facebook share image   twitter share image   pinterest share image   E-Mail share image

Whole Wheat Flax Seed Pita Bread

Wholesome and healthy flatbreads to compliment any meal or gathering

Blood Orange Marmelade

Author: Elizabeth Falkner

Vegan Pumpkin Pie

After living in the US for several years, I've come to understand that Thanksgiving without pumpkin pie is, well, downright un-American. But this silky pie is so good, you'll probably want to eat it more...

Author: Fernanda Capobianco

Arugula Salad

Author: Louisa Thomas Hargrave

Tvp Burgers

Make and share this Tvp Burgers recipe from Food.com.

Author: Bealicious

Seitan and Mushrooms in Paprika Cream

From "Vegan Express." This was the first time my family and I tried seitan, and it was AWESOME. We absolutely LOVE this recipe. The sauce is DIVINE. Yum, yum and more yum!

Author: Serah B.

Strawberry Syrup

Author: Lori Longbotham

Marinated Tofu

Baked tofu is crispy on the outside, creamy inside, and loaded with flavor. Removing as much water as possible from the tofu before cooking it, as in this recipe, helps the tofu absorb the flavors of the...

Author: Ellie Krieger

Pineapple Upside Down Cake

Author: Erin McKenna

Easy Tomato Florentine Soup (Vegan Too!)

This is my super easy version of tomato florentine that's a complete meal with only 4 ingredients - pre-made tomato soup, fresh baby spinach, orzo, and white beans. Pair with some crusty bread or even...

Author: thesinglebite

Chickpea Rice Stir Fry with Veggies | Vegan GF

This Chickpea Rice Stir Fry with Veggies is better than take-out, both in flavor and nutrition! PLUS, it's vegan, gluten-free, and soy-free!

Author: Kaylee Pauley

Caramelized Fennel, Leek & Onion Gratin

This Caramelized Leek, Onion & Fennel Gratin is an easy one pan side dish that is creamy and so delicious. It's a great Vegan and Whole30 gratin to serve at your next family meal, everyone will love...

Author: Every Last Bite

Spicy Two Bean Vegetarian Chili

Author: Rebecca Averill

Vegan Parmesan

After finding that nowhere in New Zealand has vegan parmesan in stock I decided to make my own and it tastes great! Just only use when serving or for ingredients. If it's left on a moist dish as a garnish...

Author: Princapessa

How To Make A Simple Pot Of Anasazi Beans

Are you looking for How To Make A Simple Pot Of Anasazi Beans recipe? The best tasting food is made in a crockpot- slow and easy does the trick. Here are some great tasting pot recipes. Get the best and...

Author: Mama's Kitchen (Hope)

Pink Pickled Turnips

Author: Anissa Helou

Creamy Avocado and White Bean Wrap

Very simple and tasty vegetarian wrap.

Roasted Pepper and Tomato Sauce With Kick!

A sweet, spicy, rich sauce using fresh ingredients inspired by my CSA bounty. Great over pasta and perogies. If you use a jar of of red peppers this is a snap to put together. I absolutely love spicy food,...

Author: LadyPoe

Spicy Orange Hummus

Make and share this Spicy Orange Hummus recipe from Food.com.

Author: kiyiya

Vegan Baked Sweet Potatoes With "cream" Sauce

Make and share this Vegan - Baked Sweet Potatoes With "cream" Sauce recipe from Food.com.

Author: WJKing

ActiFried Orange Sesame Cauliflower

ActiFried cauliflower is tossed with a classic Asian-inspired stir-fry sauce of orange, rice vinegar, soy sauce, and sesame.

Author: T-fal Canada