Marinated Tomatoes With Olives Mozzarella Recipes

MARINATED MOZZARELLA & TOMATO APPETIZERS

Marinated Mozzarella & Tomato Appetizers image

Inspired by a dish I had at a restaurant, this simply sensational combination should marinate for at least three hours-the longer the better. -Mary Ann Lee, Clifton Park, New York

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 16 servings.

Number Of Ingredients 9

Ingredients

1/2 cup Italian salad dressing
2 tablespoons minced fresh basil
2 tablespoons minced fresh chives
1/2 teaspoon coarsely ground pepper
2 cartons (8 ounces each) miniature fresh mozzarella cheese balls, drained
2 cups cherry tomatoes
12 slices French bread baguette (1/2 inch thick), cut into quarters
2 teaspoons olive oil
1/8 teaspoon salt

Steps:

Preheat oven to 450°. Combine salad dressing, basil, chives and pepper. Add cheese and tomatoes; toss to coat. Refrigerate, covered, at least 3 hours to let flavors blend., Meanwhile, toss baguette pieces with oil and salt; arrange on a baking sheet. Bake until toasted, 4-5 minutes. Cool completely. Just before serving, add toasted bread to cheese mixture; toss to combine. If desired, thread tomatoes, cheese and bread on skewers for serving.

Nutrition Facts : Calories 119 calories, Fat 8g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 171mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

MARINATED MOZZARELLA

Marinated Mozzarella image

I always come home with an empty container when I bring this dish to a party. It can be made ahead to free up time later. I serve it with pretty frilled toothpicks for a festive look. -Peggy Cairo, Kenosha, Wisconsin

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

1/3 cup olive oil
1 tablespoon chopped oil-packed sun-dried tomatoes
1 tablespoon minced fresh parsley
1 teaspoon crushed red pepper flakes
1 teaspoon dried basil
1 teaspoon minced chives
1/4 teaspoon garlic powder
1 pound cubed part-skim mozzarella cheese

Steps:

In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.

Nutrition Facts : Calories 203 calories, Fat 16g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 242mg sodium, Carbohydrate 2g carbohydrate (trace sugars, Fiber trace fiber), Protein 12g protein.

MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES

Marinated Mozzarella, Olives and Cherry Tomatoes image

This simple dish of marinated cherry tomatoes, olives and mozzarella is best, of course, when cherry tomatoes are in season. That it gets better as it sits is a boon: Bring it to potlucks or picnics, or simply let it sit in your refrigerator, a satisfying lunch at home. A generous handful of basil leaves, sprinkled atop just before serving, gives everything a bright, herbal finish. You'll want to make this all summer long.

Provided by David Tanis

Categories dinner, easy, lunch, salads and dressings, appetizer, side dish

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 10

Ingredients

1 pound cherry or grape tomatoes, a mixture of colors, halved
Salt and black pepper
3/4 cup olives, such as Moroccan or niçoise
1/4 cup extra-virgin olive oil
2 tablespoons red wine vinegar
1 garlic clove, smashed to a paste
Pinch of dried oregano
Pinch of red-pepper flakes
1 pound fresh mozzarella, cut into ¼-inch slices
Basil leaves, for garnish

Steps:

Put cherry tomatoes in a large bowl. Season with salt and pepper. Add the olives and toss.
In a small bowl, stir together olive oil, vinegar, garlic, oregano and red-pepper flakes. Pour mixture over tomatoes and olives. Toss well to coat and let sit for at least 10 minutes and up to an hour.
When ready to eat, arrange mozzarella in the center of a large platter (or arrange on individual plates). Spoon tomato and olive mixture over mozzarella. Garnish with lots of basil leaves.

MARINATED MOZZARELLA

Marinated Mozzarella image

This is very simple to make and great to have for parties. I buy the sun dried tomatoes (julienne cut) in olive oil and use the oil from these for the marinade instead of plain olive oil. These can be served on toothpicks with some artichokes and kalamata olives. I use my pickled garlic since it adds a little extra flavor http://www.recipezaar.com/273359

Provided by Pie Queen

Categories < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

12 ounces mozzarella cheese
4 tablespoons olive oil
2 tablespoons sun-dried tomatoes
2 teaspoons mixed Italian herbs
1 ounce marinated roasted red peppers, diced
1 garlic clove, sliced

Steps:

Chop mozzarella into 1/2" cubes.
Mix all the ingredients togther and leave in fridge to marinade overnight.

