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Easy coronation chicken

Make a classic coronation chicken filling to serve with jacket potatoes or in sandwiches and salads. It's an excellent way to use up leftover chicken after a roast

Author: joannasimpson

Silky Garlic Mashed Potatoes

Without a doubt, mashed potatoes are a quintessential side dish at just about every holiday-especially Thanksgiving. You can bet a hearty scoop of these garlic mashed potatoes will perfectly complement...

Author: By Betty Crocker Kitchens

Healthier Ultimate Twice Baked Potatoes

I love these in a restaurant so when I make them at home I try to make them a little healthier.

Author: MakeItHealthy

Mizeria (Polish Cucumbers in Sour Cream) Recipe

Mizeria is the Polish name for cucumbers in sour cream, a refreshing dish served year-round that is a great accompaniment to roasted meats like pork.

Author: Barbara Rolek

Easy Green Beans with Cream Cheese

With only 3 ingredients, these easy-to-make green beans will have even the pickiest of kids eating them. Adults love them too!

Author: Yoly

Texas Style Barbecued Beans

Add something spicy to your family's Mexican cuisine night! These saucy beans slow cooked with bacon slices make a great side dish.

Author: By Betty Crocker Kitchens

Cowboy Caviar Pasta Salad

The popular, Texas-inspired cowboy caviar can take the form of dip, garnish, side dish and more, but in this recipe, it becomes a complete meal, and one that's much better than anything you'd find in the...

Author: By Betty Crocker Kitchens

Horseradish Mashed Potatoes

Enjoy this distinctive side dish - horseradish mashed potatoes that can be made ready in 30 minutes!

Author: Betty Crocker Kitchens

Honey Rosemary Carrots

A quick and easy side dish that presents a delicious combination of flavors!

Author: KATHYP100

Poppyseed Salad Dressing

This poppyseed salad dressing is delicious and easy to make. It was my husband's grandmother's recipe that I have made for years. Definitely try this recipe if you like dressings on the sweet side!

Author: Alley

Creamy Celery Casserole

Celery, hardly heard of as a baked dish, is surprisingly tasty in this side dish.

Author: Michele O'Sullivan

Crunchy coleslaw

A healthier take on this classic side salad- replace mayonnaise with natural yogurt and bump up the flavour with mustard and citrus

Author: Angela Nilsen

Dry Red Beans in the Instant Pot®

I don't buy canned beans anymore; I use my pressure cooker to cook them from dry every time. I don't even have to think about soaking them ahead of time, since that's not needed. If you do decide to soak,...

Author: LauraF

Green Tomato Casserole

I love the tangy taste of fried green tomatoes, but they are, well...fried! And messy to make. I developed this recipe to help assuage my hunger for fried green tomatoes, and yes, it does the job quite...

Author: Kevin Andrews

Dad's Oyster Dressing

What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?

Author: S Campbell

Sweet Corn Tomalito

Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait.

Author: THEKIRKLANDS

Avocado and Tomato Salad

Avocados aren't just for guacamole anymore. Try this lively salad of avocado, tomato and bacon.

Author: Betty Crocker Kitchens

Green beans with wholegrain mustard

A versatile side dish that can be prepared at the last minute - simply mix your beans with crème fraîche, mustard, shallots and lemon

Author: Barney Desmazery

Gourmet Sweet Potato Classic

Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook...

Author: Heather

Danish Red Cabbage

Danish side dish served hot with meatballs (frikadeller), pork chops, pork roast, duck. Particularly popular around Christmas.

Author: nkkseattle

Caramel Sauce

Yes, it's true -- caramel sauce can be this easy.

Author: Lorri

Chinese Style Sesame Sauce

This is the SAUCE for Chinese restaurant style sesame chicken and broccoli. This sauce can be poured over fried chicken, or used as a dipping sauce for fried chicken. I emphasize not using too much vinegar...

Author: reykjaviky

Skillet Summer Squash

The good old-fashioned country way. This is definitely NOT diet food. You don't drain the bacon fat off after you brown it. If you really have to, you can substitute butter, but it won't be the same. You...

Author: Clotho98

Autumn Butternut Squash Casserole

A delicious streusel topped butternut squash casserole with sauteed apples! Can be prepared ahead. Keep streusel topping separate until ready to bake.

Author: RMartino

Poached Pears with Wine Vinaigrette

Poached pears served with a red wine vinaigrette.

