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Evan's Champagne Julep

A light, fizzy, minty take on the classic Mint Julep bourbon cocktail.

Watermelon Mint Cordial

Author: Andrew Schloss

Tomato Water

Author: Michael Anthony

Three Basil Pesto

Author: John Raggio

Pound Cake with Blueberries and Lavender Syrup

We used dried lavender in this syrup because it gives the syrup a lovely pale hue. Fresh lavender won't lend the same color, but it does give the syrup a more powerful floral flavor.

Guacamole

Author: Sheila Lukins

Chilled Golden Tomato Bisque

A no-cook soup that's as effortless as it is elegant embodies everything we look for in a summer dish. The sweet honey and sharp vinegar are natural extensions of summertime tomatoes' flavor.

Author: Ruth Cousineau

Mustard of Fun Potato Salad from the Longmeadow Farm

How in the world does a potato salad become fun? It is fun for various reasons, one because potatoes by their very unusual nature are fun. They grow away peacefully slumbering in the ground, not really...

Author: Andi Longmeadow Farm

Dandelion Honey

Make and share this Dandelion Honey recipe from Food.com.

Author: mydesigirl

Gâteau au Chocolat, Noix et Raisins Secs

Author: Susan Herrmann Loomis