I love flavored butters because they can turn an ordinary veggie side into some thing special. I also love them on fresh corn on the cob.
Author: Margie99
Ready, Set, Cook! Hidden Valley Contest Entry. Wonderfully moist easy chicken dinner! Crispy and flavorful on the outside and tender and juicy on the inside, Enjoy!
Author: SweetHomeChicagoCook
I got this from my Sister-In-Law years ago...I don't get to make this as often as I'd like, it is time consuming, but the taste is wonderful....
Author: strawberryjane
A long time favorite I have used for over 25 years, plan ahead the batter needs to sit for one hour before using --- the amounts listed will be enough for 2 pounds of fish, you may double but make certain...
Author: Kittencalrecipezazz
I found this in the "Aldi" flyer and website. I wasn't too sure about making this but I thought what the heck I'll give it a try. Glad I did. Smelled good while cooking and tasted great. I didn't have...
Author: Catnip46
Make and share this Hazelnut Chocolate Torte recipe from Food.com.
Author: Mirj2338
Make and share this Stuffed Deviled Eggs recipe from Food.com.
Author: weekend cooker
Make and share this Cheesy Scalloped Potatoes recipe from Food.com.
Author: Tobago Cay
A weekly favorite in our house! Awesome for company, in-laws or for babysitter to serve (just make ahead and reheat small portions in micro).
Author: twinsplusonemom
I tend to stay clear of cooking fish - (read: dry and rubbery overcooked grossness) - but I am on a diet and there is only so much chicken a person can eat! This recipe is delicious, easy, and I actually...
Author: Jezagerm
So I'm a new cook and I wanted to make a meat sauce for our dinner. I saw a lot of great recipes on here but seemed really complicated..so I cheated! This is doctored up Ragu..I don't think you can mess...
Author: kav0506
Ready, Set, Cook! Hidden Valley Ranch Contest Entry! This is my version of a Mediterranean Chicken Cordon Bleu! I like it because it's a modern twist on an old favorite! These creamy chicken "roll-ups"...
Author: jmessine
Make and share this Delicious Coleslaw for Diet recipe from Food.com.
Author: youth food
This has been a family recipe for many years, and is a favorite of mine. Refreshing, I serve it year round. Cook time is the chill time.
Author: Mary in OR
Make and share this Gourmet Creations Roasted Garlic & Herb Shrimp Scampi recipe from Food.com.
Author: gourmet creations
Make and share this Chicken Tortilla Soup recipe from Food.com.
Author: brinigirl
Salmon and manuka honey. It sounds wonderful. I would serve this with oven-roasted cherry tomatoes.
Author: Pesto lover
Make and share this Glazed Hazelnut Chocolate Torte recipe from Food.com.
Author: Bergy
Make and share this Easy Oven Potatoes and Onions recipe from Food.com.
Author: ND_Dawn
If you love lasagna, but not the work...this the recipe for you! It is so good and easy.Just a few ingredients result in a great pasta dish. I have made it for dinner with the family and the kids love...
Author: saintswife
I was having company for dinner one bitterly cold day (-40 something with the windchill). I wanted a warming soup to start our meal and this is what I came up with. I used the slowcooker, but you could...
Author: Demelza
Ready, Set, Cook! Hidden Valley Contest Entry. This is a fun twist on Mexican street style grilled corn. Kicked it up HIdden Valley style...sooooo good. Can't beat the flavor of this with the Hidden Valley...
Author: Chef Adam Hegsted
This recipe is dedicated many years ago to our daughter Marie-Louise when she was 9 years old. She was "Mommy's little helper" in the kitchen, when we created a 'romantic dinner' for our anniversary. She...
Author: Scandigirl
I got this from my "ex-sister-in-law" many years ago,and I've played with it a bit since.It was the first lasagne I had ever eaten - how weird is that? I was about 24 at the time! She and my older brother...
Author: HEP MEP
I was enthralled by Pvt Amys Mom's recipe of Halibut Florentine, but was lacking so many ingredients... so working on that I ended up with this! Thank you pvt. Amys mom...I cant wait to make your recipe....
Author: Marmies
These are like the famous "Pepperoni Rolls" made by Double Dave's Pizzaworks from College Station, TX, Home of Texas A&M University. I use to sit and watch the guys making them, while eating a bunch. Best...
Author: SteakTaters
A new take on Alfredo! Yummy! Great and easy for company or to treat your family! Ready in 1/2 hour - Serves 4-6. Six ingredients.
Author: Snithweed
I enjoy this recipe because it's fast to cook especially if you're looking for a quick fix for lunch or dinner.
Author: LadyFromGuam
Succulent chicken breasts cooked in a rich tomato sauce topped with oozy mozzarella and fresh basil. This Caprese chicken is perfect for weeknight dinners.
Author: Alida Ryder
Macaroni and cheese I have yet to meet a person who does not love this recipe! Remember to just use two cups of the shells and they have to be the large ones.
Author: Boo430
Make and share this Parmesan Pepperoni Pasta Sauce recipe from Food.com.
Author: TeacherLady
Make and share this Slow and Easy Macaroni and Cheese recipe from Food.com.
Author: justtoleavereview
Make and share this Brisket with Sauerkraut and Applesauce recipe from Food.com.
Author: Dave5003
Make and share this Marinated Tomatoes with Olives & Mozzarella recipe from Food.com.
Author: Poppy
This is the only way we eat roast at our house. Makes a very tender roast and very flavorful vegetables.
Author: Leanne
Make and share this Cheater's Weeknight Fish Pie recipe from Food.com.
Author: stephenstray29
Make and share this Turkey and Balsamic Onion Quesadillas recipe from Food.com.
Author: codergrlli
A friend and I came across/developed this recipe tinkering in the kitchen one night. We made stuffed sqush & it was great. The problem is: we used squash from his garden, which are significantly larger...
Author: Spinnenkatie
My mom came up with this when I was a kid because there wasn't much else to fix. Years later, it's a go-to recipe in my own home. Great for those busy school nights.
Author: SweetsLady 3
I like meals prepared in a Dutch oven because after the prep time, just place into the oven and let it cook. This can also be cooked in a slow cooker on low heat, just add cooking time to adjust for heat...
Author: gene_downs
Make and share this Turkish Chicken for the Crock Pot recipe from Food.com.
Author: Mrs. Lumpy
Make and share this Skillet Shrimp With Tomatoes and Feta recipe from Food.com.
Author: ElizabethKnicely
Make and share this Oysters Rock Her Fellow recipe from Food.com.
Author: Shug22
I made this with regular milk and skipped the cheese, but it was still to-die- for. Recipe courtesy of Taste of Home Contest Winning Annual Recipes 2009 and Cora Robin of St. Bernard, Louisiana.
Author: AmyZoe