Nutrition Facts : Calories 189.9, Fat 16.3, SaturatedFat 6.5, Cholesterol 33.6, Sodium 284.2, Carbohydrate 1.5, Fiber 0.1, Sugar 0.8, Protein 9.6

MARINATED TOMATOES WITH OLIVES & MOZZARELLA

Marinated Tomatoes with Olives & Mozzarella image

Make and share this Marinated Tomatoes with Olives & Mozzarella recipe from Food.com.

Provided by Poppy

Categories Weeknight

Time 2h

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

3 medium tomatoes
2 cloves garlic, large,mince
3 tablespoons capers, drained
1 1/2 teaspoons oregano, dried
1/3 cup olive oil
18 black olives, pitted & sliced
6 ounces mozzarella cheese, diced

Steps:

Nobake but requires time to marinate.
Combine sauce ingredients in noncorrosive bowl, set aside for 30 minute or more, up to 2 hours.
Cook pasta and drain.
Return empty pot to turned off burner, pour in drained pasta and add marinated sauce to hot pasta and toss
Cover with lid for 1 minute to let cheese soften.
Uncover and serve.
Good for the height of tomato season on hot days.

Nutrition Facts : Calories 330, Fat 29.9, SaturatedFat 8.4, Cholesterol 33.6, Sodium 635.7, Carbohydrate 6.7, Fiber 2, Sugar 2.9, Protein 10.7

More about "marinated tomatoes with olives mozzarella recipes"

MARINATED TOMATOES RECIPE WITH MOZZARELLA - EATWELL101

2022-04-15 2. In a jar, combine oil, balsamic, honey, onion, garlic, parsley, basil, salt, and pepper. Close the lid and shake vigorously to emulsify and pour over …
From eatwell101.com
5/5 (2)
Category Cook, Cooking & Meals, Salads Recipes
Servings 4
Calories 159 per serving

See details

GRILLED TOMATOES WITH OLIVES AND MOZZARELLA | GIADZY

2017-08-03 In a small bowl, mix together the olives, basil, and olive oil. Set aside. Preheat a grill pan over medium-high heat. Lay out the tomato and cheese slices and season on all sides with the salt and olive oil. Place the tomato …
From giadzy.com

See details

MARINATED OLIVES, MOZZARELLA, AND TOMATO SALAD - EAT.

This Marinated Olives, Mozzarella, and Tomato Salad recipe definitely fits the bill for a quick, simple, and slightly elevated appetizer to serve your guests along with a nice glass of wine. I used fresh diced mozzarella cheese, cherry …
From eat-drink-love.com

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com

See details

MARINATED TOMATOES WITH MOZZARELLA | FOR THE LOVE OF …

2017-09-11 Instructions. Cut the tomatoes into thick slices and arrange them in a single layer in a large shallow dish. Combine the olive oil, balsamic vinegar, shallot, garlic, parsley, basil, oregano, and honey together in a bowl; whisk …
From fortheloveofcooking.net

See details

MARINATED MOZZARELLA TOMATO SALAD RECIPE - LITTLE …

2021-03-22 MARINATE: Combine the olive oil, lemon juice, grated garlic, salt, red pepper flakes in a bowl and stir until mixed. Add 1 -2 torn basil leaves to the mix along with the mozzarella. Cover and allow to sit at room temperature for …
From littlespicejar.com

See details

MARINATED OLIVES, MOZZARELLA, & TOMATO SALAD

Ingredients. 1 cup STAR Pimiento Stuffed Manzanilla Olives; 8 oz. mozzarella cheese, diced; 1 1/2 cups cherry or grape tomatoes, cut in half; 1/3 cup STAR Extra Virgin Olive Oil; 2 Tbsp. chopped fresh rosemary; 1 Tbsp. chopped …
From starfinefoods.com

