe has a simple, quick lemon cream sauce that comes together as the fish is frying. Dinner is on the table in 20 minutes!
Author: Elise Bauer
Grilled salmon topped with cilantro, jalapeno, and butter.
Author: TRACIANDJIGGER
Author: Katy Sparks
I love this Bloody Mary and Marie Rose seafood mash-up - it looks and tastes super special.
Author: Jamie Oliver
This one-pan wonder is a lifesaver when you're short on time. As well as filling you up, the salmon is a source of omega-3 fatty acids, which helps keep your heart healthy.
Author: Jamie Oliver
My inspiration for this splendid recipe came from a dish on the menu at Longhorn® Steakhouse. I've guessed how it's made and decided to add strawberries to the salsa, but I am sure it will be fine with...
Author: KelleyBee
Looking for an easy salmon recipe? This Spicy Coconut Salmon from Delish.com is the best!
A go-to family staple that you can make your own with whatever veg are in season.
Author: Jamie Oliver
This is the perfect Christmas starter or buffet centre-piece when you want to do something incredible. Beautiful beetroot-cured salmon with creamy horseradish and lemon. Served with the rye bread scones,...
Author: Jamie Oliver
Author: Victoria Granof
Author: Georgia Downard
If you love beef tartare but don't love the idea of leaving a bowl of raw beef out at a cocktail party, this recipe is for you. Smoked salmon is a party-friendly alternative that can take the spicy crunch...
Author: Anna Stockwell
This salmon piccata is restaurant worthy and made with a seasoning called 'Capitol Hill seasoning' from the Savory Spice® shop. If you do not have the seasoning blend you can use a mixture of dried shallots,...
Author: thedailygourmet
Author: Jennifer Iserloh
Author: Patti Robbins
Canned chipotle chiles come packed in their own flavorful adobo sauce, which adds a smokey kick to the orange-glazed salmon.
Salmon grilled with a light seasoning of spices with the sweetness of maple syrup! I served with rice and baby carrots.
Author: wendi
This is one of my favorite recipes during the week cause it's so quick and easy. It is basically ready as soon as the spaghetti is cooked al dente. If you'd like a vegetarian version, just leave off the...
Author: ilka222
My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste....
Author: BenevolentEmpress
Saute chunks of fresh salmon and toss with a lemony dill sauce for a spectacular main dish.
What I like about this recipe is that the method, which is incredibly easy to follow, elevates the salmon to a new level. It makes a real event of this incredible fish and, while it cooks, the flavours...
Author: Jamie Oliver
Because the crème fraîche melts into the potatoes, this dish has the virtue of tasting lush without appearing overly so. For an even more sumptuous look, give the salad a generous dollop on top.
Author: Zanne Early Zakroff
When you use a fairly expensive, rich, and well-marbled fish like wild salmon, you want to make sure you don't clutter it with too many spices or overcook it. Coconut milk maintains that velvety mouthfeel...
Author: Raghavan Iyer
Very easy recipe for oven roasted salmon fillets with a maple-rum glaze. The first time I made it this instantly eclipsed another salmon recipe (with an orange-ginger sauce) that we had used and loved...
Author: pweaver
A sweet-smoky, moist, oven-roasted salmon texture served on a bed of delicious and refreshing Caesar salad.
Author: Csilla Brimer
My favorite salmon recipe. The sweetness of the BBQ sauce and syrup balances nicely with the grainy mustard and white wine.
Author: Nigel
Looking for an easy salmon recipe? This Glazed Lemon Salmon from Delish.com is the best!
A kicky chile-lime dressing wakes up your weeknight salmon.
Author: Chris Morocco
Foil-baked salmon dish with a savory butter, garlic, and lemon sauce that includes dill and capers. P.S. I like lots of butter and garlic! For side dishes, we served steamed wild rice and steamed broccolini...
Author: David Smith
Author: Cat Cora