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Chinese Barbecued Baby Back Ribs

Author: Lillian Chou

Gingered Shortbread

Author: Rick Rodgers

Best Cocoa Brownies

Cocoa brownies have the softest center and chewiest candylike top "crust" of all because all of the fat in the recipe (except for a small amount of cocoa butter in the cocoa) is butter, and all of the...

Author: Alice Medrich

Shortbread Cookies

An easy Shortbread Cookies recipe

Author: Jessica Strand

Chicken Breasts with Fontina and Prosciutto

Author: Bon Appétit Test Kitchen

Penne with Tomato Prosciutto Sauce

Author: Gina Marie Miraglia Eriquez

Carrots and Brussels Sprouts

Author: Ian Knauer

Orange Cardamom Cookies

Author: Gina Marie Miraglia Eriquez

Roast Goose with Oranges and Madeira

The goose is blanched briefly and then chilled for two days before roasting to ensure a crisp skin.

One Pot Chicken and Chorizo

One for all the family, this is a versatile recipe that can be prepped in advance and any left overs stored for lunches. The chorizo provides a delicious amount of flavour to really spice up this chicken...

Author: Alice Liveing

Quick Curried Cauliflower Soup

Author: Jennifer Martin

New England Boiled Dinner

Author: James Beard

Roasted Beets and Carrots

An easy Roasted Beets and Carrots recipe.

Pumpkin Whoopie Pies

Author: Gina Marie Miraglia Eriquez

Dark Fruit Cake

Author: Marion Cunningham

Bloody Mary Shrimp

Author: Shelley Wiseman

Toffee Squares

To heighten the toffee flavor, substitute toffee baking bits for half of the chopped almonds.

Author: Barbara Grunes

Caramel Banana Bread Puddings

Store-bought caramel sauce spiked with a little sea salt makes these fast and easy puddings something special.

Author: Alice Medrich