See details

MARINATED TOMATO AND MOZZARELLA PASTA | THE BLOND COOK

2016-07-14 Place tomatoes, onion, mozzarella, garlic, salt and pepper in a large bowl. Drizzle with olive oil and gently stir to combine and coat mixture. Cover and allow to marinate while pasta is cooking. Drain pasta. Serve tomato and mozzarella mixture over pasta and top with fresh basil. Prep Time: 8 minutes. Cook Time: 10 minutes.
From theblondcook.com

See details

PERFECT MARINATED TOMATOES WITH MOZZARELLA | HEALTHY RECIPES, …

Marinated Tomatoes Recipe – Full of summer flavors these healthy tomatoes are soaked up with olive oil, balsamic vinegar and fresh herbs and served with pillowy cubes of fresh mozzarella. Try these… Signora Italiana. Salads. Chicken Recipes. Cooking Pork. Cooking Salmon. Fast Recipes. Cooking Games. Marinated Tomatoes recipe – #eatwell101 #recipe …
From pinterest.ca

See details

MARINATED TOMATO AND MOZZARELLA SALAD | SARCASTIC COOKING

2020-04-16 This deli-style marinated tomato and mozzarella salad is made with tomatoes, mozzarella, slivered onions, lemon juice, white wine vinegar, garlic, and olive oil. Let it sit for a few hours and the flavors will remind you of one of your favorite deli salads. Tomatoes bring me joy. During this time I have been trying to make easy recipes that ...
From sarcasticcooking.com

See details

MOUTHWATERING MARINATED TOMATOES RECIPE | SOUTHERN LIVING

Instructions Checklist. Step 1. Gently stir together tomatoes, minced shallot, crushed garlic, vinegar, olive oil, salt, and pepper, and set aside for 1 hour and 45 minutes, tossing occasionally. Stir in basil leaves and Italian parsley leaves. Serve immediately.
From southernliving.com

See details

5-INGREDIENT MARINATED TOMATOES RECIPE - PINCH OF YUM

2020-06-29 On Off. Toss tomatoes, grated garlic, olive oil, vinegar, herbs, and salt together in a small bowl. You’re done. Now just let the marinated tomatoes get real yummy. Give them 2-3 hours minimum to just rest in the fridge, but you can also let them soak in all that goodness for up to 24 hours, especially if your tomatoes were sturdy to begin ...
From pinchofyum.com

See details

MARINATED TOMATO OLIVE SALAD RECIPE - SAVOR THE FLAVOUR

2019-12-05 Rinse and finely chop the green onion and red pepper. Stir together the tomatoes, olives, onion, pepper, and capers until well mixed. Whisk together the olive oil, vinegar, sugar, oregano, salt, and pepper to make the vinaigrette. Pour it over the ingredients and toss gently. Chill for at least one hour.
From savortheflavour.com

See details

MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD RECIPE

2020-04-20 Directions. Combine oil and basil in a bowl. Add the mozzarella and season to taste with salt and pepper. Cover and let marinate for at least 30 minutes in the refrigerator. Add tomatoes and vinegar to the mozzarella and toss to combine. Season to taste with more salt and pepper if desired, and serve immediately.
From seriouseats.com

See details

EASY OLIVE OIL MARINATED MOZZARELLA BALLS RECIPE | BERTOLLI

Directions. Step 1: Mix together the olive oil, garlic, herbs, red pepper flakes, and salt. Step 2: Add the mozzarella balls, stir to fully coat. Step 3: Allow to marinate for an hour or longer. The longer they marinate, the better the flavors will be. Store in the refrigerator in an airtight container for up to five days.
From bertolli.com

See details

MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES | RECIPE CART

1 pound cherry or grape tomatoes, a mixture of colors, halved Salt and black pepper 3/4 cup olives, such as Moroccan or niçoise 1/4 cup extra-virgin olive oil 2 tablespoons red wine vinegar 1 garlic clove, smashed to a paste Salt and black pepper 3/4 cup olives, such as Moroccan or niçoise 1/4 cup extra-virgin olive oil 2 tablespoons red wine vinegar 1
From getrecipecart.com

