Champagne Lemonade Poptail Summer Cocktail Recipes

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LEMON CHAMPAGNE COCKTAIL



Lemon Champagne Cocktail image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 4 to 6 servings (4 1/2 cups)

Number Of Ingredients 4

One 12-ounce container frozen lemonade concentrate, thawed (1 1/2 cups)
1 1/2 cups vanilla-flavored or plain vodka
One 750 ml bottle rose champagne, chilled
Fresh mint sprigs

Steps:

  • In a pitcher, combine the lemonade and vodka. Slowly stir in the champagne. Pour into ice-filled glasses and garnish with mint sprigs.
  • Cook's Note: To make vanilla-flavored vodka, place 3 whole vanilla beans in a 750 ml bottle of plain vodka. Place the bottle in a cool dark place for at least 10 days to allow the vanilla to infuse the vodka. Open the bottle occasionally during the infusion time.

CHAMPAGNE LEMONADE POPTAIL SUMMER COCKTAIL RECIPE



Champagne Lemonade Poptail Summer Cocktail Recipe image

In just a few steps you'll have the perfect summer cocktail recipe - a refreshing champagne lemonade with a fun twist - it's garnished with a popsicle!

Provided by Kelly Egan - A Side of Sweet

Categories     Drink

Time 5m

Yield 1

Number Of Ingredients 5

1/2 cup lemonade
1/2 cup champagne, sparkling wine or prosecco*
Strawberry, for garnish
1 Outshine Strawberry Fruit Bar**
Large wine glass

Steps:

  • Fill large glass with lemonade and champagne.
  • Garnish with a strawberry and add your strawberry fruit bar.

Nutrition Facts : ServingSize 1 Cocktail, Calories 210 calories, Sugar 27 g, Sodium 5 mg, Fat 0.2 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 33.3 g, Fiber 0.3 g, Protein 0.2 g, Cholesterol 0 mg

CHAMPAGNE LEMONADE



Champagne Lemonade image

Provided by Tyler Florence

Categories     beverage

Time 15m

Yield 8 cocktails

Number Of Ingredients 5

1 cup sugar
3 cups water
1 1/2 cups fresh lemon juice
1 bottle Champagne or sparkling wine
Thin lemon slices, for garnish

Steps:

  • Put the sugar and 1 cup water into a small saucepan and bring it to a boil. Cook for 1 minute until the sugar has dissolved, turn off the heat, and allow the sugar syrup to cool.
  • In a pitcher combine the cooled sugar syrup with the lemon juice and remaining 2 cups water and mix well. Fill a Champagne flute halfway with the lemonade and top with Champagne. Garnish with a lemon slice.

CLASSIC CHAMPAGNE COCKTAIL



Classic Champagne Cocktail image

Provided by Kim Haasarud

Categories     Bitters     Champagne     Alcoholic     Cocktail Party     Quick & Easy     New Year's Eve     Cocktail     Engagement Party     Party     Drink

Yield Makes 1 serving

Number Of Ingredients 4

1 sugar cube
Angostura bitters
Champagne
Lemon or orange twist, for garnish

Steps:

  • Soak the sugar cube in Angostura bitters and drop into a champagne flute. Top with a luxury champagne or a sparkling wine. Garnish with a lemon or orange twist.

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