Author: PS2XWIZ

Pan Roasted Potatoes

Enjoy one of life's simplest pleasures: roasted potatoes with fresh rosemary.

Author: By Betty Crocker Kitchens

Cucumber Kimchi (Oi Sobaegi)

...

Author: Eric Bazemore-Gardner

Grilled Butternut Squash with Maple Brown Sugar Glaze

Delicious grilled twist on butternut squash with maple syrup!

Author: RedSoxGirl44

Everybody Loves Pilaf

A simple and delicious rice pilaf recipe that is sure to please even the pickiest eaters. It complements almost any dish.

Author: ebrinx

Creamy Green Sauce

This combination of sour cream with tomatoes brings about a delightful, smooth, creamy creation. Feel free to modify to your taste buds! Serve with or over tortilla chips. Sprinkle with your choice of...

Author: Hot&Spicy

Fried Dandelions (Appalachian Style)

This is a recipe handed down by my mother and is a local favorite back in West Virginia, up in the Appalachian Mountains. This recipe consists of picking the largest dandelion flowers and leaving the entire...

Author: Micah Funk

Homefried Potatoes with Garlic and Bacon

Russet potatoes are fried in bacon grease with onions and garlic pepper.

Author: MUZIKGUY1

Homemade Raspberry Sauce for Pancakes or Crepes

This delicious homemade and easy raspberry sauce is great to top your favorite pancakes or crepes. Add whipped cream and you have the perfect dessert! I love serving this for brunch too.

Author: Johlene

Tasty Blue Cheese Salad Dressing

This is my husband's favorite dressing. Besides salads, he likes to use it as a dip for eating artichokes. It is easy to make and tasty.

Author: Klantz

KFC Coleslaw Recipe

A crunchy coleslaw in creamy dressing that tastes just like the slaw from KFC!

Author: Christi Johnstone

Mom's Potato Latkes

Latkes (potato pancakes) are a must have at Hanukkah, but really are wonderful any time of year! This is my mother's recipe, which is honestly the best latke I've had. I usually end up having to make a...

Author: Lindsay

Garlic and Goat Cheese Soufflé

Author: Craig Claiborne And Pierre Franey

Canned Mint Jelly

This easy to make mint jelly is a perfect accompaniment to lamb or as an added surprise to an exotic sandwich. It's even great on toast. By coarsely chopping the mint leaves and using a good abundance...

Author: Brian E. Nahodil

Baked Acorn Squash with Apple Stuffing

So, so good with pork.

Author: Rebecca

Quick celeriac remoulade

The all-time classic way of serving celeriac, this starter is superhealthy and requires no cooking

Author: Barney Desmazery

Southern as You Can Get Collard Greens

This is as Southern as you can get.

Author: SOUTHERNGIRL3

Incredibly Creamy Potato Soup

One potato, two potato, five potato soup! Easy, flavorful, creamy potato soup is just five potatoes away.

Author: By Betty Crocker Kitchens

Tarte a l'Oignon (French Onion Pie)

This is a traditional French holiday side dish made without any cheese. It's also a very simple side dish that will impress other cooks at potluck parties.

Author: QuebecGirl

Mexican Summer Squash Casserole

This is a hearty vegetable casserole with a Mexican flair and with the addition of leftover/cooked chicken, it can become a great dinner casserole. The heat can easily be varied by changing the amount...

Author: Cassy

Yogurt Mint Chutney

Delicious and goes great with BBQ skewers (vegetarian or otherwise!).

Author: stellarr

Peach Honey Vanilla Butter

Pureed cooked peaches are simmered in citrus juice with honey and vanilla beans before they're canned to make this sweet fruit butter.

Author: Darla Elizabeth

Roasted Apples and Sweet Potatoes in Honey Bourbon Glaze

Apples and sweet potatoes roasted with honey-bourbon glaze - perfect side dish to bring fall flavors to your meal!

Author: By Betty Crocker Kitchens

Stovetop Saffron Rice

Takes a little time but well worth the wait!

Author: Kimber

Delmonico Hash Brown Potatoes

My sister-in-law Linda's specialty and a family favorite. They are simple to make and absolutely delicious!

Author: IRENED

Cajun Wild Rice

This is a Cajun-inspired gourmet wild rice dish that I created. It's quick and easy, and can even be cooked unattended in a rice cooker!

Author: Josh Mobley