See details

EASY OLIVE OIL MARINATED MOZZARELLA BALLS - FOX AND BRIAR

2018-08-29 Instructions. Mix together the olive oil, garlic, herbs, red pepper flakes and salt. Add the mozzarella balls, stir to fully coat. Allow to marinate for an hour or longer. The longer they marinate, the better the flavors will be. Store in the refrigerator in an airtight container for up to …
From foxandbriar.com

See details

SPICY MARINATED MOZZARELLA - SPICY SOUTHERN KITCHEN

2021-05-03 Combine all ingredients except mozzarella in a large plastic bag. Add mozzarella, seal bag and shake to coat well. Let marinate at least 1 hour. It should be stored in the refrigerator. The olive oil may solidify. Let it sit at room temperature for …
From spicysouthernkitchen.com

See details

MARINATED MOZZARELLA AND TOMATOES — ROXANNE'S RECIPES

2020-08-03 scant 1/2 tsp salt. few cracks of freshly ground black pepper. 2 tbsp olive oil. 1 tbsp red wine vinegar. Cut your tomato and mozzarella into bite size chunks and add to a bowl. Add all of the rest of the ingredients and stir! Test for enough salt and vinegar, it should have a bit of a vinegar bite. I often will sprinkle flaky sea salt right ...
From roxannesrecipes.com

See details

PERFECT MARINATED TOMATOES WITH MOZZARELLA | COOKING RECIPES, …

It was a big hit at a family party. Lots of flavor. We put it on club crackers and it was great that way too. Marinated Tomatoes Recipe – Full of summer flavors these healthy tomatoes are soaked up with olive oil, balsamic vinegar and fresh herbs …
From pinterest.com

See details

MARINATED MOZZARELLA AND OLIVES RECIPES

1/3 cup olive oil: 1 tablespoon chopped oil-packed sun-dried tomatoes: 1 tablespoon minced fresh parsley: 1 teaspoon crushed red pepper flakes: 1 teaspoon dried basil: 1 teaspoon minced chives: 1/4 teaspoon garlic powder: 1 pound cubed part-skim mozzarella cheese
From tutdemy.com

See details

PERFECT MARINATED TOMATOES WITH MOZZARELLA | HEALTHY SUMMER …

Perfect Marinated Tomatoes with Mozzarella. Marinated Tomatoes Recipe – Full of summer flavors these healthy tomatoes are soaked up with olive oil, balsamic vinegar and fresh herbs and served with pillowy cubes of fresh mozzarella. Try these… Eatwell101. 1M followers. Tomato Salad Recipes. Vegetable Recipes. Vegetarian Recipes. Cooking Recipes. Canned …
From pinterest.com

See details

MARINATED TOMATOES WITH HERBS AND MOZZARELLA…

2019-08-26 Cut the tomatoes into thick 1/2 inch slices. Arrange them in single layer in a large shallow dish. In a mason jar combine the oil, vinegar, honey, onion, garlic, parsley, basil, salt and pepper. Put the lid on the jar and shake the mixture vigorously to …
From youbetchcanmakethis.com

See details

THE BEST OLIVE OIL MARINATED MOZZARELLA BALLS (EASY ... - EMILY …

2022-05-02 Make the marinade. In a small bowl combine the oil, garlic, basil, oregano, red pepper flakes, and salt. Add the mozzarella pearls and turn to fully coat. Marinate the mozzarella. Transfer to an airtight container and marinate the mozzarella in the fridge for at least an hour before serving. Serve and enjoy!
From emilyenchanted.com

See details

MARINATED MOZZARELLA BALLS, ARTICHOKES AND OLIVES

Combine olive oil, vinegar, garlic, Italian seasoning, herbs, lemon zest, salt and pepper. Gently toss artichokes, mozzarella and olives in mixture until evenly coated. Marinate 30 minutes before serving. Serve with an extra drizzle of olive oil and chopped pistachios. (optional)
From wonkywonderful.com

