Author: Judith Finlayson
I wanted something new to do with my ground lean turkey meat and for some reason pesto popped into my head. Who would have thought that pesto meatballs were going to be absolutely amazing? These delicious...
Author: Becky
These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do. Feel free to substitute...
Author: ANASTASIAJANE
Author: Marge Perry
Both the turkey and the gravy get big-time flavor from earthy dried porcini mushrooms.
Author: Bruce Aidells
Cook turkey legs separately from the breasts and be prepared for the greatest holiday-food "Aha!" moment ever.
Author: Alison Roman
The butter in the injection and rub guarantees a tender and juicy bird. Simple ingredients with great results.
Author: Soup Loving Nicole
Perfectly cooked turkey breast roast in an air fryer. Comes out juicy, flavorful, and tender.
Author: Amanda Jo Peterson Nuckoles
I wanted to make some burgers for my wife (who doesn't eat beef) one day. I came up with this grilled turkey burger recipe on the fly, remembering some items that my father put in his burgers. My wife...
Author: Brendon Mulholland
Caramelized onions add the perfect touch of sweetness to these mini meat loaves.
Author: Land O'Lakes
Pistachios add their signature flavor to these turkey meatballs. Serve them as wraps with lavash flat bread and plenty of fresh herbs.
Author: Najmieh Batmanglij
This recipe is for those who want to cut beef out of their diet, but still love a good burger! Serve on buns with your favorite condiments.
Author: KEESHABOOKER
This easy turkey recipe includes a sunny combination of herbs and citrus. It's gluten-free, as well.
Author: Sam Sifton
This recipe is a recipe I came up with because it is quick and easy, especially for a working mom like myself. You use the slow cooker and it cooks all day while you are working. I usually prepare this...
Author: tybright31
Author: Joan Brett
Author: Jeff Jake
Pushing a buttery spice paste underneath the turkey's skin allows the flavor to perfume the meat-and gives it extra juiciness. Here, we use the favorite Indian combination of garlic and ginger paste, along...
Author: Lillian Chou
I love spaghetti Bolognese from my years living in England where it is a very popular dish, but wanted to be healthier. I think ground turkey Bolognese is better than the beef version! Feel free to add...
Author: MrsHardy
Old fashioned, "stick to your ribs" comfort food decadence minus the guilt. The star here is the cauliflower mashed "potatoes" that will have your family amazed at their authentic taste. It's a versatile...
Author: Cindylee Bloomer
Adding grated zucchini to this great recipe helps my family get another helping of vegetables! And they are still actually delicious!
Author: MakeItHealthy
For many of us, Christmas dinner is all about the turkey. While a traditional roast is absolutely beautiful, this recipe is a fantastic opportunity to try something new. Get yourself a crown and ask your...
Author: Jamie Oliver
Spiced with cinnamon, allspice, and cocoa powder, this warming bean and turkey chili pairs perfectly with the sweet fall flavor of roasted spaghetti squash in this naturally gluten-free dinner.
Author: Anna Stockwell
Author: Joy Smith
This is an easy, healthier version of a sloppy joe that the family will love! You can serve with endives instead of hamburger buns. Use whatever type of cheese you like.
Author: mtomasino
Author: Melissa Roberts
Author: Melissa Clark
I threw some stuff together and made this. It's seasoned like sausage, pretty tasty. I make it in large batches, slice and freeze it. It makes an easy, nutritious and satisfying breakfast.
Author: Kate
Spatchcocking the turkey before roasting ensures that all parts of the bird will cook evenly at the same rate-and in just 1 1/2 hours.
Author: Anna Stockwell
My son claims this is the best recipe I have come up with for sloppy joes. Serve on hamburger buns and top with cheese.
Author: Kathleen Hand
Way better than the classic leftover-turkey sandwich.
Author: Maria Helm Sinskey
This classic sandwich finds a way to balance vinegar-rich sauerkraut with smoky turkey.
Author: Melissa Roberts
This is best done on a large gas grill fitted with a thermometer - it's more labor-intensive to keep a charcoal grill at a constant high heat. You'll need a disposable roasting pan large enough to fit...
Author: Kemp Minifie
It attacks your taste buds! Spicy chorizo-style sausage and lean ground turkey combine to make a kick-butt burger that's full of taste but won't leave you feeling stuffed. This burger could also be grilled...
Author: Melissa Jurrens
My husband and I LOVE pasta, but with our new diet and exercise plan, pasta is not our friend, so here's a way to make it a little easier for us to enjoy our faves!
Author: Jessica Murfin
A healthier (though still delicious!) alternative to ground beef meatloaf.
Author: Kristen Flowers