See details

MARINATED MOZZARELLA, TOMATO AND BASIL SALAD RECIPE

Ingredients. 1/4 cup extra virgin olive oil. 1/4 cup fresh chopped basil. 1 pound mozzarella balls. 1 pint cherry tomatoes. 3 tablespoons balsamic vinegar. 1 pint (2 cups) cherry tomatoes. Measure the oil, vinegar, onion, garlic, parsley, basil, salt, and pepper in a jar with a tight-fitting lid.
From foodnewsnews.com

See details

THE BEST EASY MARINATED OLIVES RECIPE | FOODIECRUSH.COM

Heat the oil, smashed garlic, lemon rind, chile flakes, and half of the fresh herbs in a small skillet over medium heat. Swirl the herbs and garlic in the oil until warmed and fragrant, about 3-4 minutes. Pour the warm oil over the olives. Layer the olives in the jar with the garlic and the fresh and steeped herbs.
From foodiecrush.com

See details

AMAZING MARINATED TOMATOES {SIMPLE - FIVEHEARTHOME

2021-07-02 Cut the tomatoes into ½-inch thick slices and arrange in a single layer in a large, shallow dish. Measure the oil, vinegar, onion, garlic, parsley, basil, salt, and pepper in a jar with a tight-fitting lid. Shake vigorously to combine and evenly pour over the tomatoes in the dish. Cover and marinate for 2 to 3 hours on the counter, or 12 to 24 ...
From fivehearthome.com

See details

MARINATED TOMATOES WITH MOZZARELLA RECIPE - LUCIDLYLIVING.COM

Dip the tomato slices in the dressing and marinate for 10 minutes. Serve 4 slices of tomato on each plate and top with 4 slices of mozzarella cheese. Pour the marinade left on the tray over the cheese and decorate with some chopped basil leaves.
From lucidlyliving.com

See details

10 BEST TOMATO OLIVE MOZZARELLA SALAD RECIPES - FOOD NEWS

Tomato, Olive, and Mozzarella Salad with Basil Vinaigrette Kalyn's Kitchen cherry tomatoes, black olives, salt, fresh mozzarella, vinaigrette dressing and 2 more Cold Hulled Wheat Salad L'Antro dell'Alchimista
From foodnewsnews.com

See details

MARINATED TOMATOES - RACHEL COOKS®

2021-08-09 In a large bowl, combine shallots, garlic, olive oil, vinegar, parsley, chives, salt, and pepper. Whisk to combine. Stir in tomatoes. Cover and let stand at room temperature 3 hours before serving, stirring 2-3 times so tomatoes get evenly marinated.
From rachelcooks.com

See details

SPAGHETTI WITH MARINATED TOMATOES & MOZZARELLA RECIPE

Directions. Step 1. Cook spaghetti according to package directions; drain and return to pot. Spoon in Mouthwatering Marinated Tomatoes and desired amount of vinaigrette; add mozzarella balls. Serve immediately. Advertisement.
From southernliving.com

See details

GARLIC & HERB MARINATED MOZZARELLA WITH KALAMATA OLIVES

2015-06-11 Instructions. In a medium bowl, combine oil, rosemary, lemon zest, lemon juice, garlic and crushed red pepper. Add mozzarella and olives; toss gently to coat. Cover and marinate in refrigerator for up to 24 hours (but at least 2 hours). Remove from refrigerator and let stand until it comes to room temperature, about 30 minutes.
From ciaochowbambina.com

See details

MARINATED TOMATOES AND MOZZARELLA RECIPES ALL YOU …

35 fresh tomato recipes for peak tomato season | allrecipes Jul 09, 2021 · Diced fresh tomatoes mix it up with cubed mozzarella, fresh basil, butter lettuce, and marinated grilled steak. Finish it with a drizzle of balsamic vinegar and olive oil.
From stevehacks.com

See details

THE BEST MARINATED TOMATO SALAD - THE CLEVER MEAL

2019-08-02 Cut the tomatoes into 1/2-inch thick slices and arrange in a large dish. Combine oil, balsamic vinegar, garlic, parsley, basil, salt and pepper in a jar. Close the lid and shake vigorously. Pour the dressing over the tomatoes, cover and marinate for at least 1 hour. Garnish with mozzarella, fresh herbs, and an additional drizzle of olive oil.
From theclevermeal.com

See details